Siam Kitchen Sushi Thai

Rice noodles sauteed ground peanut, egg, scallions, and bean sprouts.

Shrimp, scallop, squid, fish fillet with fresh basil leaves, bell peppers, and chili sauce.

Fresh white cabbage, carrots, and celery with plum sauce.

None fried roll with shrimp, imitation crab, and vegetables in soft rice spring roll.

Choice of protein marinated and grilled with coconut milk and yellow curry served with cucumber salad and peanut sauce.

Golden wrapped shrimp stuffed with crabmeat and minced chicken with sweet and sour dip.

Golden wrapped imitation crab and cream cheese.

Crispy Thai rice noodles tossed in special sweet and sour sauce topped with shrimps.

Squid rings deep-fried to a golden brown served with sweet and sour sauce.

Firm tofu deep-fried to a golden brown served with sweet and sour sauce.

Cooked shrimp or squid dressed with lemon grass, onions, hot pepper, and lime juice served on a bed of green salad.

Tender slice of grilled beef, tomato, cucumber, onion, and cilantro dressed with chili lime sauce served on a bed of crisp lettuce.

Ground chicken breast tossed with fresh ginger, peanuts, onions, scallions, and lime juice.

Bean threads, ground chicken breast tossed with onions, cilantro ,chopped scallions and lime juice on a bed of lettuce.

Ground chicken breast tossed with onions, scallions, ground roast rice, and lime juice.

Green mussels steamed with Thai herb.

Lettuce, cucumber, carrot, fried tofu, boiled egg, and Thai peanut dressing.

Wontons stuffed with chicken deep-fried served with sweet and sour sauce.

Shrimp and pork filled dumpling.

Golden fried coconut shrimps.

Homestyle wonton with bean sprouts and snow peas.

Thai spicy and sour soup in a special herb and lemon grass broth, mushrooms and flavored with lemon juice and a hint of roasted chili paste.

Tom Yum soup with coconut milk.

Deep fried snapper on a bed of veggies and chili sauce.

Deep fried snapper with onions, bell peppers, chili sauce, and basil.

Deep fried snapper with sweet and sour sauce, tomatoes, carrots, onions, cucumbers, bell peppers, scallions, and pineapple.

Deep fried snapper with ginger, onions, bell peppers, pineapple, mushrooms, and scallions.

Chili sauce.

Sliced mushrooms and black pepper on a bed of teamed veggies.

Fresh ginger, onions, bell peppers, pineapple, mushrooms, and scallions.

Bamboo shoots, bell peppers, fresh basil, curry paste, and coconut milk.

Chili sauce.

Steamed with clear noodles.

Pineapples, bell peppers in red curry sauce.

Potatoes, avocado, cashew nuts, and curry paste.

With fresh basil leaves, onions, bell peppers, and chili sauce.

Garlic sauce, mushrooms, and black pepper on a bed of steamed vegetables.

With fresh basil leaves, bell peppers, and chili sauce.

Garlic sauce, mushrooms, and black pepper on a bed of steamed vegetables.

Shrimp, scallop, squid, fish fillet with fresh basil leaves, bell peppers, and chili sauce.

Shrimp, scallop, squid, fish fillet with garlic sauce, mushrooms, and black pepper on a bed of steamed vegetables

Shrimp, scallop, squid, fish fillet with bamboo shoots, bell peppers, fresh basil, and curry paste.

Boneless half duck. With fresh basil leaves, bell peppers, and chili sauce.

Boneless half duck. Bamboo shoots, bell peppers, fresh basil, and curry paste.

Tomatoes, cucumbers, carrots, onions, scallions, bell peppers, and pineapple.

Chili sauce.

Chicken, shrimp, mixed veggies, and cashew nuts.

Chicken, shrimp topped with peanut sauce on a bed of steamed broccoli, and tomatoes.

Home style specialties, sauteed to perfection over honey ginger sauce, and served with rice.

New York strip steak charbroiled and seasoned home style with special sauce.

Sauteed with garlic sauce, sliced mushrooms, black pepper, and served on a bed of steamed mixed vegetables.

Sauteed with ginger, onions, bell peppers, pineapple, mushrooms, and scallions.

Sauteed with sweet and sour sauce, tomatoes, cucumber, carrots, onions, scallions, bell peppers, and pineapple.

Sauteed with onions, bell peppers, basil leaves, and chili sauce.

Sauteed with cashew nuts, bell peppers, celery, mushrooms, carrots, and water chestnuts.

Sauteed with baby corn, straw mushrooms, snow peas, and carrots.

Sauteed with broccoli and oyster sauce.

Sauteed with mixed vegetables and brown sauce.

Sauteed clear noodles with onions, scallions, egg, tomatoes, baby corn, and straw mushrooms.

Prepared with potato, avocado, cashew, curry paste, and coconut milk.

Prepared with bamboo shoots, bell peppers, fresh basil, red curry paste, and coconut milk.

Prepared with bamboo shoots, bell peppers, fresh basil, green curry paste, and coconut milk.

Mixed panang curry paste, green beans, kefir leaves, and Thai spices and coconut milk.

Red curry sauce without coconut milk.

Combination of beef, chicken, pork, and shrimp.

Rice noodles sauteed ground peanut, egg, scallions, and bean sprouts.

Rice noodles sauteed ground peanut, egg, scallions, and bean sprouts. Combination of beef, chicken, pork and shrimp

Thick flat rice noodles sauteed with broccoli, egg, and sweet brown sauce.

Thick flat rice noodles sauteed with broccoli, egg, and sweet brown sauce. Combination of beef, chicken, pork and shrimp.

Thick flat rice noodles topped with broccoli and thick brown gravy sauce.

Thick flat rice noodles topped with broccoli and thick brown gravy sauce. Combination of beef, chicken, pork and shrimp.

Thick flat rice noodles sauteed with bamboo shoots, onions, bell peppers, tomatoes, long beans, fresh basil, chili, and fresh garlic with Thai fresh chili sauce.

Thick flat rice noodles sauteed with bamboo shoots, onions, bell peppers, tomatoes, long beans, fresh basil, chili, and fresh garlic with Thai fresh chili sauce. Combination of beef, chicken, pork and shrimp.

Fried Thai style donut with condensed milk.

Season.

Prepared with cucumbers, pineapple, onions, scallions, bell peppers, and sweet and sour sauce. Served with steamed rice and spring roll.

Prepared with fresh garlic and black pepper served over a bed of steamed vegetables. Served with steamed rice and spring roll.

Sauteed with broccoli and oyster sauce. Served with steamed rice and spring roll.

Prepared with mushrooms, snow peas, baby corn, and carrots.

Prepared with celery, bell peppers, onions, scallions, carrots, mushrooms, and cashew nuts. Served with steamed rice and spring roll.

Prepared with bean noodles, eggs, onions, scallions, and tomatoes. Served with steamed rice and spring roll.

Prepared with basil leaves, bell peppers, and onions. Served with steamed rice and spring roll.

Prepared with ginger, mushrooms, onions, scallions, bell pepper pineapple, and celery. Served with steamed rice and spring roll.

Prepared with brown sauce and snow peas, carrots, napa, onions, baby corn, and mushrooms. Served with steamed rice and spring roll.

Prepared with red curry paste, coconut milk, bamboo shoots, bell peppers, and fresh basil leaves. Served with steamed rice and spring roll.

Prepared with massaman curry paste, coconut milk, avocados, cashew nuts, and potatoes. Served with steamed rice and spring roll.

Prepared with panang curry paste, coconut milk, long beans, and kefir leaves. Served with steamed rice and spring roll.

Fresh pepper and garlic sauce. Served with steamed rice and spring roll.

Rice noodles sauteed, ground peanuts, eggs, scallions, and bean sprouts.

Sauteed yellow noodles.

California roll, J.B. roll, special chef selection on twelve sushi, and twenty sashimi.

Six pieces of medium roll. images with different hand rolls

Delicate broth with miso, tofu, scallions, and seaweed.

Mixed vegetables with clear broth.

Chicken and mixed vegetables with chicken broth.

Pork and mixed vegetables with miso broth.

White fish and mixed vegetables with miso broth.

Mixed seafood and vegetables with miso broth.

Crab and spinach with tempura broth.

Large green salad with shrimp, octopus, conch crab, and wakame.

Crispy fried and served with ponzu sauce.

Crispy fried jumbo shrimp.

Crispy fried squid.

Deep-fried jumbo shrimp and vegetables.

Pork filled dumplings.

Shrimp filled dumplings.

Sauteed shrimp, mushrooms, carrots, and snow peas with teriyaki sauce.

Sauteed sea scallops, mushrooms, carrots, and snow peas with teriyaki sauce.

Lightly salted and grilled salmon.

Grilled whole squid with special sauce and sesami.

Mixed seafood, mushrooms, and onions baked with mayonnaise.

Grilled rolls of beef and scallions with teriyaki sauce.

Deep-fried roll of chicken and vegetables.

Three grilled chicken sticks with yakitori sauce.

Three grilled beef sticks with yakitori sauce.

Cooked and marinated baby octopus.

Salmon, crab, cream cheese, and rolled with paper-thin cucumber slices.

Crab, avocado, and with paper-thin cucumber slices. Served with rice vinegar sauce.

With cucumbers in tangy rice vinegar.

Octopus, conch, crab, shrimp and cucumbers in tangy rice vinegar.

Conch and cucumbers with spicy kimchee sauce.

Octopus and cucumbers with spicy kimchee sauce.

Mixed seafood and cucumbers with spicy kimchee sauce.

Beak squid wrapped with salmon and asparagus served with eel sauce.

Marinated squid salad.

Seared on the outside, rare inside, served cold with ponzu sauce, and scallions.

Chopped tuna, avocado, cucumber, and fish eggs in spicy kimchee sauce.

Green mussels topped with special mayo sauce.

Crab and avocado in spicy mayo.

Seared on the outside, rare inside, served cold with ponzu sauce, and spices.

Cold seaweed salad.

Vegetable spring roll.

Steamed soybean with salt.

Sauteed mixed vegetables.

Vegetable tempura.

Fried tofu in a special sauce.

Cold tofu with tempura sauce.

Deep-fried sweet potatoes with katsu sauce.

Grilled tofu with miso sauce.

Grilled chicken with teriyaki sauce.

Grilled beef with teriyaki sauce.

Fillets of white meat fish with teriyaki sauce.

Shrimp with teriyaki sauce.

Salmon with teriyaki sauce.

Lobster, shrimp, scallops, and vegetables.

Two lobster tails with teriyaki sauce.

Deep-fried chicken with katsu sauce and served with choice of side.

Deep-fried shrimp with katsu sauce and served with choice of side.

Breaded and deep-fried pork with katsu sauce. Served with choice of side.

Breaded and deep-fried fish fillets of white meat fish with kastu sauce. Served with choice of side.

Colossal shrimp, fresh vegetables, and served with choice of side.

A medley of garden fresh vegetables and served with choice of side.

Shrimp, scallops, crab, fish, and vegetables. Served with choice of side.

Served with choice of side.

Served with choice of protein and side.

Yellow noodles. Sauteed with mixed vegetables and special sauce.

Buckwheat noodles, soba noodles, and mixed vegetables in hot tempura broth.

Japanese white wheat noodles and mixed vegetables in hot broth.

Tuna on top of rice.

Chicken Japanese style on top of rice.

Broiled eel on top of rice and eel sauce.

Tuna, salmon, and white fish.

Special chef selection of fish and served with choice of side.

Thin sliced tuna with ponzu sauce and served with choice of side.

Variations of fish in work of art on the rice and served with choice of side.

Served with choice of side.

Imitation crab.

Mackerel.

Egg.

Fried tofu.

Shrimp.

Octopus.

Squid.

Salmon.

Tuna.

White fish.

Sweet shrimp.

Salmon egg.

Smelt egg.

Eel.

Yellow tail.

Belly of tuna.

Sea urchin.

Six pieces of medium roll. Cucumber and sesame seed.

Six pieces of medium roll. Avocado and sesame seed.

Six pieces of medium roll. Tuna.

Six pieces of medium roll.

Six pieces of medium roll. Shrimp and seeds.

Six pieces of medium roll. Imitation crab and seeds.

Six pieces of medium roll.

Eight pieces. Cucumber, avocado, crab imitation, and seeds.

Eight pieces. California roll with eel on top.

Eight pieces. Assorted vegetables (cucumber, asparagus, campao, carrot, and spinach).

Eight pieces. Tuna and scallions with spicy sauce.

Eight pieces. Rainbow of fish on top of California roll.

Eight pieces. Salmon, cream cheese, and scallions.

Eight pieces. Deep-fried J.B. roll with special sauce.

Five pieces. Deep-fried roll of salmon, imitation crab, asparagus, and special sauce.

Eight pieces. Hamachi, asparagus, avocado, and scallions.

Eight pieces. Deep-fried jumbo shrimp, asparagus, and avocado.

Eight pieces. Fried snapper, avocado, cucumber, and spicy mayo.

Eight pieces. Mixed seafood, mushrooms, onions, and mayonnaise.

Eight pieces. Conch, spinach, asparagus, scallions, cucumber, and kimchee sauce.

Eight pieces. Salmon skin, scallions, and special sauce.

Eight pieces. Salmon skin, eel, asparagus, avocado, scallions, and masago.

Eight pieces. Soft-shell imitation crab, asparagus, avocado, and scallions. Two hand roll.

Eight pieces. Imitation crab, egg, asparagus, spinach, and cucumber.

Eight pieces. Eel, cucumber, sesame seed, and special sauce.

Eight pieces. Shrimp, lettuce, avocado, cucumber, and scallions.

Eight pieces. Shrimp tempura roll with spicy mayo.

Eight pieces. Deep-fried chicken, asparagus, avocado, and scallions.

Eight pieces. Shrimp, imitation crab, avocado, cucumber, and cream cheese wrapped in crepe.

Eight pieces. Half roll of tuna and a half roll of eel with scallions, avocado, and asparagus.

Eight pieces. Cooked salmon, cream cheese, scallion, tempura flakes, and avocado on top.

Eight pieces. Escola, tuna, avocado, scallions, and asparagus.

Eight pieces. Shrimp tempura roll with avocado on top.

Eight pieces. California roll with dynamite on top.

Eight pieces. Shrimp tempura with tuna on top.

Eight pieces. Shrimp tempura with salmon on top.

Eight pieces. Shrimp tempura with eel on top.

Eight pieces. Alaskan king crab, avocado, asparagus, frake, and spicy mayonnaise.

Eight pieces. Lobster tempura, asparagus, avocado, flakes, and masago.

Eight pieces. Tuna, salmon, escolar, and crab wrapped in seaweed.

One California roll and special chef selection of nine pieces of sushi.

California roll, tekka, and special chef selection of six pieces of sushi.

California roll, J.B. roll, and special chef selection of eighteen pieces of sushi.

California roll, tekka roll, and J.B. roll.

Rainbow roll and special chef selection of five pieces of sushi.

Vegetable roll, vegetable hand roll, and special chef selection of five pieces of vegetable sushi.

Five pieces, one each of tuna, salmon, escala, shrimp, and imitation crab.

Nine pieces of sashimi, special chef selection of three pieces of sushi, one California roll, and shrimp tempura.

Nine pieces of sashimi, special chef selection of three pieces of sushi, one California roll, and chicken teriyaki.

Nine pieces of sashimi, special chef selection of three pieces of sushi, one California roll, and beef teriyaki.

Nine pieces of sashimi, special chef selection of three pieces of sushi, one California roll, and salmon teriyaki.

Special chef selection of five pieces of sushi, and nine pieces of sashimi.

Rainbow roll, special chef selection on three sushi, and six sashimi.

California Roll, special chef selection on six sushi, and nine sashimi.

California roll, J.B. roll, special chef selection on twelve sushi, and twenty sashimi.

California roll, J.B. Roll, tekka roll, special chef selection on eighteen sushi, and thirty sashimi.

California roll, J.B. roll, tekka roll, rainbow roll, special chef selection on twenty four sushi, and forty sashimi.

Fried Thai style donut with condensed milk.

Season.

Served with choice of side.

With veggies tempura and served with choice of side.

California roll and special chef selection on seven pieces of sushi. Served with choice of side.

Special chef selection on twelve pieces of sashimi. Served with choice of side. No rice

Half California roll, special chef selection on three pieces of sushi, and six pieces of sashimi, and seafood sunomono.

California roll, J.B. roll, and tekka roll.

Half California roll, special chef selection on three pieces of sushi, and six pieces of sashimi, and shrimp tempura. Served with choice of side.

Half California roll, special chef selection on three pieces of sushi, and six pieces of sashimi, and beef teriyaki. Served with choice of side.

Served with choice of side.

Vegetable roll and special chef selection on five pieces of vegetable sushi. Served with choice of side.

J.B. roll, four pieces of salmon, and salmon hand roll. Served with choice of side.

Spicy tuna roll, four pieces of tuna, and tuna hand roll. Served with choice of side.

California roll, four pieces of crab (imitation), and crab hand roll.