Texas de Brazil (Palm Beach Gardens)
About Texas de Brazil (Palm Beach Gardens)
Order from Texas de Brazil (Palm Beach Gardens) and you're ordering from a venues & event spaces that is one of the most well-liked in Palm Beach Gardens. And your order from Texas de Brazil (Pal...show more
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(Serves 1 person) - 8oz of Flame-grilled meats, two chef-crafted sides, Brazilian cheese bread and a side of chimichurri sauce
(Serves 4 people) - 2lbs of flame-grilled meats, two chef-crafted sides, rice & beans, Brazilian cheese bread and a side of chimichurri sauce
Top sirloin, house specialty
Top sirloin with garlic seasoning
Bottom sirloin
Grass fed, marinated overnight with lemon juice and fresh herbs
Grass fed lamb, top sirloin.
Tender chicken breast wrapped in bacon
Drumettes marinated overnight with herbs and spices and dusted with Parmesan cheese
Pork loin marinated and dusted with Parmesan cheese
Pork loin marinated with lemon juice and garlic then dusted with fresh herbs
Slow roasted pork ribs served with BBQ sauce
A pork and beef mixture, mildly spicy and full of flavor
A petite and tender cut of beef
Most tender cut of beef
Most tender cut of beef wrapped in bacon
Marinated with lemon and pepper seasoned salt
Rich and creamy lobster bisque soup, available for dinner only
Authentic Brazilian vegetable harvested from the inner core of palm trees
Bulgur, parsley, onions, tomatoes, mint, lemon juice and olive oil
Yukon potatoes, mayonnaise, hearts of palm and cornichon juice
Large couscous pearls, scallions and dried cranberries seasoned with lemon pepper
Cabbage, shredded carrots, fresh mint, cilantro, lemon juice
Crisp cucumbers, red onion, lemon juice, and seasoned salt
White button mushrooms sauteed in red wine
Sliced potatoes baked with Parmesan cheese, garlic and butter
Creamy mashed potatoes made with garlic butter
White jasmine rice
Black beans cooked with beef and garlic
Bananas covered in cinnamon and sugar and fried
House-baked cheese bread
A south American sauce that pairs well with grilled meats - diced parsley, cilantro, garlic, oregano, parsley, red crushed pepper and vinegar and oil
A refreshing tart custard atop a graham cracker crust with lime juice laced whipped cream
Fresh banana pie made of lady finger cake and a layer of fudge atop a graham cracker crust
Three layers of moist carrot cake with a rich cream cheese icing
Layers of delectable chocolate cake
Creamy cheesecake and a layer of rich fudge atop a graham cracker crust
Guaraná Antarctica is a Brazilian soft drink with a unique flavor, made from a fruit from the amazon rain-forest
Price per lb.
Price per lb.
Price per lb.
Price per lb.
Price per lb.
Price per lb.
Per dozen.
Price per lb.
Price per lb.
Price per lb.
Price per lb. not available during lunch.
Price per lb.
Price per lb.
Price per lb. the most flavorful part of the sirloin.
Price per lb. not available during lunch.
Price per lb.
Price per lb.
Price per lb.
Price per lb. not available during lunch.
Price per lb.
Price per lb. the most flavorful part of the sirloin.
Price per lb.
Price per lb.
Price per lb.
Price per lb. not available during lunch.
Price per lb. not available during lunch.
Price per lb.
Price per lb. the most flavorful part of the sirloin.
Price per lb.
Price per lb.
Price per lb.
12 oz.
Price per lb.
Price per lb.
Price per lb.
Per dozen.
Price per lb.
Price per lb.
Three oz.
Three oz.
Three oz.
Three oz.
White jasmine rice.
Bottom sirloin.
Crisp cucumbers, red onion, lemon juice, and seasoned salt.
Sliced potatoes baked with Parmesan cheese, garlic, and butter.
Drumettes marinated overnight with herbs and spices and dusted with Parmesan cheese.
Top sirloin.
Most tender cut of beef.
Creamy mashed potatoes with garlic butter.
(8 oz.) Of flame-grilled protein, (2) chef-crafted sides, Brazilian cheese bread with a side of chimichurri sauce.
Pork and beef mixture. Mild spicy and full of flavor.
(8 oz.) Of flame-grilled protein, (2) chef-crafted sides, Brazilian cheese bread, and chimichurri sauce.
(2 lb.) Of flame-grilled protein, (2) chef-crafted sides, rice and beans, Brazilian cheese bread, and chimichurri sauce. Serves (4).
Tender chicken breast wrapped in bacon.
Most tender cut of beef wrapped in bacon.
Drummettes marinated overnight with herbs and spices and dusted with Parmesan cheese.
Grass fed lamb. Top sirloin.
Top sirloin with garlic seasoning.
Marinated with lemon and pepper seasoned salt.
Pork and beef mixture with mild spices and full of flavor.
Most tender cut of beef.
Grass fed. Marinated overnight with lemon juice and fresh herbs.
Pork loin marinated and dusted with Parmesan cheese.
Slow-roasted pork ribs served with BBQ sauce.
Pork loin marinated with lemon juice and garlic then dusted with fresh herbs.
Bottom sirloin.
Top sirloin.
Authentic Brazilian vegetable harvested from the inner core of palm trees.
Crisp cucumbers, red onion, lemon juice, and seasoned salt.
Cabbage, shredded carrots, fresh mint, cilantro, and lemon juice.
Bulgur, parsley, onions, tomatoes, mint, lemon juice, and olive oil.
Romaine lettuce, cucumber, red onion, shredded carrots, cherry tomatoes, crispy bacon, croutons, Kalamata olives, and your choice of dressing.
Romaine lettuce, cherry tomatoes, shaved grana padano cheese, croutons, and Caesar dressing.
Large couscous pearls, scallions, and dried cranberries seasoned with lemon pepper.
Yukon potatoes, mayonnaise, hearts of palm, and cornichon juice.
Fried bananas covered in cinnamon and sugar.
Sliced potatoes baked with Parmesan cheese, garlic, and butter.
Creamy mashed potatoes made with garlic butter.
White button mushrooms sautéed in red wine.
House-baked cheese bread.
Rich and creamy lobster bisque soup.
White jasmine rice.
Black beans cooked with beef and garlic.
Green and yellow peppers, tomatoes, red onion, oil, and vinegar.
House-made with Italian balsamic vinegar.
Brazilian side dish made with toasted cassava flour and seasonings. Traditionally eaten with feijoada.
Traditional Caesar dressing.
Buttermilk, mayonnaise, and blue cheese.
Diced parsley, cilantro, garlic, oregano, red crushed pepper, vinegar, and oil.
Traditional ranch dressing.
Layers of chocolate cake.
Fresh banana pie made of lady finger cake and graham cracker crust. Topped with fudge.
Graham cracker crust topped with tart custard and lime juice lace whipped cream.
(12 oz.) Can.
(12 oz.) Can.
(28 oz.) Still natural spring water.
(12 oz. ) Can. Brazilian soft drink made from fruit from the Amazon rainforest.
(12 oz.) Can.
Online Ordering Options
(See pickup options)Last updated February 27, 2023