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Served with cucumber sauce.
Rice paper, tofu, bean sprouts, lettuce, and rice vermicelli.
Stuffed with shrimps, chicken, and crabmeat. Wrapped in spring roll, then deep-fried.
Served with black sweet sauce.
2 egg rolls, 3 fried wonton, 3 dumplings, 2 thai house shrimp, 2 satee chicken, shrimp chips, and summer roll.
Cabbage, carrot, and celery.
Ground pork, imitation crab meat, mushroom, and carrot with nue cham sauce.
Steamed soy beans.
Served with Thai herbs served with spicy sauce.
Served with plum dip.
Served with peanut sauce and cucumber salad.
Chicken.
Served with delicious dip.
Fried or steamed pork dumpling.
Marinated pork or beef strip, then crispy fried served with thai spicy dipping sauce.
Shrimp, chicken, or tofu with mushrooms, lime juice, lemon grass, and chili paste.
Shrimp, chicken, or tofu with mushrooms, lime juice, lemon grass, and coconut milk.
Chicken, bean sprouts, and scallions.
Spinach with clear noodles, and chicken.
Fish, mushrooms, lime juice, lemon grass, and coconut milk.
Assorted seafood, lemon grass, and mushrooms.
Baby corn, mushrooms, and snow peas.
Rice noodle, chicken.
Fish, mushrooms, lime juice, lemon grass, and chili paste.
Served simmering in a pot with shrimp, squid, imitation crabmeat, mussels, lime juice, lemongrass, basil leaves and chili paste.
Mixed seafood, mushrooms, lime juice, lemongrass, and coconut milk.
Shredded green papaya cooked with lime juice, tomato, dried shrimp and peanut.
Ground pork and shrimp cooked with clear noodles, lime juice, onions, and a green salad.
Fresh vegetables and tofu. Served with peanut or ginger dressing.
Lettuce, cucumbers, tomato, and carrots. Served with peanut or ginger dressing.
Shredded green papaya cooked with lime juice, tomato and peanut.
Shrimps or squid cooked with chili paste, onion, and the green salad.
Mixed seafood cooked with lime juice, onion, and green salad.
Ground chicken, pork, or beef cooked with lime juice, pepper, onion, and green salad.
Shredded crispy duck or chicken, mango slices, shallots, chesnuts, hot pepper, and lime juice.
Cooked with tofu, chili paste, and green salad.
Grilled beef marinated with lime juice, tomato, onion, scallions, and cucumber.
Soft shell crab over spring mix with sauce.
Cooked well with lime juice, ginger, and roasted peanuts.
Slices of grilled beef cooked with lime juice, pepper, onion, and a green salad.
Grilled salmon over spring mix with sauce.
Sweet potato, pineapple, snow peas, peanuts, and onion.
Bell peppers, fresh tomatoes, and panang curry sauce.
Peanut sauce and mixed vegetables.
Tamarind sauce, scallions, bell peppers, and onions.
Chili sauce with mixed vegetables.
Sauteed with chili paste, eggs, ginger, scallions, and bell peppers.
Yellow curry sauce, onions, scallion, egg, and bell peppers.
Choice of meat.
1 cup.
Imitate crab meat, shrimp and chicken.
1 saucer.
1 cup.
Choice of meats, pineapple, and cashew nuts. For shrimp, additional $2.
Flat noodles with black sauce, Chinese broccoli, and egg.
Flat noodles with chili sauce with Chinese broccoli, basil, and bell pepper.
Rice noodles, egg ,bean sprouts and scallions.
Mixed seafood, rice noodles, egg, bean sprouts, peanut, and scallions.
Rice noodles, egg ,bean sprouts and scallions.
Stir-fried flat noodles topped with Chinese broccoli and brown gravy.
Onion scallions zacchini broccoli snow peas bean sprouts carrots and egg.
Shrimp, squid, crab meats and fish ball.
Sliced beef and beef balls.
Pork, fried tofu, fried wonton and seafood with red sauce.
Sliced pork and pork ball.
Deep fried fish topped with Thai Curry, pineapple, carrots, mushrooms, baby corn, zucchini, and coconut milk.
Deep fried fish topped with tamarind sauce, scallion, onion, and bell peppers.
Deep fried fish with basil leaves, onion, and bell peppers.
Golden fried fish topped with mango sauce, red onion, scallions, cilantro, and fresh mango slices.
Steamed fish with fresh ginger, bean sauce, celery, and scallions.
Deep fried fish topped with special chili sauce.
Deep fried fish topped with sweet and sour sauce, tomato, pineapple, cucumber, shrimp, and onion.
Deep fried fish with panang curry sauce, served on a bed of fresh tomatoes.
Deep fried fish based on steamed mixed vegetables topped with garlic sauce.
Deep fried whole snapper topped with ginger sauce and shrimp.
Half duck topped with Thai curry, pineapple, carrots, mushrooms, baby corn, zuchini, and coconut milk.
Half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrot, and celery.
Half duck topped with chili sauce, basil leaves, and bell peppers.
Half duck with black sweet sauce.
Crispy duck topped with tamarind sauce and decorated with scallions, red bell peppers, fried thai pepper, and crunchy cashew nuts.
Crispy duck topped with yellow curry sauce and onions, scallions, eggs, bell peppers, and celery.
Sauteed with chili paste, egg, ginger, and scallions.
Lobster topped with gravy, mushrooms, sweet pea , pineapple, carrot and celery.
Served with coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zucchini, carrots and bell pepers.
Thai curry, coconut milk, and mixed vegetables.
Pineapple, cucumber, tomato, scallion, bell pepper, and onion.
Red curry without coconut milk.
Mixed vegetables and brown sauce.
Chili sauce, bell pepper, onion, and basil sauce.
Water chestnuts, mushrooms, bell pepper, celery, carrot, and scallion.
Ginger, mushrooms, onion, scallions, and bell pepper.
Garlic, white pepper, mixed veggetables, and mushroom.
Deep-fried sliced chicken breast. Then, sauteed with chili paste, eggs, ginger, and scallions.
Jumbo shrimps with eggs, ginger, scallions, and bell pepper.
Sea scallops with mixed vegetables, mushroom and garlic sauce.
Sauteed shrimp, crab meat, scallop, squid, garlic white pepper sauce with mixed vegetable.
Sea scallops with eggs, ginger, scallions, and chili paste.
Cooked marinated shrimp, crab meat, fillet fish, scallops, ginger, chinese cabbage, squid, and celery. Wrapped in foil.
Jumbo shrimp grilled on a bed of mixed vegetables and topped with chili sauce.
Steamed fresh jumbo shrimps with clear noodles, cabbage, celery, onions, scallions, and ginger in a very tasty flavored sauce.
Jumbo shrimps, mussels, squids, scallops, sweet peas, sweet potato, and onion in Thai curry sauce.
Cooked in Thai curry with sweet potato, onion, snow peas, pineapple, and roasted peanuts.
Served with mixed vegetables.
Sauteed shrimp, crabmeat, scallop, squid, mussel with yellow curry sauce, onion, scallions, egg, bell pepper, and celery.
Chicken, pork, or beef in panang curry paste, served on a bed of fresh tomatoes.
Chicken sauteed with peanut sauce and mixed vegetables.
Squid sauteed with garlic and pepper. Served with mixed vegetables.
Chunks of beef or chicken, sweet potato, snow pea, onion, peanut, coconut milk, pineapple, and curry.
Cooked in a rich tasty panang curry paste, served on a bed of fresh tomatoes.
Sea scallop with coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zuchini, carrots, an d bell peppers.
Deep fried sliced chicken breast on a bed of mixed vegetables and topped with chili sauce.
Mushrooms, snow peas, broccoli, cabbage, zucchini, carrot, cauliflower and bell pepper.
Pineapple, tomato, cucumber, onion, bell pepper and scallions.
Mixed Vegetables, and panang curry sauce.
Snow peas, broccoli, cabbage, zucchini, carrot and cauliflower.
Coconut milk, Thai curry and mixed vegetables.
Crunch, baby ruth, moch java chip.
Fried bananas and ice cream.
Rice noodles, egg, bean sprouts and scallions.
Crispy duck topped with tamarind sauce and decorated with scallions, red bell peppers, fried Thai pepper, and crunchy cashew nuts.
Mixed vegetables and brown sauce.
Served with peanut sauce and cucumber salad.
Marinated pork or beef strip, then crispy fried served with Thai spicy dipping sauce.
Ground pork, imitation crab meat, mushroom, and carrot with nue cham sauce.
egg rolls, fried wonton, dumplings, Thai house shrimp, satee chicken, shrimp chips, and summer roll (no substitutions).
Fried or steamed pork dumpling.
Steamed soy beans.
With black sweet sauce.
With Thai herbs served with spicy sauce.
Rice paper, tofu, bean sprouts, lettuce, and rice vermicelli.
Cabbage, carrot, and celery.
Stuffed with shrimps, chicken, and crabmeat; wrapped in spring roll, then deep-fried.
Served with delicious dip.
Served with plum dip.
Served with cucumber sauce.
Shrimp, chicken, or tofu with mushrooms, lime juice, lemon grass, and chili paste.
Assorted seafood, lemon grass, and mushrooms.
Spinach with clear noodles, and chicken.
Baby corn, mushrooms, and snow peas.
Chicken, bean sprouts, and scallions.
Shrimp, chicken, or tofu with mushrooms, lime juice, lemon grass, and coconut milk.
Rice noodle, chicken.
Fish, mushrooms, lime juice, lemon grass, and chili paste.
Fish, mushrooms, lime juice, lemon grass, and coconut milk.
Mixed seafood, mushrooms, lime juice, lemon grass, and coconut milk.
Served simmering in a pot with shrimp, squid, imitation crabmeat, mussels, lime juice, lemongrass, basil leaves and chili paste.
Shredded green papaya cooked with lime juice, tomato and peanut.
Lettuce, cucumbers, tomato, and carrots; served with peanut or ginger dressing.
Fresh vegetables and tofu; served with peanut or ginger dressing.
Shredded green papaya cooked with lime juice, tomato, dried shrimp and peanut.
Shrimps or squid cooked with chili paste, onion, and green salad.
Slices of grilled beef cooked with lime juice, pepper, onion, and green salad.
Cooked well with lime juice, ginger, and roasted peanuts.
Grilled beef marinated with lime juice, tomato, onion, scallions, and cucumber.
Cooked with tofu, chili paste, and green salad.
Shredded crispy duck or chicken, mango slices, shallots, chestnuts, hot pepper, and lime juice.
Ground chicken, pork, or beef cooked with lime juice, pepper, onion, and green salad.
Gound pork and shrimp cooked with clear noodles, lime juice, onions, and green salad.
Mixed seafood cooked with lime juice, onion, and green salad.
Soft shell crab over spring mix with sauce.
Grilled salmon over spring mix with sauce.
Choice of meat.
1 cup.
Imitate crab meat, shrimp and chicken.
Choice of meats, pineapple, and cashew nuts. For shrimp additional charge.
1 cup.
1 saucer.
Rice noodles, egg, bean sprouts and scallions.
Rice noodles, egg, bean sprouts and scallions.
Onion scallions zucchini broccoli snow peas bean sprouts carrots and egg.
Flat noodles with chili sauce with Chinese broccoli, basil, and bell pepper.
Flat noodles with black sauce, Chinese broccoli, and egg.
Mixed seafood, rice noodles, egg, bean sprouts, peanut, and scallions.
Stir-fried flat noodles topped with Chinese broccoli and brown gravy.
Pork, fried tofu, fried wonton and seafood with red sauce.
Sliced beef and beef balls.
Sliced pork and pork ball.
Shrimp squid crab meats and fish ball.
Snow peas, broccoli, cabbage, zucchini, carrot and cauliflower.
Coconut milk, Thai curry and mixed vegetables.
Mushrooms, snow peas, broccoli, cabbage, zucchini, carrot, cauliflower and bell pepper.
Pineapple, tomato, cucumber, onion, bell pepper and scallions.
Mixed vegetables, and panang curry sauce.
Half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrot, and celery.
Half duck with black sweet sauce.
Half duck topped with Thai curry, pineapple, carrots, mushrooms, baby corn, zucchini, and coconut milk.
Half duck topped with chili sauce, basil leaves, and bell peppers.
Crispy duck topped with yellow curry sauce and onions, scallions, eggs, bell peppers, and celery.
Crispy duck topped with tamarind sauce and decorated with scallions, red bell peppers, fried Thai pepper, and crunchy cashew nuts.
Deep fried fish topped with special chili sauce.
Deep fried fish with panang curry sauce, served on a bed of fresh tomatoes.
Deep fried fish topped with sweet and sour sauce, tomato, pineapple, cucumber, shrimp, and onion.
Deep fried whole snapper topped with ginger sauce and shrimp.
Deep fried fish with basil leaves, onion, and bell peppers.
Steamed fish with fresh ginger, bean sauce, celery, and scallions.
Deep fried fish topped with Thai curry, pineapple, carrots, mushrooms, baby corn, zucchini, and coconut milk.
Golden fried fish topped with mango sauce, red onion, scallions, cilantro, and fresh mango slices.
Deep fried fish based on steamed mixed vegetables topped with garlic sauce.
Deep fried fish topped with tamarind sauce, scallion, onion, and bell peepers.
Lobster topped with gravy, mushrooms, sweet pea, pineapple, carrot and celery.
Sauteed with chilli paste, egg, ginger, and scallions.
With coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zucchini, carrots and bell peepers.
Sauteed with chili paste, eggs, ginger, scallions, and bell peppers.
Chili sauce with mixed vegetables.
Sweet potato, pineapple, snow peas, peanuts, and onion.
Bell peppers, fresh tomatoes, and panang curry sauce.
Peanut sauce and mixed vegetables.
Tamarind sauce, scallions, bell peppers, and onions.
Yellow curry sauce, onions, scallion, egg, and bell peppers.
Water chestnuts, mushrooms, bell pepper, celery, carrot, and scallion.
Water chestnuts, mushrooms, bell pepper, celery, carrot, and scallion.
Chili sauce, bell pepper, onion, and basil sauce.
Chili sauce, bell pepper, onion, and basil sauce.
Ginger, mushrooms, onion, scallions, and bell pepper.
Ginger, mushrooms, onion, scallions, and bell pepper.
Garlic, white pepper, mixed vegetables, and mushroom.
Garlic, white pepper, mixed vegetables, and mushroom.
Red curry without coconut milk.
Red curry without coconut milk.
Mixed vegetables and brown sauce.
Mixed vegetables and brown sauce.
Scallion, ginger, and honey sauce. NOT AVAILABLE
Scallion, ginger, and honey sauce. NOT AVAILABLE
Pineapple, cucumber, tomato, scallion, bell pepper, and onion.
Pineapple, cucumber, tomato, scallion, bell pepper, and onion.
Thai curry, coconut milk, and mixed vegetables.
Thai curry, coconut milk, and mixed vegetables.
Cooked marinated shrimp, crab meat, fillet fish, scallops, ginger, Chinese cabbage, squid, and celery; wrapped in foil.
Squid sauteed with garlic and pepper; served with mixed vegetables.
Deep fried sliced chicken breast on a bed of mixed vegetables and topped with chili sauce.
Chicken sauteed with peanut sauce and mixed vegetables.
Saute'ed shrimp, crab meat, scallop, squid, garlic white pepper sauce with mixed vegetable.
Sauteed shrimp, crabmeat, scallop, squid, mussel with yellow curry sauce, onion, scallions, egg, bell pepper, and celery.
Steamed fresh jumbo shrimps with clear noodles, cabbage, celery, onions, scallions, and ginger in a very tasty flavored sauce.
Cooked in Thai curry with sweet potato, onion, snow peas, pineapple, and roasted peanuts.
Cooked in a rich tasty panang curry paste, served on a bed of fresh tomatoes.
Chicken, pork, or beef in panang curry paste, served on a bed of fresh tomatoes.
Chunks of beef or chicken, sweet potato, snow pea, onion, peanut, coconut milk, pineapple, and curry.
Jumbo shrimp grilled on a bed of mixed vegetables and topped with chili sauce.
Sea scallop with coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zucchini, carrots, an d bell peppers.
Sea scallops with eggs, ginger, scallions, and chili paste.
Sea scallops with mixed vegetables, mushroom and garlic sauce.
Jumbo shrimps with eggs, ginger, scallions, and bell pepper.
Jumbo shrimps, mussels, squids, scallops, sweet peas, sweet potato, and onion in Thai curry sauce.
Deep-fried sliced chicken breast; then, sauteed with chili paste, eggs, ginger, and scallions.
Served with mixed vegetables.
Crunch, baby ruth, moch java chip.
Fried bananas and ice cream.
Last updated October 10, 2020