Thai Lotus Restaurant (North Palm Beach)
About Thai Lotus Restaurant (North Palm Beach)
Order from Thai Lotus Restaurant (North Palm Beach) and you're ordering from a sushi bar that is one of the most well-liked in North Palm Beach. And your order from Thai Lotus Restaurant (North P...show more
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Rice noodle with egg, scallion, peanut, and bean sprout.
Egg, onion, tomato, carrot, and peas.
Stir fried with fresh garlic. Served with mixed vegetables.
Shrimp tempura and avocado toped with seared tuna, spicy sauce, scallion, and eel sauce.
Steamed ground chicken, shrimp, shitake, and bamboo.
Steam Japanese soybean with sea salt.
Fresh ahi lightly seared with ponzu and sesame seed.
Spicy tuna, tempura flake, masago, and scallion.
Krab topped with avocado, tobiko, scallion, tempura flakes, yummi sauce, and balsamic vinegar sauce. Served with chips.
Diced octopus wrapped in wheat flour-based batter. Topped with eel sauce and spicy mayonnaise.
Thin slice hamachi served with ponzu sauce.
Crispy roll stuffed with ground chicken and vegetables.
Roll stuffed with chicken, shrimp, lettuce, carrot, and basil leaves. Served with peanut sauce.
Choice of chicken or beef on the skewer. Served with peanut sauce and cucumber salad.
Steamed ground chicken, shrimp, shitake, and bamboo.
Fried tempura chicken strips. Served with house plum sauce.
Combination of 2 spring rolls, 2 dumplings, 2 satay, 2 curry puff, and 2 fried wonton.
Tempura shrimp and vegetable with house sauce.
Vegetable tempura with house sauce.
Imitation crabmeat, tofu, seaweed, jalapeno, and scallion.
Fresh tuna mixed with avocado, cucumber, and scallion topped with tobiko.
Avocado, masago, imitation crabmeat, scallion, and TLC sauce.
Assortment of fish with mixed green in TLC sauce.
fresh sushi grade tuna mixed with daikon, onion, masago, scallion, and spring mixed. Topped with seaweed and jalapeno.
Conch or octopus tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil, and hot sauce.
Spring mix, cucumber, onion, tomato, and carrot with choice of peanut or ginger dressing.
Ground chicken, red onion, scallion, peanut, and fresh ginger in limejuice.
Krab salad, mango, avocado, and cream cheese wrapped with soy paper topped with tempura flake, strawberry, eel sauce, and yummi sauce.
Shrimp tempura, cream cheese, masago, krab, and scallion topped with avocado and eel sauce.
Fried tempura with tuna, avocado, scallion, topped with wasabi sauce, and spicy sauce.
Fried tempura with spicy krab, cream cheese, masago, scallion, avocado, asparagus topped with spicy mayonnaise, and eel sauce.
Fried tempura with salmon, cream cheese, scallion topped with wasabi sauce, and eel sauce.
Fried tempura with salmon, cream cheese, scallion topped with spicy krab, and eel sauce.
Fried tempura with spicy tuna, masago, avocado, jalapeno, and cream cheese topped with spicy mayonnaise.
Tuna, salmon, whitefish, tamago, cucumber, avocado, scallion inside, and out side with masago.
Shrimp tempura, masago, cream cheese, inside, out side topped with chunk of lobster meat, and avocado. Served with bomb sauce.
Fried lobster meat, avocado, asparagus, and masago topped with bomb sauce.
California roll topped with eel.
Coconut shrimp, pineapple, cucumber, and cream cheese topped with ground cashew nut and eel sauce.
Shrimp tempura, asparagus, and spicy krab topped with salmon, avocado, and spicy mayonnaise.
Shrimp tempura and avocado toped with seared tuna, spicy sauce, scallion, and eel sauce.
Shrimp tempura, asparagus, and avocado topped with spicy tuna and spicy mayonnaise.
Salmon, tuna, krab, avocado, and masago wrapped with cucumber.
Soft shell crab, masago, avocado, asparagus, and lettuce with eel sauce.
Spicy tuna, cucumber, inside, outside topped with avocado, and spicy mayonnaise.
Tuna, eel, masago, scallion, and cucumber topped with eel sauce.
California roll topped with variety of fish.
Tuna, Hamachi, avocado, and cilantro wrapped with soy paper with spicy oil and lime juice.
Cooked salmon, krab, avocado, cream cheese, spicy mayonnaise, and eel sauce.
Eel, avocado, and cream cheese tempura with eel sauce and spicy mayonnaise.
Katsu chicken, avocado, and spring mixed topped with sesame seeds and eel sauce.
Katsu fish, avocado, and spring mixed. Topped with sesame seed, eel sauce, and yummi sauce.
Rice noodle with egg, scallion, peanut, and bean sprout.
Rice noodle, broccoli, and egg with sweet soy sauce.
Bean thread noodle and egg with mixed vegetables.
Rice noodle, bell pepper, onion, mushroom, peas, and zucchini in basil sauce.
Noodle with slices of stew duck and bean sprout. Served with homemade broth.
Japanese noodle stir fried with cabbage, musroom, onion, and carrot with yakisoba sauce.
Egg noodle with shredded cabbage, eggs, and carrot in spicy Korean broth.
Japanese udon noodle, shrimp, and vegetables tempura in udon broth.
Egg, onion, tomato, carrot, and peas.
Fried rice with bell pepper, mushroom, onion, and peas.
Breaded chicken cutlets. Served with house katsu sauce.
Breaded fish. Served with house katsu sauce.
Steam rice bowl with grill eel.
Assorted 15 pcs of fish over sushi rice with masago, scallion, and sesame seed.
Tuna sashimi over sushi rice.
Mixed vegetables topped with cashew nut.
Stir fried with fresh garlic. Served with mixed vegetables.
Stir fried mixed vegetables with fresh ginger.
Beef stir fried with bell pepper, peas, mushroom, and onion.
Stir fried mixed vegetables with brown sauce.
Stir fried vegetables with pineapple.
Stir fried mixed vegetables with brown sauce.
Deep-fried or bake with honey sauce and vegetables.
Lightly battered deep-fried topped with vegetables in basil sauce.
Coconut milk with mixed vegetables.
Coconut milk with mixed vegetables.
Coconut milk with ground peanut, bell pepper, and basil leaves.
Served with vanilla sauce.
Deep fried ice cream with raspberry sauce.
Fried tempura cheese cake.
Served with vanilla ice cream.
Crispy rolls stuffed with ground chicken, vegetables. Served with plum sauce.
Roll stuffed with shrimp, lettuce, carrot, basil. Served with peanut sauce.
Steam ground chicken and shrimp, shiitake, bamboo.
Grill chicken on the stick. Served with peanut sauce and cucumber salad.
Beef on the stick. Served with peanut sauce and cucumber salad.
Combination of two spring roll, two chicken satay, two curry puff, two fried wonton and two dumplings.
Fried tempura chicken strips, served with house plum sauce.
Spicy lemongrass soup, tomato, scallion, mushroom.
Spicy lemongrass soup, tomato, scallion, mushroom.
Spicy lemongrass soup, tomato, scallion, mushroom.
Spicy lemongrass soup, tomato, scallion, mushroom.
Lettuce, cucumber, onion, tomato, carrot. Peanut or ginger dressing.
Spring mix, cucumber, onion, tomato, carrot with peanut or ginger dressing.
Ground chicken, red onion, scallion, peanut and fresh ginger in lime juice.
Rice noodle, egg, bean sprout, scallion and peanut original - authentic Thai style cooking fusion - localized cooking, more sauce.
Bean thread noodle, egg, mixed vegetables.
Rice noodle, egg, broccoli with sweet soy sauce.
Rice noodle, bell pepper, onion, mushroom, peas, zucchini in basil sauce.
Noodle with slices of baked duck, bean sprouts served with homemade broth.
Coconut milk and mixed vegetables.
Coconut milk and mixed vegetables.
Coconut milk, basil leaves and bell pepper.
Coconut milk, basil leaves and bell pepper.
Fried rice with carrot, peas, onion, tomato.
Rice stir fried with bell pepper, mushroom, peas, basil.
Rice stir fried with chicken and shrimp, pineapple, peas, raisin, cashew nut, onion, carrot, tomato, chopped scallion.
Mixed vegetables topped with cashew nut.
Stir fried with fresh garlic and mixed vegetable.
Stir fried mixed vegetable with basil sauce.
Stir fried mixed vegetables and fresh ginger.
Stir fried mixed vegetables.
Stir fried with bell pepper, peas, mushroom, onion.
Stir fried mixed vegetable, pineapple.
Lightly battered topped with mixed vegetable and basil.
Steamed Japanese soybean with sea salt.
Sautéed with chili and garlic.
5 tempura shrimp with house special sauce served with mixed tempura vegetable.
Broccoli, sweet potato, bell pepper, onion, baby corn and green bean. Served with house special sauce.
5 pieces assortment of sushi, chef’s choice.
9 pieces assortment of tuna, salmon.
Chopped tuna with special spicy sauce mixed with avocado, cucumber and masago. Served with chips/cracker.
Fresh ahi tuna lightly seared with ponzu and sesame seed.
6 hamachi fish served with jalapeño, cilantro with yuzu sauce and ponzu sauce.
Layers of spicy tuna, krab, avocado and rice. Topped with tempura flakes and tobiko.
Diced octopus wrapped in wheat flour-based batter. Topped with eel sauce and spicy mayo.
Chopped spicy tuna, spring mix and daikon. Topped with hot oil and ponzu sauce.
Diced tofu, seaweed, scallion in miso broth.
Krab meat, tofu, seaweed, jalapeño, scallion in special spicy miso broth.
Marinated seaweed.
Avocado, masago, imitation crabmeat, tomato, spring mixed and tlc (tender loving care) sauce.
Assortment of fish with mixed greens in tlc (tender loving care) sauce.
Fresh sushi grade tuna mixed with daikon, onion, masago, scallion and spring mixed. Topped with seaweed and jalapeño.
Freshly sliced cucumber with verity of seafood, served with special choice of rice vinegar, ponzu, or spicy ponzu.
Chunk of conch meat tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil and special hot sauce.
Octopus meat tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil and special hot sauce.
Classic Japanese stir fried noodles with choice of meat, bell pepper, cabbage, mushroom, onion, carrot, seasoned with yakisoba sauce.
Egg noodle with shredded cabbage/carrots, egg in spicy Korean broth.
Japanese udon noodle, shrimp and vegetables tempura in udon broth.
Breaded chicken cutlet served with katsu sauce.
Breaded fish cutlet served with katsu sauce.
Large bowl of steamed white rice. Topped with fillet of eel grilled in a style known as kabayaki, similar to teriyaki.
Assorted fish (15/pc) over sushi rice. Topped with masago, scallion and sesame seed.
Tuna and salmon, avocado, seaweed salad, tempura flakes, masago and cucumber. Choice of sauce - spicy mayo or shoyu (soy sauce).
Krab salad, mango, avocado, cream cheese wrapped with soy paper. Topped with tempura flake, strawberry, eel sauce and yummi sauce.
Spicy tuna, avocado, krab, cream cheese jalapeño wrapped with soy paper. Topped with eel sauce and spicy mayo.
Shrimp tempura, cream cheese, masago, krab, scallion. Topped with avocado and eel sauce.
Fried tempura with tuna, avocado and scallion. Topped with wasabi sauce and spicy sauce.
Fried tempura with spicy krab, cream cheese, masago, scallion, avocado and asparagus. Topped with spicy mayo and eel sauce.
Fried tempura with salmon, cream cheese and scallion. Topped with wasabi sauce and eel sauce.
Fried tempura with salmon, cream cheese and scallion. Topped with spicy krab and eel sauce.
California roll topped with variety of fish.
Tuna, hamachi (Japanese yellowtail), avocado, cilantro, warped with soy paper with spicy oil and lime juice.
Tempura shrimp, avocado, cream cheese topped with seared sliced rib-eye steak, masago, scallion and tempura flake. Spicy mayo, eel sauce and spicy honey sauce.
Shrimp tempura, asparagus, spicy krab. Topped with salmon, avocado and spicy mayo.
Shrimp tempura, spicy tuna, avocado topped with seared tuna, spicy sauce, scallion and eel sauce.
Shrimp tempura, asparagus, avocado topped with spicy tuna and spicy mayo.
California roll topped with eel.
Spicy tuna, cucumber. Topped with avocado and spicy mayo.
Soft shell crab tempura, masago, avocado, asparagus, lettuce. Topped with eel sauce.
Fried tempura with spicy tuna, masago, avocado, jalapeño and cream cheese. Topped with spicy mayo.
Tuna, eel, masago, scallion, cucumber with eel, tuna and avocado. Topped with eel sauce.
Tuna, salmon, whitefish, tamago, cucumber, avocado, scallion, i/o with masago.
Shrimp tempura, masago, cream cheese, topped with lobster meat and avocado. Served with bomb sauce.
Fried lobster meat, avocado, asparagus, masago, topped with bomb sauce.
Tuna, krab, masago, avocado wrapped with cucumber.
Salmon, tuna, krab, avocado, masago wrapped with cucumber.
Cooked salmon, krab, avocado, cream cheese, fried tempura with spicy mayo, yummi and eel sauce.
Eel, avocado, cream cheese, fried tempura with eel sauce and spicy mayo.
Katsu chicken, avocado, spring mix, topped with sesame seed, eel sauce and yummi sauce.
Fried shrimp, cucumber, avocado topped with sesame seed and eel sauce.
Katsu fish, avocado, spring mix, topped with sesame seed, eel sauce and yummi sauce.
Tilapia.
White tuna.
Yellowtail.
Sweet shrimp.
Salmon roe.
Tilapia.
White tuna.
Yellowtail.
Sweet shrimp.
Salmon roe.
Japanese soda.
Japanese soda.
(2 pc.) Your choice of style.
Deep-fried ice cream with raspberry sauce.
Served with vanilla ice cream.
Fried tempura cheesecake.
Your choice of style.
Seasonal.
Tuna and salmon, avocado, seaweed salad, tempura flakes, masago, and cucumber. Your choice of sauce.
(15 pcs.) Chef’s choice sashimi over rice with masago, scallion, and sesame seeds.
Breaded chicken cutlet served with katsu sauce.
Grilled eel over rice.
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Eel, avocado, cream cheese, and tempura with eel sauce and spicy mayo.
Fried tempura with spicy krab, cream cheese, masago, scallion, avocado, and asparagus topped with spicy mayo and eel sauce.
Shrimp tempura, asparagus, avocado, topped with spicy tuna and spicy mayo.
Coconut shrimp, pineapple, cucumber, and cream cheese topped with ground cashew nut and eel sauce.
Tuna, krab, avocado, and masago wrapped with cucumber.
Fried tempura with tuna, avocado, scallion, topped with wasabi and spicy sauce.
Krab salad, mango, avocado, and cream cheese wrapped with soy paper topped with tempura flake, strawberry, eel sauce, and yummi sauce.
Spicy tuna, avocado, krab, cream cheese, and jalapeño wrapped with soy paper. Topped with eel sauce and spicy mayo.
Fried tempura with salmon, cream cheese, scallion, topped with spicy krab and eel sauce.
Tempura shrimp, avocado, cream cheese topped with seared sliced rib-eye steak, masago, scallion, and tempura flake. Topped with spicy mayo, eel sauce, and spicy honey sauce.
Fried tempura with salmon, cream cheese, scallion topped with wasabi sauce and eel sauce.
Softshell crab, masago, avocado, asparagus, and lettuce with eel sauce.
California roll topped with eel.
Shrimp tempura, avocado topped with seared tuna, spicy sauce, scallion, and eel sauce.
Katsu fish, avocado, and spring mix. Topped with sesame seed, eel sauce, and yummi sauce.
Katsu chicken, avocado, and spring mixed topped with sesame seeds and eel sauce.
Tuna, salmon, whitefish, tamago, cucumber, avocado, scallion I/O with masago.
Cooked salmon, krab, avocado, cream cheese, spicy mayo, and eel sauce.
Tuna, eel, masago, scallion, and cucumber. Topped with eel sauce.
Fried tempura with spicy tuna, masago, avocado, jalapeño, and cream cheese. Topped with spicy mayo.
Tuna, hamachi, avocado, cilantro, wrapped with soy paper with spicy oil and lime juice.
California roll topped with variety of fish.
Spicy tuna, cucumber I/O. Topped with avocado and spicy mayo.
Salmon, tuna, krab, avocado, and masago wrapped with cucumber.
Shrimp tempura, cream cheese, masago, krab, and scallion. Topped with avocado and eel sauce.
Fried lobster meat, avocado, asparagus, and masago topped with bomb sauce.
Shrimp tempura, asparagus, and spicy krab topped with salmon, avocado, and spicy mayo.
Tempura fried shrimp sushi roll.
Stir-fried with fresh garlic and mixed vegetable. Your choice of protein.
Stir-fried mixed vegetables and fresh ginger. Your choice of protein.
Rice stir-fried with bell pepper, mushroom, peas, and basil. Your choice of protein.
Fried duck breast topped with your choice of sauce.
Stir-fried mixed vegetable with basil sauce. Your choice of protein.
Sautéed in coconut milk and peanut sauce. Served on a bed of steamed spinach.
Stir-fried onion, bell peppers, and mushrooms in Thai chili paste.
Stir-fried with bell pepper, peas, mushroom, and onion. Your choice of protein.
Stir-fried mixed vegetables with pineapple. Your choice of protein.
Stir-fried mixed vegetables. Your choice of protein.
Mixed vegetables topped with cashew nut. Your choice of protein.
Stir-fried rice, pineapple, peas, raisin, cashew nut, onion, carrot, tomato, and chopped scallion. Your choice of protein.
Stir fried mixed vegetable with basil sauce.
Fried rice with carrot, peas, onion, and tomato.
Lightly battered topped with mixed vegetable & basil.
Potato, peanuts, bell peppers, and onion with savory massaman curry. Your choice of protein.
Coconut milk and mixed vegetables. Your choice of protein.
Coconut milk and mixed vegetables. Your choice of protein.
Coconut milk, basil leaves, and bell pepper. Your choice of protein.
Ramen noodle, cabbage, carrot, and egg in spicy broth. Your choice of protein.
Rice noodle, egg, and broccoli with sweet soy sauce. Your choice of protein.
Noodle with slices of baked duck and bean sprouts served with homemade broth.
Rice noodle, bell pepper, onion, mushroom, peas, zucchini in basil sauce. Your choice of protein.
Rice noodle, egg, bean sprout, scallion, and peanut. Your choice of protein.
Japanese udon noodle with udon broth. Served with shrimp and veggie tempura.
Japanese noodles stir-fried with mushroom, cabbage, carrot, onion, bell peppers, and egg. Your choice of protein.
Bean thread noodle, egg, and mixed vegetables. Your choice of protein.
Fresh sushi-grade tuna mixed with daikon, onion, masago, scallion, and spring mix. Topped with seaweed and jalapeño.
Salmon, whitefish, spring mix, lettuce, carrot, cucumber, asparagus, masago, scallion, and TLC sauce.
A chunk of octopus meat tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil, and special hot sauce.
Avocado, masago, imitation crab meat, tomato, spring mix, and TLC (Tender Loving Care) sauce.
Ground chicken, peanut, ginger, red onion, and scallion in lime juice.
Marinated seaweed.
Spring mix, cucumber, onion, tomato, and carrots with your choice of peanut or ginger dressing.
Lettuce, cucumber, onion, tomato, carrot. peanut or ginger dressing.
Coconut milk soup, mushroom, scallion.
Krab, tofu, seaweed, jalapeño, and scallion in special spicy miso broth.
Spicy lemongrass soup, tomato, scallion, mushroom.
Your choice of size.
Layers of spicy tuna, krab, avocado, and rice. Topped with tempura flakes and tobiko.
Sliced hamachi and jalapeño with ponzu sauce.
Krab topped with avocado, tobiko, scallion, tempura flakes, yummy sauce, and balsamic vinegar sauce. Served with chips.
Seared tuna, sesame seed, and scallion with ponzu sauce.
Combination of (2) spring rolls, (2) chicken satay, (2) curry puff, (2) fried wonton, and (2) dumplings.
(9 pc.) Sashimi, chef’s choice.
Steam ground chicken and shrimp, shitake, and bamboo.
Broccoli, sweet potato, bell pepper, onion, baby corn, and green bean with house special sauce.
(5 pc.) Tempura shrimp with house special sauce served with mixed tempura vegetables.
Diced octopus wrapped in wheat flour-based batter. Topped with eel sauce and spicy mayo.
Stir-fried Japanese soybean with garlic and chili.
Fried tempura chicken strips, served with house plum sauce.
(5 pc.) Sushi, chef’s choice.
Steamed Japanese soybean with sea salt.
Spicy tuna, cucumber, masago, and avocado served with chips and crackers.
Grill chicken or beef on the stick. Served with peanut sauce and cucumber salad.
Fresh roll stuffed with shrimp, lettuce, carrot, and basil. Served with peanut sauce.
Crispy rolls stuffed with ground chicken and vegetables. Served with plum sauce.
Sliced hamachi and jalapeño with ponzu sauce.
(9 pc.) Assortment of sashimi, chef’s choice.
(5 pc.) Assortment of sushi, chef’s choice.
Diced octopus wrapped in wheat flour-based batter. Topped with eel sauce and spicy mayo.
Krab topped with avocado, tobiko, scallion, tempura flakes, yummy sauce, and balsamic vinegar sauce. Served with chips.
Chopped tuna with special and spicy sauce mixed with avocado, cucumber, and masago. Served with chip and crackers.
Fresh ahi tuna lightly seared with ponzu and sesame seeds.
Layers of spicy tuna, krab, avocado, and rice. Topped with tempura flakes and tobiko.
Your choice of style.
Assortment of fish with mixed greens in TLC (Tender Loving Care) sauce.
Avocado, masago, imitation crab meat, tomato, spring mix, and TLC (Tender Loving Care) sauce.
Chunk of octopus meat tossed with daikon, tomato, onion, scallion, sesame seed, sesame oil, and special hot sauce.
Fresh sushi-grade tuna mixed with daikon, onion, masago, scallion, and spring mix. Topped with seaweed and jalapeño.
Marinated seaweed.
Krab, tofu, seaweed, jalapeño, and scallion in special spicy miso broth.
Your choice of size.
(15 pcs.) Assorted fish over sushi rice. Topped with masago, scallion, and sesame seed.
Large bowl of steamed white rice. Topped with fillet of eel grilled in style known as Kabayaki, similar to Teriyaki.
Breaded chicken cutlet served with house Katsu sauce.
Tuna and salmon, avocado, seaweed salad, tempura flakes, masago, and cucumber. Your choice of sauce.
Japanese udon noodles, shrimp, and vegetables tempura in udon broth.
Egg noodle with egg and shredded cabbage and carrots in a spicy Korean broth. Your choice of style.
Classic Japanese noodles stir-fried with your choice of meat, bell pepper, cabbage, mushroom, onion, and carrot. Seasoned with Yakisoba sauce.
Salmon, tuna, krab, avocado, and masago wrapped with cucumber.
Tuna, krab, avocado, and masago wrapped with cucumber.
Fried lobster meat, avocado, asparagus, and masago topped with bomb sauce.
Tuna, salmon, whitefish, tamago, cucumber, avocado, scallion I/O with masago.
Tuna, eel, masago, scallion, and cucumber. Topped with eel sauce.
Fried tempura with spicy tuna, masago, avocado, jalapeño, and cream cheese. Topped with spicy mayo.
Softshell crab, masago, avocado, asparagus, and lettuce with eel sauce.
Spicy tuna, cucumber I/O. Topped with avocado and spicy mayo.
California roll topped with eel.
Shrimp tempura, asparagus, and spicy krab topped with salmon, avocado, and spicy mayo.
Shrimp tempura, asparagus, avocado, topped with spicy tuna and spicy mayo.
Shrimp tempura, avocado topped with seared tuna, spicy sauce, scallion, and eel sauce.
Coconut shrimp, pineapple, cucumber, and cream cheese topped with ground cashew nut and eel sauce.
Tempura shrimp, avocado, cream cheese topped with seared sliced rib-eye steak, masago, scallion, and tempura flake. Topped with spicy mayo, eel sauce, and spicy honey sauce.
Tuna, hamachi, avocado, cilantro, wrapped with soy paper with spicy oil and lime juice.
California roll topped with variety of fish.
Fried tempura with salmon, cream cheese, scallion, topped with spicy krab and eel sauce.
Fried tempura with salmon, cream cheese, scallion topped with wasabi sauce and eel sauce.
Fried tempura with spicy krab, cream cheese, masago, scallion, avocado, and asparagus topped with spicy mayo and eel sauce.
Fried tempura with tuna, avocado, scallion, topped with wasabi and spicy sauce.
Shrimp tempura, cream cheese, masago, krab, and scallion. Topped with avocado and eel sauce.
Spicy tuna, avocado, krab, cream cheese, and jalapeño wrapped with soy paper. Topped with eel sauce and spicy mayo.
Krab salad, mango, avocado, and cream cheese wrapped with soy paper topped with tempura flake, strawberry, eel sauce, and yummi sauce.
Katsu fish, avocado, and spring mix. Topped with sesame seed, eel sauce, and yummi sauce.
Tempura fried shrimp sushi roll.
Katsu chicken, avocado, and spring mixed topped with sesame seeds and eel sauce.
Eel, avocado, cream cheese, and tempura with eel sauce and spicy mayo.
Cooked salmon, krab, avocado, cream cheese, spicy mayo, and eel sauce.
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Your choice of style.
Served with vanilla ice cream.
Fried tempura cheesecake.
Deep-fried ice cream with raspberry sauce.
Japanese soda.
Broccoli, sweet potato, bell pepper, onion, baby corn, and green bean with house special sauce.
(5 pc.) Tempura shrimp with house special sauce served with mixed tempura vegetables.
Fried tempura chicken strips, served with house plum sauce.
Combination of (2) spring rolls, (2) chicken satay, (2) curry puff, (2) fried wonton, and (2) dumplings.
Steam ground chicken and shrimp, shitake, and bamboo.
Grill chicken or beef on the stick. Served with peanut sauce and cucumber salad.
Fresh roll stuffed with shrimp, lettuce, carrot, and basil. Served with peanut sauce.
Crispy rolls stuffed with ground chicken and vegetables. Served with plum sauce.
Ground chicken, peanut, ginger, red onion, and scallion in lime juice.
Spring mix, cucumber, onion, tomato, and carrots with your choice of peanut or ginger dressing.
Lettuce, cucumber, onion, tomato, carrot. peanut or ginger dressing.
Coconut milk soup, mushroom, scallion.
Spicy lemongrass soup, tomato, scallion, mushroom.
Minced chicken with mixed greens in chicken broth.
Homemade chicken wonton with mixed greens in chicken broth.
Chicken, shrimp, egg, pineapple, raisin, scallion, cashew nut, and vegetables.
Fried rice bell pepper, onions, mushroom, peas, and zucchini. Your choice of protein.
Fried rice with egg, tomato, carrot, onion, and peas.
Noodle with slices of baked duck and bean sprouts served with homemade broth.
Rice noodle, bell pepper, onion, mushroom, peas, and zucchini in basil sauce. Your choice of protein.
Rice noodle, egg, and broccoli with sweet soy sauce. Your choice of protein.
Bean thread noodle, egg, and mixed vegetables. Your choice of protein.
Rice noodle, egg, bean sprout, scallion, and peanut. Your choice of protein.
Stir-fried onion, bell peppers, and mushrooms in Thai chili paste.
Stir-fried mixed vegetables in brown sauce. Your choice of protein.
Stir-fried mixed vegetables with pineapple. Your choice of protein.
Stir-fried mixed vegetable with basil sauce. Your choice of protein.
Stir-fried with bell pepper, peas, mushroom, and onion. Your choice of protein.
Stir-fried mixed vegetables with fresh ginger. Your choice of protein.
Stir-fried with fresh garlic. Served with cabbage, carrot, and broccoli. Your choice of protein.
Mixed vegetables topped with cashew nut. Your choice of protein.
Lightly battered deep fried, topped with mixed vegetables and basil.
Fried duck breast topped with your choice of sauce.
Sautéed in coconut milk and peanut sauce. Served on a bed of steamed spinach.
Potato, peanuts, bell peppers, and onion with savory massaman curry. Your choice of protein.
Coconut milk with basil leaves, bell pepper, and ground peanut. Your choice of protein.
Coconut milk with mixed vegetables in green curry. Your choice of protein.
Coconut milk with mixed vegetables in red curry. Your choice of protein.
Your choice of style.
Served with vanilla ice cream.
Fried tempura cheesecake.
Deep-fried ice cream with raspberry sauce.
Japanese soda.
Online Ordering Options
(See pickup options)Last updated February 27, 2023