St Pat's Irish Pub

Ground sirloin, carrots, onions, celery, and peas. Covered with homemade mashed potatoes.

Hand-battered and fried cod on a bed of fries. Served with a side of malt vinegar, tartar sauce, and coleslaw.

Shaved ribeye and provolone cheese on a toasted baguette. Served with au jus.

Served with celery, carrots, and bleu cheese dipping sauce.

St. Pat's chicken tenders. Served with your choice of side.

Wings, mozzarella sticks, onion rings, and chicken tenders.

Served with homemade marinara sauce, mozzarella cheese, and garlic toast.

Filled with shaved ribeye, cheese, onions, peppers, and jalapeños.

Filled with cheese, bacon, and tequila-marinated chicken.

Served with fresh corn tortilla chips and garilice toast.

Sautéed spinach, artichoke hearts, and cheddar cheese. Served with chips.

Grilled shrimp skewer with garlic toast.

Flash fried with banana peppers and homemade marinara sauce.

Basket of fresh corn tortilla chips with guacamole.

Basket of fresh corn tortilla chips with salsa.

Served with honey mustard dipping sauce.

(6 pc.) Served with marinara sauce.

Severed with Sriracha sauce.

Grilled chicken, smoked bacon, cheddar cheese, and BBQ sauce.

Soft pretzel sticks with a side of beer cheese.

Thick-cut candied bacon served in a pint glass with Guinness onion rings.

Served with sweet chili sauce.

Nacho cheese, lettuce, tomato, red onion, and black olives.

Spring mix, tomatoes, carrots, and croutons.

Crisp romaine lettuce and mixed greens with Kalamata olives, diced tomatoes, cucumbers, red onions, feta cheese, and homemade Greek dressing.

Romaine with croutons and shaved Parmesan cheese.

Romaine, mixed greens, tomatoes, red onion, black olives, bleu cheese crumbles, poached egg, and avocado.

Served with celery, carrots, and bleu cheese dipping sauce.

Served with celery, carrots, and bleu cheese dipping sauce.

Served with celery, carrots, and bleu cheese dipping sauce.

Ground sirloin, carrots, onions, celery, and peas. Covered with homemade mashed potatoes.

Hand-battered and fried cod on a bed of fries. Served with a side of malt vinegar, tartar sauce, and coleslaw.

Grilled Irish sausage on a bed of homemade mashed potatoes. Served with sauerkraut and brown gravy.

Homemade corned beef, sauerkraut, and melted cheddar cheese topped with 1000 Island Dressing.

Homemade bleu cheese sauce topped with chopped up chicken tenders, red onion, bleu cheese crumbles, and topped with Buffalo wing sauce.

Homemade marinara sauce, meatballs, sausage, pepperoni, mozzarella cheese, and basil.

Homemade marinara sauce topped with pepperoni, mozzarella cheese, and fresh basil.

Homemade marinara sauce topped with mozzarella cheese and fresh basil.

(2) Scrambled eggs, sausage, pepperoni, bacon, onions, peppers, and American cheese.

Chicken, romaine lettuce, Caesar dressing, and shaved Parmesan cheese in a flour tortilla.

Your choice of protein. Served in a soft flour tortilla with cheese, lettuce, tomato, cilantro, and onion.

Shaved ribeye and provolone cheese on a toasted baguette. Served with au jus.

Shaved ribeye, onion, mushroom, peppers, and Swiss cheese. Served on a toasted baguette.

(6 pc.) Bacon, lettuce, and tomato on Texas toast.

Homemade meatballs on toasted baguette. Covered with homemade marinara sauce and mozzarella cheese.

Grilled chicken breast, lettuce, tomato, red onion, and pickles on a toasted kaiser bun.

Sliced tomato, bacon, American, and cheddar on Texas toast.

(1/2 lb.) Ground custom blend Angus burger with BBQ sauce, cheddar, bacon, onions rings, lettuce, tomato, red onion, and pickles.

(1/2 lb.) Ground custom blend Angus burger with melted bleu cheese crumbles, sauteed onions, sauteed mushrooms, lettuce, tomato, red onion, and pickles.

Ground custom blend with your choice of cheese, lettuce, tomato, red onion, and pickles.

St. Pat's chicken tenders. Served with your choice of side.

Grilled salmon topped with garlic and lemon juice. Served with your choice of (2) sides.

Flash-seared Ahi tuna with sesame seeds over a bed of mixed greens, avocado, wasabi, and pickled ginger.

Homemade meatballs over a bed of spaghetti. Covered with homemade marinara sauce and grated Parmesan cheese.

Penne pasta tossed with homemade Alfredo sauce. Topped with fresh sauteed broccoli and grilled chicken.

Penne pasta with homemade vodka sauce. Topped with grilled chicken and spring peas.

Organic.

Organic.

Organic.

(2) Scoops of vanilla ice cream.

Served with vanilla ice cream, chocolate sauce, caramel sauce, whipped cream, and mint.

A slice served with whipped cream and your choice of chocolate or caramel sauce.

(2) Scoops of vanilla ice cream topped with chocolate and caramel sauce, whipped cream, and a cherry.

Served with whipped cream and a slice of lime.

To-go cup. Your choice of drink.