Taste Buds of India (South Miami)

Chicken marinated with ginger, garlic, and yogurt coated with batter and deep-fried.

Cubes of Indian cottage cheese sauteed with onion, bell pepper, chili sauce, and light soy sauce.

Vegetables stir-fried with onion, garlic, cumin seed, and stir-fry sauce.

Crispy cauliflower florets tossed in a tomato and garlic sauce.

Crisp patties stuffed with lamb and peas with a little Indian spice.

Indian cottage cheese seasoned with spices coated with batter and deep-fried.

Tender pieces of chicken sauteed with tomato gravy vinegar and Indian spices served with lettuce.

Fresh prawns marinated with herbs and sauteed in garlic and cooked with tomatoes and coconut.

Crisp patties stuffed with potatoes and peas with a little Indian spice.

Lentil soup with tomatoes and herbs.

Chicken lentil soup with tomatoes and herbs.

Sliced cucumber, onion, tomato, chili, lemon wedges, and topped with cilantro.

An Indian Chinese delicacy with spring vegetables, soy sauce, vinegar, and crispy noodles.

Shrimp, chicken, lamb, and potato with cashew nuts, raisins, and flavored spice garnished with fried onion and mint. With dry fruits raisins and cashew nut.

Basmati rice sauteed with almonds, cashews, green peas, and raisins. Served with dry fruits raisins and cashew nut and flavored spice garnished with fried onion and mint.

Served with dry fruits raisins and cashew nut and flavored spice garnished with fried onion and mint.

Served with dry fruits raisins and cashew nut and flavored spice garnished with fried onion and mint.

Served with dry fruits raisins and cashew nut and flavored spice garnished with fried onion and mint.

Served with dry fruits raisins and cashew nut and flavored spice garnished with fried onion and mint.

Lentil with tomatoes, ginger, garlic, onion, and spices in a creamy sauce. Served with plain basmati rice.

Spinach and Indian cottage cheese in a creamy curry sauce. Served with plain basmati rice.

Mixed vegetables with fresh tomato and flavorful curry sauce. Served with plain basmati rice.

Strips of Indian cottage cheese, tomato, onion, and bell peppers in a mild spicy masala. Served with plain basmati rice.

Okra cooked with tomatoes, onions, bell pepper, ginger, and spices. Served with plain basmati rice.

Whole eggplants are baked in tandoor, mashed, and seasoned with herbs and sauteed with onions. Served with plain basmati rice.

Chickpeas with a zinger and spiced flavor curry sauce. Served with plain basmati rice.

Potatoes, cauliflower, green peas cooked with herbs and spices. Served with plain basmati rice.

Fresh vegetables cooked with spice flavor sauce garnished with nuts and cream sauce. Served with plain basmati rice.

Indian cottage cheese cooked with cashew nuts in a rich creamy tomato sauce. Served with plain basmati rice.

Lentils flavored with saffron and tempered with butter. Served with plain basmati rice.

Boneless leg quarter chicken with tomato-based rich creamy sauce and Indian spices. Served with plain basmati rice.

Tender pieces of boneless chicken with cashew nut and cream sauce. Served with plain basmati rice.

Chicken cubes with ginger, garlic, tomato, onion, and spiced flavored curry sauce. Served with plain basmati rice.

Tender boneless chicken pieces in a madras style sauce finished with coconut milk.

Chicken pieces in a flavored curry sauce with vinegar. Served with plain basmati rice.

Tender boneless chicken pieces with, black pepper, fennel seed, tamarind, and curry sauce. Served with plain basmati rice.

Boneless chicken cubes in fresh creamy tomato sauce, with onions, green peppers, and spices. Served with plain basmati rice.

Tender boneless chicken pieces in a crushed black pepper, coconut milk, and curry sauce. Served with plain basmati rice.

Tender boneless chicken pieces with spinach, garlic, and tomatoes in a curry sauce and finished with cream. Served with plain basmati rice.

Chicken cubes in a ginger, garlic, yogurt, onion, tomato, cardamom, and fennel seed based sauce. Served with plain basmati rice.

Lamb pieces with ginger, garlic, onion, tomato, green pepper, and Indian spices. Served with plain basmati rice.

Tender boneless lamb pieces with spinach, garlic, tomatoes, and spice flavored creamy curry sauce. Served with plain basmati rice.

Served with plain basmati rice.

Tender pieces of boneless lamb in cashew nut and cream sauce with spices. Served with plain basmati rice.

Lamb pieces with cardamom, ginger, garlic, yogurt, onion, tomato, and spiced flavor curry sauce. Served with plain basmati rice.

Lamb with cream, fresh tomato sauce, onion, green pepper, and spices. Served with plain basmati rice.

Lamb pieces with spice flavored curry sauce with vinegar a Goan specialty. Served with plain basmati rice.

Lamb pieces with ginger, garlic, tomato, onion, and spiced flavor curry sauce. Served with plain basmati rice.

Fresly cooked Goat with mouth watering flavors and aged spices.

Jumbo shrimp with ginger, garlic, yogurt, cardamom, onion, tomato, and spiced flavor curry sauce. Served with plain basmati rice.

Fish with curry leaves, tomatoes, coconut milk, and spiced flavor sauce in Madras style. Served with plain basmati rice.

Fish with garlic, tomato, and spiced flavor curry sauce. Served with plain basmati rice.

Shrimp with potato, spiced flavor curry sauce, and vinegar. Served with plain basmati rice.

Shrimp with spinach, garlic, tomatoes, and spiced flavor cream sauce. Served with plain basmati rice.

Jumbo shrimp with ginger, garlic, tomato, onion, and spiced flavor curry sauce. Served with plain basmati rice.

Jumbo shrimp with ginger, garlic, onion, tomato, green pepper, and crushed black pepper. Served with plain basmati rice.

Fish cooked with coconut milk and vinegar a Kerala specialty. Served with plain basmati rice.

Jumbo shrimp with exotic rich creamy sauce and cashew nut.

Jumbo shrimp with curry leaves, tomatoes, coconut milk, and spiced flavor curry sauce in Madras style. Served with plain basmati rice.

Black mussel with spiced flavor creamy sauce with tomato and cashews nuts.

Boneless pieces of chicken marinated in yogurt, ginger, garlic, and mint flavored green sauce baked in tandoor. Served with plain basmati rice.

Minced lamb meat blended with special spices and herbs cooked in tandoor. Served with plain basmati rice.

Boneless chicken marinated in yogurt, garlic, ginger, and spices and baked in tandoor. Served with plain basmati rice.

Salmon lightly marinated in fenugreek, ginger, garlic cooked in tandoor, and served with mint sauce. Served with plain basmati rice.

Assorted chicken tikka, tandoori chicken, shrimp, lamb chop, and seekh kebab served on a sizzler with mint sauce. Served with plain basmati rice.

Whole red snapper marinated with yogurt, garlic, ginger, and Indian spices baked in tandoor. Served with plain basmati rice.

Fish marinated in yogurt, garlic, ginger, and spices cooked in tandoor. Served with plain basmati rice.

Chicken marinated in yogurt, ginger, garlic, and freshly ground spices then cooked in clay oven. Served with plain basmati rice.

Shrimp marinated in yogurt, garlic, and spices and then cooked in clay oven. Served with plain basmati rice.

Assorted chicken tikka, hariyali chicken, and malai tikka baked in tandoor and served on a sizzler with mint sauce. Served with plain basmati rice.

Boneless chicken marinated in yogurt, garlic, ginger, and butter cooked in tandoor. Served with plain basmati rice.

Lamb chops marinated with yogurt, garlic, ginger, and spices cooked in tandoor. Served with plain basmati rice.

Indian cottage cheese pickled and marinated in sour cream, Indian spice, and baked in tandoor with onion and pepper. Served with plain basmati rice.

Baby mushroom tossed with onion, pepper, cashew nut, final touch with soy sauce, and white wine garnished with spring onion.

Cubes of Indian cottage cheese with ginger, onion, bell pepper in a dry red-hot and sour sauce.

Indian cottage cheese sauteed with onion, bell pepper, chili, and soy sauce garnished with spring onion.

Crispy cauliflower sauteed with onion and pepper in a Manchurian sauce garnished with spring onion.

Chicken sauteed with onion, pepper with chili, and soy sauce garnished with spring onion.

Chicken tossed with onion, pepper, cashew nut, and a final touch with soy sauce and white wine garnished with spring onion.

Shrimp sauteed with onion pepper with chili and soy sauce garnished with spring onion.

Shrimp tossed with onion, pepper, cashew nut, and a final touch with soy sauce and white wine garnished with spring onion.

Mildly spiced potatoes with green peas, cashew nuts, and herbs stuffed in a light pastry, deep-fried and topped with chana masala, tomato, onion, cilantro, and yogurt mint tamarind chutney.

Puffed hollow wheat biscuits filled with potato, yogurt, and tangy chutneys.

Indian cottage cheese fritters topped with chana masala, onion, tomato, cilantro, sev, and yogurt mint tamarind chutney.

Laccha paratha with a dry mint leaf made of whole wheat bread.

Combination of Indian bread laccha paratha, garlic naan, and butter naan.

Chili garlic. Indian bread baked in tandoor topped with chili, garlic, and cilantro.

Naan topped with cilantro and garlic.

Leavened Indian bread topped with basil sauce.

Leavened Indian bread topped with rosemary and cilantro.

Soft white Indian bread baked in tandoor.

Soft white Indian bread baked in tandoor.

Ajwain paratha made with whole wheat bread and ajwain.

Naan stuffed with mixed nuts and raisins.

Leavened Indian bread stuffed with cheese.

Leavened Indian bread stuffed with spiced onion.

Naan stuffed with spiced potato topped with cilantro.

Made with nuts, milk, and rosewater.

Sweet milk flour balls with honey syrup and rose water.

Homemade fresh cheese in sweetened milk cashews, almonds, pistachios, and nuts.

Naan topped with cilantro and garlic.

Crisp patties stuffed with lamb and peas with a little Indian spice.

Chickpeas with zinger and spiced flavor curry sauce.

Crisp patties stuffed with potatoes and peas with a little Indian spice.

Cutlet made of mashed potato, mint, cilantro, green peas and gram flour.

Crisp patties stuffed with lamb and peas with a little Indian spice.

Sliced onion seasoned with Indian spice and herbs, crispy deep batter fried.

Tender pieces of chicken saute with tomato gravy vinegar and Indian spices served with lettuce.

Vegetables stir-fried with onion, garlic, cumin seed and stir fry sauce.

Crispy cauliflower florets tossed in a tomato & garlic sauce.

Fresh prawns marinated with herbs and sauteed in garlic and cooked with tomatoes and coconut.

Indian cottage cheese seasoned with spices, coated with batter and deep-fried.

Chicken marinated with ginger, garlic and yogurt, coated with batter and deep-fried.

Cubes of Indian cottage cheese sauteed with onion, bell pepper, chili sauce and light soy sauce.

Lollipop shaped chicken wings served with a chili sauce.

Chicken lentil soup with tomatoes & herbs.

Lentil soup with tomatoes & herbs.

An Indian Chinese delicacy with spring vegetables, soy sauce, vinegar, & crispy noodles.

Crisp romaine lettuce tossed in creamy Caesar dressing, parmesan cheese and herb croutons.

Sliced cucumber, onion, tomato, chili, lemon wedges, and topped with cilantro.

Traditional soup made with fresh tomato.

Mildly spiced potatoes with green peas, cashew nuts and herbs, stuffed in a light pastry, deep-fried and topped with chana masala, tomato, onion, cilantro and yogurt mint tamarind chutney.

Mildly spiced potatoes with green peas, cashew nuts and herbs, stuffed in a light pastry, deep-fried and topped with chana masala, tomato, onion, cilantro and yogurt mint tamarind chutney.

Indian cottage cheese fritters topped with chana masala, onion, tomato, cilantro, sev and yogurt mint tamarind chutney.

Puffed hollow wheat biscuits filled with potato, yogurt and tangy chutneys. Soda them whole in the mouth for a flavor explosion.

Whole eggplants are baked in tandoor, mashed and seasoned with herbs and sauteed with onions.

Strips of Indian cottage cheese, tomato, onion and bell peppers in a mild spicy masala.

Fresh vegetables cooked with spice flavor sauce garnished with nuts and cream sauce.

Lentils flavored with saffron and tempered with butter.

Lentil with tomatoes, ginger, garlic, onion and spices in a creamy sauce.

Baby potato cooked within a yogurt sauce flavored with cardamom and fennel seed and methi leaves.

Spinach and Indian cottage cheese in a creamy curry sauce.

Potatoes, cauliflower, and green peas cooked with herbs and spices.

Mixed vegetables with fresh tomato and flavorful curry sauce.

Indian cottage cheese cooked with cashew nuts in a rich creamy tomato sauce.

Okra cooked with tomatoes, onions, bell pepper, ginger and spices.

Chickpeas with zinger and spiced flavor curry sauce.

Mixed vegetable balls cooked in a rich and creamy sauce.

Baby eggplant in peanut and seismic seed based fiery hot Hyderabadi sauce.

Banana pepper in peanut and seismic seed based fiery hot Hyderabadi sauce.

Most popular dish. Boneless chicken cubes in fresh creamy tomato sauce, with onions, green peppers and spices.

Boneless leg quarter chicken with tomato based rich creamy sauce & Indian spices.

Chicken cubes in a ginger, garlic, yogurt, onion, tomato, cardamom and fennel seed based sauce.

Chicken cubes with ginger, garlic, tomato, onion and spiced flavored curry sauce.

Tender pieces of boneless chicken with cashew nut and cream sauce.

Chicken pieces in a flavored curry sauce with vinegar (a Goan specialty).

Tender boneless chicken pieces with spinach, garlic, tomatoes in a curry sauce and finished with cream.

Tender boneless chicken pieces in a madras style sauce finished with coconut milk.

Tender boneless chicken pieces in a crushed black pepper, coconut milk and curry sauce.

Tender boneless chicken pieces with, black pepper, fennel seed, tamarind and curry sauce.

Chicken marinated in yogurt, ginger, garlic and freshly ground spices then cooked in clay oven.

Boneless chicken marinated in yogurt, garlic, ginger & spices and baked in tandoor.

Boneless chicken marinated with yogurt, garlic, ginger & butter cooked in tandoor.

Fish marinated with yogurt, garlic, ginger and spices, cooked in tandoor.

Shrimp marinated in yogurt, garlic and spices and then cooked in clay oven.

Lamb chops marinated with yogurt, garlic, ginger and spices, cooked in tandoor.

Assorted chicken tikka, hariyali chicken, malai tikka baked in tandoor and served with mint sauce.

Minced lamb meat blended with special spices and herbs, cooked in tandoor.

Lobster marinated with yogurt, garlic, ginger and Indian spices baked in tandoor.

Boneless pieces of chicken marinated with yogurt, ginger, garlic, and mint flavored green sauce, baked in tandoor.

Assorted chicken tikka, hariyali chicken, malai tikka baked in tandoor and served with mint sauce.

Indian cottage cheese pickled & marinated with sour cream, Indian spice, baked in tandoor with onion and pepper.

Salmon lightly marinated in fenugreek, ginger, garlic, cooked in tandoor and served with mint sauce.

Whole red snapper marinated with yogurt, garlic, ginger and Indian spices baked in tandoor.

Shrimp, chicken, lamb and potato with cashew nuts, raisins and flavored spice, garnished with fried onion and mint.

Basmati rice sauteed with almonds, cashews, green peas & raisins.

Shrimp sauteed with onion pepper with chili and soy sauce garnished with spring onion.

Chicken sauteed with onion pepper with chili and soy sauce garnished with spring onion.

Chicken tossed with onion, pepper, cashewnut and final touch with soy sauce & white wine, garnished with spring onion.

Shrimp tossed with onion, pepper, cashewnut and final touch with soy sauce & white wine, garnished with spring onion.

Wok sauteed rice with vegetables and soy sauce.

Small baby corn with ginger, onion and bell pepper in a dry red-hot & sour sauce.

Cubes of Indian cottage cheese with ginger, onion and bell pepper in a dry red-hot & sour sauce.

Indian cottage cheese sauteed with onion, bell pepper, chili and soy sauce garnished with spring onion.

Crispy cauliflower sauteed with onion, pepper in manchurian sauce garnished with spring onion.

Crispy cauliflower fritters tossed with dry spicy ginger, garlic finished with 65 sauces.

Wok sauteed boiled noodles with vegetables and soy sauce.

Baby mushroom tossed with onion, pepper, cashewnut and final touch with soy sauce & white wine, garnished with spring onion.

Most popular dish. Shrimp cooked with fresh creamy tomato sauce, with onions & green peppers and spices.

Jumbo shrimp with ginger, garlic, tomato, onion and spiced flavor curry sauce.

Jumbo shrimp with curry leaves, tomatoes, coconut milk, and spiced flavor curry sauce in madras style.

Jumbo shrimp with exotic rich creamy sauce and cashew nut.

Shrimp with potato, spiced flavor curry sauce and vinegar (a Goan specialty).

Shrimp with spinach, garlic, tomatoes and spiced flavor cream sauce.

Jumbo shrimp with ginger, garlic, onion, tomato, green pepper and crushed black pepper.

Lobster with chopped onions, tomato, garlic, white wine and spiced flavor curry sauce.

Fish with curry leaves, tomatoes, coconut milk and spiced flavor sauce in madras style.

Fish cooked with coconut milk and vinegar a Kerala specialty.

Black mussel with spiced flavor creamy sauce with tomato and cashew nuts.

Fish with garlic, tomato and spiced flavor curry sauce.

Lamb with cream, fresh tomato sauce, onion, green pepper and spices.

Lamb pieces with cardamom, ginger, garlic, yogurt, onion, tomato, and spiced flavor curry sauce.

Tender pieces of boneless lamb in cashew nut and cream sauce with spices.

Lamb pieces with spice flavored curry sauce with vinegar (a Goan specialty).

Tender boneless lamb pieces with spinach, garlic, tomatoes and spice flavored creamy curry sauce.

Lamb pieces with ginger, garlic, onion, tomato, green pepper and Indian spices.

Lamb chop with onion, bell pepper, ginger, cardamom and exotic spiced flavor curry sauce.

Soft white Indian bread baked in tandoor.

Indian bread baked in tandoor topped with chili, garlic & cilantro.

Naan topped with cilantro and garlic.

Leavened Indian bread stuffed with spiced onion.

Naan stuffed with mixed nuts and raisins.

Naan stuffed with spiced potato topped with cilantro.

Leavened Indian bread stuffed with cheese.

Leavened Indian bread topped with rosemary and cilantro.

Leavened Indian bread topped with basil sauce.

Ajwain paratha made with whole wheat bread and ajwain.

Laccha paratha with dry mint leaf made of whole wheat bread.

Combination of Indian bread (laccha paratha, garlic naan, & butter naan).

Served with basmati rice and butter naan.

Served with basmati rice and butter naan.

Served with basmati rice and butter naan.

Served with French fries.

Served with French fries.

Taste buds special dessert made of mango pulp, sweetened milk & saffron extract.

Home-made fresh cheese in sweetened milk cashews, almonds, pistachios and nuts.

Sweet milk flour balls with honey syrup and rose water.

Home-made Indian style ice cream made of pistachio, almonds and rosewater.

Freshly grated carrot cooked with milk, cream, khoya & dry fruits.

Chocolate/vanilla/pistachio.

Rice cooked with milk, heavy cream, condensed milk and dry fruits.

Mango, apple, cranberry, orange.

Mango lassi/sweet lassi/salt lassi.