The Arketekt by Aficionados

Reggiano parmesan, pine nuts, and lemon vinaigrette.

Arugula, champagne apples, brie, cherry tomatoes, crispy onions, pecan nuts.

Pickled radishes and feta.

Romaine, heirloom tomato, maytag blue cheese, caramelized onions, kaiser.

Ginger & cilantro salmon blend, sauteed spinach, herb aioli, kaiser.

Portabello mushroom, sauteed red peppers, sauteed spinach, gouda cheese, blackberry truffle glaze.

Beer battered fish of the day, cabbage, pico de gallo, avocado, rocoto sour cream, and flour tortilla.

Seared tuna, avocado, arugula, cucumber, celery, ginger, scallions, wasabi.

Seared tuna, cabbage, pico de gallo, avocado, rocoto sour cream, flour tortilla.

Chunky light tuna salad and melted cheddar on Texas toast.

Honey ginger chicken, sauteed spinach, crispy onions strings, gouda cheese.

Parmigiano-reggiano cream sauce.

Sun dried tomatoes, pinenuts, olive oil.

Basil, oregano, peas, mushroom, pancetta bacon.

Bechamel sauce, mozzarella, parmesan, squash, lemon zest, truffle oil.

Pork belly, shrimp, calamari, egg tortilla, and fried banana.

Butternut squash gnocchi, kale, crispy mushrooms, toasted seeds, and sage butter.

Quinoa, coleslaw, and red beef reduction.

Chimichurri, French fries, mixed greens.

Aji panca adobo, corn risotto.

Two pieces.

Two pieces.

Two pieces.

Yuca, goat cheese, huancaina sauce.

Corvina, ocotopus, shrimp, aji amrillo, ad leche de tigre.

Bacon, cherry vinaigrette.

Lemon tzatziki, garlic chips.

Parmesan, gruyere, cheddar, manchego.

Grapefruit, oregano, and extra virgin olive oil.

Soy, mirin, and nikkei leche de tigre.

Two pieces.

Two pieces.

Two pieces.

Sauteed spinach and Spanish chorizo.

Oregano, garlic confit, and extra virgin olive oil.

Yuca, goat cheese, and huancaina sauce.

Parmesan, truffle oil.

Fish of the day, avocado, jalapeno & cilantro leche de tigre, cherry tomato & fresh tortilla chips.

Arugula, champagne ,apples, brie, crispy onions, pecan nuts.

Butternut squash gnocchi, kale, crispy mushrooms, toasted seeds, and sage butter.

Bacon, cherry vinaigrette.

Lemon tzatziki and garlic chips.

Roasted asparagus, rosted, pesto, and botija olives.

Roasted fingerling potatoes and chupe butter.

Mango salsa, cilantro, red peppers, blueberry balsamic, red onions.

Aji panca adobo, and corn risotto.

Mozzarella, parmesan, yellow squash, and zucchini.

Parmesan, gruyer, cheddar , manchego.

Vidalia onions, orange escabeche, yuca cake, black berry truffle.

Parsley, garlic, shallots, white wine sauce, red peppers.

Beer, spice marinade, black mint, and roasted vegetables.

Shrimp, rocoto huancaina.

2 oz. Churrasco skirt steak, potato mushroom creamy garlic.

Halibut fish, asparagus, mushrooms, shredded carrots, lemon, herb, butter. Please contact the merchant for catch of the day selection.