The Black Rose Iris Pub (234 S Federal Hwy)

Grilled salmon on a Kaiser roll with lettuce and tomato. Served with a dill pickle.

Macaroni tossed in a Guinness cheese sauce. Topped with bread crumbs and baked.

Fresh cut Romaine leaves tossed with grated parmesan cheese, garlic croutons, and caesar dressing.

One jumbo sized twelve inch all beef hot dog with sauerkraut. Served with a dill pickle.

Eight oz. Angus beef patty. Served with a dill pickle.

A basket of tri colored corn tortilla chips served with fresh made pico de gallo.

With your choice of sauces.

Melted Monterrey Jack, Cheddar, Asiago cheese, and diced chicken breast. Served with sour cream, fresh pico de gallo, and guacamole.

A basket of beer battered onion rings.

Breaded chicken breast, fried, and tossed in your favorite wing sauce. Served plain with your choice of dipping sauce.

Bacon, blended cheeses, sour cream, and chives.

Served with marinara sauce.

Served with marinara sauce.

Crisp corn tortillas, blended cheeses, tomato, and lettuce. Served with sour cream and salsa on the side.

Served with flatbread crackers, carrots, and celery.

With fresh vegetables and barley.

Chopped iceberg lettuce and crisp Romaine. Tossed with red onion, cucumbers, tomatoes, shredded carrots, Cheddar cheese, and a hard boiled egg.

Fresh cut Romaine leaves tossed with grated parmesan cheese, garlic croutons, and caesar dressing.

Blackened salmon over fresh cut Romaine leaves tossed with caesar dressing, grated parmesan, and topped with garlic croutons.

Served with celery and blue cheese.

Buffalo chicken, BBQ chicken, and philly.

Fresh grilled chicken breast, crisp Romaine, caesar dressing, and parmesan cheese in a white or wheat grilled tortilla. Served with a dill pickle.

Crispy strips of breaded chicken tossed in spicy buffalo sauce, crumbled blue cheese, and with Romaine in a spinach herb wrap. Served with a dill pickle.

A classic with steak, grilled green peppers, onions, mushrooms, and melted provolone cheese. Served with a dill pickle.

Chicken grilled green peppers, onions, mushrooms, and melted provolone cheese. Served with a dill pickle.

Fresh cut Turkey breast, lettuce, tomato, bacon, and mayonnaise. Served with a dill pickle.

A half pound of meat with sauerkraut, Swiss cheese, and 1000 island dressing on grilled rye. Served with a dill pickle.

Grilled chicken breast on a Kaiser roll with lettuce and tomato. Served with a dill pickle.

Fresh tuna salad on grilled rye with melted American cheese. Served with a dill pickle.

Grilled salmon on a Kaiser roll with lettuce and tomato. Served with a dill pickle.

Deep fried cod served on a hoagie roll with lettuce and tomato. Served with a dill pickle.

Ale battered cod served with fries, tartar sauce, and lemon.

A blend of beef, corn, onions, peas, and carrots in gravy. Topped with mashed potatoes.

Macaroni tossed in a Guinness cheese sauce. Topped with bread crumbs and baked.

Eight oz. Angus beef patty topped with warm corned beef and Swiss cheese. Served with a dill pickle.

Eight oz. Angus beef patty. Served with a dill pickle.

Eight oz. Angus beef patty with apple wood smoked bacon and your choice of cheese. Served with a dill pickle.

Eight oz. Angus beef patty with grilled onions and American cheese on grilled rye. Served with a dill pickle.

One jumbo sized twelve inch all beef hot dog with sauerkraut. Served with a dill pickle.

Made with carrots, onions, string beans, soy beans, zucchini, oat bran, peas, spinach, flour, corn, chickpeas, red pepper, and arrowroot. Served with a dill pickle.

Three mini burgers with American cheese mustard, ketchup and onion. Served with fries.

Three mini reuben's topped with corn beef, swiss cheese, sauerkraut, and 1000 Island dressing. Served with fries.

10 battered shrimp tossed in buffalo sauce served with celery and bleu cheese.

Your choice of three. A hearty combination of potato skins, jalapeño poppers, wings, onion rings, fries, mozzarella sticks or chicken tenders with your choice of three sauces.

Flour tortilla, melted cheddar and jack cheese and diced chicken breast. Served with sour cream and salsa.

Flour tortilla, corn beef, melted swiss cheese and sauerkraut. Served with 1000 Island dressing.

Breaded chicken breast, fried and tossed in your favorite wing sauce or served plain with dipping sauce.

Bacon, cheddar cheese, sour cream, and fresh chives.

A basket of steak cut beer-battered onion rings. Served with your choice of sauce.

Served with your choice of sauce.

Served with marinara sauce.

Served with flatbread crackers, carrots and celery.

Housemade chili and cheese over a bed of fries.

Served with celery and bleu cheese.

Homemade Irish chili served with melted cheddar cheese and toasted bread.

Crisped romaine tossed with red onion, tomato, shredded carrots, cheddar cheese and hard boiled egg and your choice of dressing.

Fresh cut romaine tossed with shredded Parmesan cheese, garlic croutons and caesar dressing.

Fresh chicken breast (any style chicken) crisp romaine caesar dressing shredded parm esan cheese.

Crispy strip s of breaded chicken tossed in buffalo sauce of your choice crumbled bleu cheese with crisp romaine lettuce.

Fresh cut turkey breast, lettuce, tomato, bacon, and mayo.

Corn beef with sauerkraut swiss cheese and 1000 dressing served on grilled rye.

Chicken breast prepared grilled lettuce and tomato.

Chicken breast prepared blackened lettuce and tomato.

Deep-fried cod, with lettuce, tomato, and a side of tartar.

House burger stuffed with aged cheddar topped with American cheese, lettuce and tomato on a brioche bun.

6 oz. beef patty, Irish cheddar and grilled onion on grilled rye bread.

Beef burger, lettuce and tomato served on a brioche bun.

Ale battered cod served with fries tartar sauce and lemon.

A blend of beef, onions, peas, and carrots in gravy topped with mashed potato baked in a cast iron skillet.

Guinness and cheese sauce topped with bread crumbs served in a cast iron skillet.