Tacomiendo

Pulled pork cooked in a red achiote salsa, topped with pickled red onion and habanero Chile.

Rotisserie marinated pork topped with cilantro, onion, pineapple, and salsa verde.

Crispy pulled pork topped with onion, cilantro, chicarron, and salsa verde.

Shredded chicken breast cooked in tomato chipotle and topped with salsa, onion and cilantro.

Sliced flank steak topped with onion, cilantro and salsa verde.

Shrimp seasoned with spices and topped with fresh guacamole.

Grilled squash and mushroom puree topped with a slice of avocado.

Flour tortilla with cheese, onion, cilantro, pico de gallo and salsa verde.

Flour tortilla with cheese, onion, cilantro, pico de gallo and salsa verde.

Flour tortilla with cheese, onion, cilantro, pico de gallo and salsa verde.

Flour tortilla with cheese, onion, cilantro, pico de gallo and salsa verde.

Pulled pork cooked in a red achiote salsa, topped with pickled red onion and habanero Chile.

Rotisserie marinated pork topped with cilantro, onion, pineapple, and salsa verde.

Crispy pulled pork topped with onion, cilantro, chicarron, and salsa verde.

Shredded chicken breast cooked in tomato chipotle and topped with salsa, onion and cilantro.

Sliced flank steak topped with onion, cilantro and salsa verde.

Shrimp seasoned with spices and topped with fresh guacamole.

Grilled squash and mushroom puree topped with a slice of avocado.