Siam Dragon Asian Bistro

Ground peanut, curry sauce, snow peas, broccoli, and bell pepper.

Fried chicken with bell peppers, pineapple, and onion.

Lightly fried white meat chicken mixed with orange peel sauce, and garnished with snow peas.

Fried chicken stir fried in a tangy sauce and garnished with steamed broccoli.

Fried chicken with honey garlic sauce and garnished with broccoli.

Three pieces of sushi, three pieces sashimi with two pieces California roll, and chicken pad thai.

Three pieces of sushi, three pieces sashimi with two pieces California roll, and chicken ginger.

Three pieces of sushi, three pieces sashimi with two pieces California roll, and chicken panang curry.

Three pieces of sushi, three pieces sashimi with two pieces California roll, and chicken teriyaki.

Three pieces of sushi, three pieces sashimi with two pieces California roll, and shrimp tempura.

Ground peanut, curry sauce, snow peas, broccoli, and bell pepper.

Bamboo shoots, bell pepper, and basil.

Green beans, basil, and bell pepper.

Carrots, cashew nuts, potato, and onion.

Stir fried broccoli and light brown sauce.

Fried chicken with bell peppers, pineapple, and onion.

Stir fried mixed vegetable and light brown sauce.

Stir fried onion, bell pepper, basil, scallions, and basil sauce.

Stir fried celery, onion, ginger, straw mushroom, bell pepper, scallions, and brown sauce.

Stir fried celery, onion, bell pepper, cashew nuts, carrot, scallions, and light brown sauce.

Stir fried with egg, onion, peas, carrots, and scallions.

Stir fried pork, beef, shrimp and chicken, onion, peas carrots, and scallions.

Stir fried with pineapple, shrimp and chicken, onion, curry powder, cashew nuts, peas, carrots, and scallions.

Stir fried rice noodle, egg, ground peanut, scallions, and bean sprouts.

Stir fried wide noodles, onion, bell pepper, basil, scallions, and sauce.

Stir fried wide noodles, egg, broccoli, and brown sauce.

Stir fried glass noodle, onion, celery, egg, carrots, scallions, mushroom, and brown sauce.

Deep fried chicken wings with rice.

Fried chicken with bell peppers, pineapple, and onion.

Fried chicken stir fried in a tangy sauce and garnished with steamed broccoli.

Fried chicken with honey garlic sauce and garnished with broccoli.

Fried chicken with peanuts, bell pepper, carrots, and snow peas.

Lightly fried white meat chicken mixed with orange peel sauce, and garnished with snow peas.

Sliced chicken with egg noodle, bean sprouts, carrot, scallion, broccoli, baby corn, and snow peas.

Chicken, beef, pork, shrimp stir fried with egg noodle, bean sprouts, scallion, broccoli, carrot, baby corn, and snow peas.

Fried chicken and steamed vegetable with sweet chill sauce.

Beef, bell, onions, and scallions with brown sauce.

Salmon served with spicy coconut, peanut sauce, bell pepper, carrot, and steamed broccoli. Spicy.

Served with special sauce.

Stir fried onion, bell pepper, and scallion with basil sauce.

Crispy duck, broccoli, and asparagus with tamarind sauce.

Crispy duck and bell pepper, pineapple, tomatoes, and basil with curry sauce.

Crispy duck and stir fried onion, bell pepper, scallion basil, and sauce.

Shrimp tempura, masago, cucumber, topped with avocado, salmon tobiko, and spicy mayonnaise.

Shrimp tempura, avocado topped with seared beef, ponzu sauce, and scallions.

Shrimp tempura, spicy tuna, avocado topped with seared tuna, spicy mayonnaise, jalapenos, and hot sauce. Spicy.

Assorted fish, cream cheese, panto tempura fried tempura style, with spicy mayonnaise, and eel sauce. Spicy.

Black tiger shrimp tempura, avocado, asparagus and topped with eel, masago, sesame seed, spicy mayonnaise, and eel sauce. Spicy.

Shrimp tempura, avocado topped with spicy tuna, tempura flakes, Thai pepper, masago, sesame seeds, and eel sauce. Spicy.

Black tiger shrimp tempura, avocado, asparagus and topped with tuna, masago, sesame seed, spicy mayonnaise and eel sauce. Spicy.

14 pieces of fresh sliced salmon.

14 pieces of fresh sliced tuna.

seven pieces of fresh sliced salmon and seven pieces of fresh sliced tuna.

Sashimi Moria Wase

Sushi rice topped with 15 pieces of assorted sashimi.

12 pieces of fresh sliced yellow tail.

20 pieces of assorted sashimi

9 pieces of sushi and tuna roll of chefs choice.

11 pieces of sushi and tuna roll of chefs choice.

seven pieces of sushi, 9 pieces of sashimi and tuna roll of chefs choice.

14 pieces of sushi and 12 pieces of sashimi and tuna roll of chefs choice.

Ground peanut, curry sauce, snow peas, broccoli, and bell pepper. Choice of style.

Carrot, cashew nuts, potato, and onion. Choice of style.

Bamboo shoots, bell pepper, and basil. Choice of style.

Green bean, basil, and bell pepper. Choice of style.

Stir fried broccoli and light brown sauce. Choice of style.

Served with steamed vegetables. Choice of style.

Stir fried onion, bell pepper, basil, scallions, and basil sauce. Choice of style.

Stir fried mixed vegetable and light brown sauce. Choice of style.

Stir fried celery, onion, ginger, straw mushroom, bell pepper, scallions, and brown sauce. Choice of style.

Stir fried celery, onion, bell pepper, cashew nuts, scallions, and light brown sauce. Choice of style.

Stir fried pineapple, onions, tomatoes, cucumber, bell pepper, scallion, and sweet and sour sauce. Choice of style.

Fried chicken with bell peppers, pineapple, tomatoes and onion.

Fried chicken with peanuts, bell pepper, carrots and snow peas.

Fried chicken with honey garlic sauce and steamed broccoli.

Lightly fried white meat chicken mixed with orange peel sauce and garnished with snow peas.

Fried chicken stir fried in a tangy sauce and garnished with steamed broccoli.

Deep fried chicken wings with rice.

Sliced chicken with egg noodle, bean sprouts, carrot, snow peas, baby corn scallion, and broccoli.

Chicken, beef, pork, and shrimp stir-fried with egg noodle, bean sprouts, scallion, broccoli, carrot, baby corn and snow peas.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Served with hibachi vegetables and rice.

Assorted mixed vegetables and seeds. Choice of style.

Stir fried with egg, onion, peas, carrot, and scallion. Choice of style.

Stir fried green bell pepper, onion, scallion, and basil. Choice of style. Spicy.

Stir fried with pineapple, shrimp and chicken, onion, curry powder, cashew nuts, peas, carrots, and scallions. Choice of style.

Stir fried shrimp, chicken, beef and pork with egg, onion, peas, carrots, and scallions. Choice of style.

Stir fried rice noodle, egg, ground peanut, bean sprouts, and scallions. Choice of style.

Stir fried with noodles, onion, bell pepper, basil, scallions, and sauce. Choice of style.

Stir fried glass noodle, onion, celery, carrots, scallions, mushroom, and egg. Choice of style.

Stir fried glass noodle, onion, celery, carrots, scallions, mushroom, and egg. Choice of style.

Krab, avocado, cucumber, masago, and seeds. Choice of style.

Assorted mixed vegetables and seeds. Choice of style.

Salmon, cream cheese, scallion, and seeds. Choice of style.

Tuna, scallion masago, and seeds with spicy sauce. Choice of style. Spicy.

Hamachi, scallion, and seeds. Choice of style.

Grilled eel, cucumber, avocado, masago, and seeds with eel sauce. Choice of style.

Shrimp tempura, scallion, avocado, asparagus, masago, and seeds with eel sauce. Choice of style.

Cooked calmon and cream cheese. Served with eel sauce.

Soft shell crab, avocado, and masago. Served with eel sauce.

Krab, avocado and cucumber topped with bbq eel and eel sauce.

Salmon, cream cheese on the inside with tun, and avocado on top.

Salmon, tuna yellow tail, and avocado inside. Masago and sesame seed on outside.

Krab, avocado, cucumber, and asparagus topped with avocado, shrimp, and spicy mayonnaise. Spicy.

Salmon, tuna, avocado, and cream choose on the inside. Masago and sesame seed outside.

Black tiger shrimp tempura, avocado, and lettuce inside. Masago, sesame seed on outside. Topped with spicy mayonnaise and eel sauce. Spicy.

Avocado, fish egg inside with tuna, salmon, and avocado on top.

Cooked salmon, snapper, wahoo with masago, and sesame seed. Served with eel sauce.

Krab, avocado and cucumber on the inside. Tuna, salmon, and white fish on top.

Black tiger shrimp tempura, avocado, asparagus and topped with avocado, masago, sesame seed, spicy mayonnaise, and eel sauce. Spicy.

Krab, avocado, cucumber, asparagus, topped with crab meat, and spicy mayonnaise. Spicy.

No rice. Tuna, salmon, yellow tail, white fish, crab meat, masago, and asparagus.

California roll topped with dynamite scallops.

Fried lobster tail with tempura battered avocado, asparagus, and tempura flake inside. Topped with masago, sesame seed, spicy mayonnaise, and eel sauce. Spicy.

Krab and avocado and fe in a thinly sliced cucumber wrap served with sunomono sauce.

Tuna and avocado and fe i na thinly sliced cucumber wrap served with ponzu sauce.

Salmon, krab, and cream cheese in a thinly sliced cucumber wrap served with ponzu sauce.

Yellow tail, tuna, salmon, and wahoo fe and white fish wrapped in thinly sliced cucumber served with ponzu sauce.

Cold seasoned green seaweed.

Tuna, spring mix, avocado, cucumber, scallion, masago, and seeds mixed with kimchi sauce.

Tuna, salmon, white fish, seaweed, cucumber, avocado, massago, and sesame seed with spicy sauce.

Fresh cubed tuna thin sliced cucumber, avocado topped with masago, sesame seed, and fine chopped scallion served with spicy house sauce. Spicy.

Bean sprout, scallion, garlic, and rice noodle.

Bean sprout, scallion, celery, garlic, and rice noodle.

Bean sprout, scallion, celery, garlic, and rice noodle.

Bean sprout, scallion, celery, garlic, and rice noodle.

Tofu, seaweed, scallion, and soy bean broth.

Chicken wonton, ground chicken, bean sprouts, and scallion.

Broccoli, carrots, cabbage, babycorn, and snow pea.

Chicken and mushroom with lemongras s, coconut milk, and chili broth.

Shrimp, mushroom with lemongras s, coconut milk, and chili broth.

Chicken, mushroom with lemongrass, and chili broth.

Shrimp, mushroom with lemongrass, and chili broth.

Seafood, mushroom with lemongrass, and chili broth.

Steamed soy beans.

Served with dumpling sauce.

Shrimp and mixed vegetables served with ponzu sauce.

Six pieces of chef's choice of sushi.

Served with avocado, masago and seeds mixed with special sauce.

Nine pieces of sashimi and chef choice.

Seared tuna sliced thin, scallion, and seeds served with ponzu sauce.

Japanese hamachi thin slices topped with jalapenos, scallion, massago, and serve with ponzu sauce.

Vegetable spring rolls.

Crab with cheese and carrot.

Shrimp chicken, water chestnuts, bamboo shoots, and mushrooms wrapped with dumpling skin.

Shrimp and chicken wrapped with wonton skin, deep fried served with sweet, and sour sauce.

Deep fried crab served with ponzu sauce.

Thin slices of chicken marinated in coconut sauce. Served with peanut sauce and cucumber sauce.

Lightly battered squid served with sweet sauce and on top with ground peanut.

Five piece. Deep fried chicken wings.

Served with ginger lime juice, onions, peanuts, and scallions.

Slices of beef with thai spices and lime juice served on a fresh salad bed.

Slices of beef with thai spices and lime juice served on a fresh salad bed.

Per person.

Per person.