Lightly salted steamed soybeans.

Spinach ball with miso sauce and sesame seed

Spinach, asparagus, sweet dried squash and carrots wrapped with paper thin cucumber.

Assorted vegetable with soy dipping sauce served on bamboo tray.

Crisp tofu and scallions with tempura dipping sauce.

Crisp slices of sweet potatoes served with katsu sauce.

Crispy fried and lightly battered broccoli, carrots, onions, asparagus, sweet potato, zucchini and green bell paper with tempura dipping sauce.

Streamed or fried shrimp dumplings served with sesame sauce.

Golden wrapped stuffed ground chicken and shrimp served with sweet chili sauce.

Crispy fried, lightly battered shrimp and vegetables in ginger tempura sauce.

Breaded and fried chicken sticks To crispy perfection with a tangy sauce for dipping.

Grilled dry fish with spicy mayonnaise dip.

Lightly salted and grilled jaw of Japanese yellowtail fish served with ponzu sauce.

Pork dumplings served with sesame sauce. Choice of steam or fried.

Crisp soft-shell crab served with ponzu sauce.

Crisp calamari served with sweet chili sauce.

Grilled marinated chicken in yellow curry served with peanut sauce and cucumber salad.

Grilled marinated beef in yellow curry served with peanut sauce and cucumber salad.

Spring rolls stuffed with chicken and cheddar cheese.

Baked mixed seafood, mayonnaise, mad fish roe on top of green mussel.

Grilled chicken and scallions on skewers with teriyaki sauce and sesame seeds.

Tuna, salmon, white fish, imitation crab masago and avocado wrapped with paper-thin cucumber.

Tender diced of seared tuna and carrot served with ponzu sauce and scallions.

6 assorted pieces of sushi.

A 9 pieces chef selection of today's fresh fish.

Slide conch, octopus and cucumber in spicy kimchee sauce.

Shrimp, kani with cucumber, avocado and spring mixed in rice paper wrapping.

Thin slides of seared tuna and carrot served with ponzu sauce and scallions.

Shrimp, avocado and masako rolled with fresh tender squid served with spicy mayonnaise.

Crispy roll of salmon, kani and asparagus topped with eel sauce and sesame seeds.

Fresh salmon, kani and cream cheese rolled in paper-thin cucumber served with ponzu sauce.

Baked circles of squid stuffed with salmon and asparagus topped with eel sauce and sesame seeds.

Imitation crab, avocado and masago wrapped with paper thin cucumber in sweet rice vinegar sauce.

Thin slide yellow tail with jalapeno served with ponzu sauce.

Slide conch, octopus, kani, shrimp and cucumber in tangy rice vinegar.

Soba soup with shrimp and vegetable tempura.

Japanese white wheat noodles in simmering broth with shrimp and vegetable tempura.

Sautéed yellow noodles with mixed vegetables.

Udon soup with breaded pork in simmering broth.

Japanese white wheat noodles with carrots, snow peas, onions, and scallions in simmering broth.

Sautéed rice noodle, eggs, bean sprouts, scallions and topped with ground peanuts.

Sautéed clear noodles with eggs, onions, scallions, carrots, snow peas, tomatoes, baby corn, Napa, and mushroom.

Sautéed yellow noodles, cabbage, napa, carrots, snow peas, onions and bean sprouts.

Sautéed udon noodles with mixed vegetable in homemade sauce and sesame oil.

Sautéed thick flat rice noodles, eggs, garlic, Chinese broccoli, sweet thin soy sauce.

Sautéed spaghetti with baby corn, garlic, onions, string beans, bell pepper, fresh chili and basil.

Sautéed thick flat rice noodles, garlic, chili, onions, bell pepper, baby corn and green beans in basil leaves sauce.

Stir fried with rice, eggs, onions, carrots, scallions with shrimp.

Stir fried with rice, eggs, onions, carrots and scallions.

Stir fried with rice, eggs, onions, carrots, scallions, chicken, pork, beef and shrimp.

Stir fried with rice, eggs and mixed vegetables.

Stir fried with rice, eggs, raisins, green soy beans, scallions.

Stir-fried with rice, eggs, onions, carrots, scallions with your choice of chicken, beef or pork.

Sea bass topped with teriyaki sauce, mushroom, carrots, snow peas and sesame seed.

Tender sea base on a bed of mixed vegetables topped with sweet chili sauce.

Authentic red curry sauce, basil leaves and bell pepper on top of sea bass.

Sauteed crisp boneless half duck with ginger, onions, bell pepper, pineapple mushroom and scallions.

Sauteed crisp boneless half duck with onions, bell pepper, basil leaves and mushroom with chili sauce.

Crispy boneless half duck, bell pepper, basil leaves, pineapple and sweet peas in red curry sauce.

Authentic sauteed spicy dish with curry paste, red pepper, basil leaves and string beans.

Lightly battered fried jumbo shrimp with mushroom, black pepper and fresh garlic served on a bed of mixed steamed vegetables.

Grilled jumbo shrimp with sweet chili sauce in a bed of vegetables.

Jumbo shrimp, bell pepper, basil leaves, bamboo shoots and sweet peas in green curry served over Thai angel hair pasta

Assorted steamed seafood with ginger , fresh garlic, scallions, pineapple, bell pepper, mushroom and celery.

Assorted seafood, bell pepper, bamboo shoots, sweet peas, pineapple and basil leaves in red curry.

Lightly battered fried shrimp, lobster tail, scallops, mussels and squid with garlic and black pepper served on bed in steamed mixed vegetables.

Sauteed with onions, bell pepper, mushroom, basil leaves and chili sauce.

Sautéed with Garlic, slice mushroom and black pepper served on a bed of mixed steam vegetables.

Lightly battered then sauteed lobster tail, mushroom, carrots and snow peas with teriyaki sauce and sesame seeds.

Coconut milk, milk, red chili paste, bell pepper, pineapple, basil leaves and sweet peas.

Steam lobster tail topped with ground shrimp, sweet peas, pine apple, black mushroom, baby corn and cashew nuts in brown sauce.

Grilled chicken topped mushroom, carrots, snow peas and sesame seeds.

Lightly battered then sautéed shrimp or scallops topped mushroom, carrots, snow peas and sesame seeds.

Grilled fillet of fish topped mushroom, carrots, snow peas and sesame seed.

Grilled New York steak topped mushroom, carrots, snow peas and sesame seeds.

Lightly battered then sautéed shrimp or scallops topped mushroom, carrots, snow peas and sesame seeds.

Shrimp and vegetables.

Shrimp, scallops, tilapia and kani with mixed vegetables.

Assorted garden fresh vegetables.

Tilapia fillet.

Boneless tender breast of chicken.

Large shrimp.

Tender lead pork.

Sautéed oyster sauce with broccoli, baby corn, carrots, cabbage, mushroom, napa, snow peas, onions, and scallions.

Authentic red curry with bell pepper, basil leaves and citrus leaves.

Sautéed with cashew nut, bell pepper, celery, mushroom, carrots and water chestnut.

Sautéed sauce with tomatoes, onions, cucumber, bell pepper, pineapple and scallions.

Sautéed with garlic, slide mushroom and black pepper, served on a bed of mixed stream vegetable.

Coconut milk, milk green chili pasta, bell pepper, bamboo shoots, sweet peas and basil leaves.

Sautéed with ginger, onions, pineapple, bell pepper, mushroom and scallions.

Coconut milk, milk red chili pasta, bell pepper, bamboo shoots, sweet peas and basil leaves.

Sautéed with onions, bell peppers, mushrooms, basil leaves and chili sauce.

Authentic Sautéed spicy dish with curry paste, red pepper, basil leaves and string beans.

Assorted vegetable and sesame seeds.

Streamed shrimp, cucumber, avocado and lettuce with Japanese mayonnaise.

Crips salmon skin, scallions, sesame seeds, and eel sauce.

Tempura shrimp, asparagus, avocado, scallions and roe.

Grilled eel, cream cheese, scallions and sesame seeds.

Crips soft-shell crab, asparagus, avocado, scallions and roe.Cut in to 6 pieces.

Fresh salmon, cream cheese and scallions.

Kani, tamago, kampyo, asparagus, spinach, cucumber and roe.

Baked salmon, cream cheese and scallions.

Tuna, scallions, sesame seeds with spicy kimchee sauce.

Fried J.B roll with eel sauce on top.

Grilled eel, cucumber and sesame seeds topped with eel sauce.

Salmon, conch and scallions with spicy mayonnaise.

Tuna, scallions, tempura flakes, roe and spicy mayo with sesame seeds outside.

King crab leg, avocado, cucumber, lettuce, sesame seeds and roe.

Kani, avocado, cucumber, sesame seeds and roe.

California roll with salmon, tuna and escolar topped with avocado.

California roll topped with scallops, *kani and creamy lava sauce.

California roll with eel on top and served with eel sauce.

Yellowtail, asparagus, avocado, scallions, spicy mayo and sesame seeds.

Crisp chicken, asparagus, avocado, scallions, spicy mayo and sesame seeds.

Tempura shrimp, lettuce, scallions, sesame seeds and spicy mayo.

Half roll with tuna and eel with asparagus, scallions, avocado, sesame seeds and roe.

Shrimp, king crab leg, cream cheese, avocado cucumber, lettuce, sesame seeds and roe wrapped in a blonde Japanese crepe.

Grilled eel, asparagus, avocado, sesame seeds, scallions and roe wrapped in a blonde Japanese crepe.

Lobster tempura, avocado, cucumber, scallions, spicy mayo, sesame seed and roe.

Tempura shrimp, asparagus, avocado, scallion, sesame seeds and roe with eel on top served with eel sauce.

Tempura shrimp, asparagus, avocado, scallion, sesame seeds and roe topped with avocado.

Lobster tempura, avocado, cucumber, scallions, spicy mayo, sesame seed and roe.

Streamed shrimp, cucumber, avocado and lettuce with Japanese mayonnaise.

Crips salmon skin, scallions, sesame seeds, and eel sauce.

Tempura shrimp, asparagus, avocado, scallions and roe.

Grilled eel, cream cheese, scallions and sesame seeds.

Tuna, scallions, sesame seeds with spicy kimchee sauce.

Fresh salmon, cream cheese and scallions.

Baked salmon, cream cheese and scallions.

Grilled eel, cucumber and sesame seeds topped with eel sauce.

Salmon, conch and scallions with spicy mayonnaise.

Tuna, scallions, tempura flakes, roe and spicy mayo with sesame seeds outside.

King crab leg, avocado, cucumber, lettuce, sesame seeds and roe.

Kani, avocado, cucumber, sesame seeds and roe.

Yellowtail, asparagus, avocado, scallions, spicy mayo and sesame seeds.

Crisp chicken, asparagus, avocado, scallions, spicy mayo and sesame seeds.

Tempura shrimp, lettuce, scallions, sesame seeds and spicy mayo.

Grilled eel, crisp salmon skin, asparagus, scallions, avocado, sesame seeds and roe.

Assorted vegetable and sesame seeds.

Cucumber and sesame seed.

Japanese yellowtail and scallions

Fresh salmon and scallions.

Tuna and scallions.

Avocado and sesame seed.

Fresh salmon and scallions

A delectable array of fresh fish carefully arranged on a bed of sushi rice.

An assortment of 25 pieces of fresh fish.

An assortment of 15 pieces of fresh fish.

Razor-thin slices of fresh fish served with ponzu sauce.

Tekka and 5 pieces of sushi.

California roll, j.b roll and 20 pieces of sushi.

Rainbow roll and 5 pieces of sushi.

California roll, j.b roll and tekka.

California roll, 3 pieces of sushi and 6 pieces of sashimi.

Vegetable roll and 6 pieces of vegetable sushi..

California roll, 6 pieces of sushi and 12 pieces of sashimi.

California roll, jb roll, 12 pieces of sushi and 20 pieces of sashimi.

California roll, jb roll, Spicy Tekka, 18 pieces of sushi and 30 pieces of sashimi.

California roll, jb roll, Spicy Tekka, Rainbow roll, Salmon Crunch, 24 pieces of sushi and 40 pieces of sashimi.

Spicy Thai light cream soup, lemon grass, mushrooms, scallions in coconut milk.

Spicy Thai clear soup, lemon grass, mushroom, scallions, in clear broth

Buckwheat noodles with carrots, snow peas, onions, and scallions in simmering broth

Rice noodle with chicken, bean sprout, scallions in clear broth.

Japanese white fish, mushroom, carrots, snow peas, scallions in miso broth.

Miso broth with chunk vegetable.

Delicate Soybean broth with tofu, scallion and seaweed.

Crispy duck, egg noodle, beam sprout, cilantro, scallions and celery.

Shrimp Wonton, with chunk chicken, bean sprouts, scallions in clear broth.

Shrimp Wonton, with chunk chicken, bean sprouts, scallions in clear broth.

Salad with grilled chicken breast choice of ginger, miso, or peanut dressing.

Marinated grilled chicken breast, lettuce, carrot, bean sprout, angle hair with cucumber salad and peanut sauce.

Spicy Thai salad with marinated grilled beef, tomato, cucumber, onions, and scallions.

Seaweed salad with Japanese rice vinegar, sesame seeds.

Salad with steamed shrimp, crabsticks choice of ginger, miso or peanut dressing.

Crabsticks, spring mix, avocado with Japanese mayonnaise.

Spicy Thai salad steamed shrimp, onions, and scallions.

Papaya, tomatoes, carrots and peanut.

Caffeine free.

Caffeine free.

Low caffeine.

Caffeine free.

Medium caffeine.