Southern Feeding Frenzy

Chorizo beef blend, pico de gallo, lettuce, wakame, pineapple, Apple-wood smoked bacon, pickles, plantain wonton crispy, aged Cheddar, honey-soy lime glazed brioche bun, foursome sauce, and fries.

Cuban roll stuffed with picadillo stuffed, cracker meal fried, and plantain chips.

Mojo pork, Jamon Iberico, sweet cured ham, genoa salami, Swiss, manchego, pickles, dijon aioli, garlic sauce, medianoche, and plantain chips.

Furikake spice, sriracha, pineapple ketchup, and soy Kewpie mayonnaise.

Tajin spice huancaina crema.

Aji amarillo, avocado crema, sesame, and rice paper.

Jicama slaw, pickled red onions, mango pico de gallo, and chimichurri crema.

Wonton chips, three-cheese sauce, mojo carnitas pork, pineapple salsa, cotija, mirin pickled jalapenos, and green onion.

Kimchi slaw, mojito crema, and aji amarillo.