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Sauteed in white wine, garlic and tomato. Served with garlic bread.
Encrusted with panko and shredded coconut, served with a sweet Thai chili sauce.
European cucumber and wonton chips with a red chili sauce and herb oil drizzle.
Tender conch, coconut milk and panko with a sweet coconut chili sauce.
Served with marinara and lemon wedges.
Steamed in white wine, garlic, lemon and tomatoes. Served with garlic bread.
Served with mixed green, crumbled blue cheese, topped with red onions, cucumber, tomatoes and a sliced egg.
Served with crisp romaine lettuce, garlic chesse croutons, topped with parmesan cheese.
Dried apricots, grilled pineapple, seasonal berries, baby field greens, grape tomatoes, cucumber, goat cheese and choice of chef dressing.
Crispy shrimp on top of cole slaw with homemade remoulade.
Served with grilled, fried or blackened.
Truly the gourmet fish of the sea grilled, fried or blackened.
Served with slow roasted prime rib sliced thin and stacked high, with a house made horseradish mayo.
Grilled, blackened or fried served with fries
Swiss, provolone and american with beef steak tomatoes and apple wood smoked bacon, placed between grilled texas toast.
Soft flour tortilla with caribbean slaw, topped with pico de gallo and fresh cilantro infused sour cream.
Served with grilled, fried or blackened.
Prime ground beef grilled to your liking topped with your choice of cheese and apple wood smoked bacon.
28 days aged center cut strip served with vegetable and potato.
Marinated steak grilled to your liking with chimichuri sauce served with vegetable and potato.
Pan Seared grouper with rice and spinach served with a seasonal fruit salsa.
Sauteed in a lemon, garlic,saffron, and white wine sauce served with garlic bread.
Sauteed in arugula, spinach, mushroom, cherry tomatoes, roasted red pepper with potato.
European cucumber and wonton chips with a red chili sauce and herb oil drizzle.
(18) steamed in white wine, garlic, lemon and tomatoes served with garlic bread.
With marinara and lemon wedges.
Tender conch, coconut milk and panko with a sweet coconut chili sauce.
Spicy chorizo, fennel & leeks in a garlic white wine sauce.
Steamed to order, topped with old bay and served peel and eat.
With homemade cocktail sauce.
Encrusted with panko and shredded coconut, served with a sweet Thai chili sauce.
Sauteed in white wine, garlic and tomato served with garlic bread.
Mixed greens, topped with red onions, cucumbers, carrots, tomatoes and sliced egg.
Crisp romaine lettuce, garlic cheese croutons, topped with parmesan cheese.
With house made spicy walnuts tomato and cucumber, sun dried tomato tossed balsamic vinaigrette.
Swiss, provolone and american, tomatoes and applewood smoked bacon, placed between grilled texas toast.
Crispy shrimp on top of cole slaw with homemade remoulade.
Grilled, fried or blackened.
Truly the gourmet fish of the sea grilled, fried or blackened.
Slow roasted prime rib sliced thin and stacked high, with a house-made horseradish mayo.
Grilled, blackened or fried.
Soft flour tortilla with caribbean slaw. Topped with pico de gallo and fresh cilantro infused sour cream.
Grilled, fried or blackened.
With your choice of cheese.
Chipotle black bean burger served with lettuce, tomato, onion, guacamole and side salad with choice of dressing.
Glazed with habanero BBQ sauce served with waffle fries.
Marinated steak grilled to your liking. Topped with chimichurri sauce served vegetable and your choice of rice or potato.
Sauteed in a lemon, garlic, saffron, and white wine sauce served with garlic bread.
Penne pasta, mushrooms, spinach, roasted red pepper, tossed in alfredo sauce.
Alfredo or marinara or butter.
With fries.
With fries & BBQ sauce.
Last updated October 10, 2020