The Cheese Course - Aventura Mall

Served with cheddar cheese, Yukon gold potatoes, onion, chives, tomato and smoked bacon in a rich cheddar cheese sauce.

Served with creme Fraiche, seasoned with onions, and finished with a hint of basil.

Served with creme fraiche, onion, celery, chives and asparagus puree.

Served with brie and Swiss cheese, mushrooms, potatoes, chopped onions, shallots and chives in a vegetarian veloute.

Served with fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar, and fresh bread.

Served with fresh goat cheese, dried cranberries, mustard-shallot vinaigrette, and fresh bread.

Served with cheddar, tomatoes, avocado, bacon, honey-tarragon vinaigrette, and fresh bread.

Served with Parmigiano-Reggiano, homemade croutons, and fresh bread.

Served with feta, tomatoes, cucumber, green peppers, red onions, kalamata olives, lemon vinaigrette, and fresh bread.

Served with Asiago fresca, fresh red grapes, avocado slices, basil, and fresh bread.

Served with gruyere, roasted red peppers, cucumbers, tomatoes, lemon, and fresh bread.

Fresh goat cheese, cucumber, red onions, capers, dill, lemon vinaigrette, and fresh bread.

Served with feta, tomatoes, greens and your choice of either tuna salad or chicken salad.

Served with fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar.

Served with fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin, olive oil, and balsamic vinegar.

Served with smoked cheddar, fruit chutney, mayonnaise, and greens.

Served with Asiago fresca, diced Granny Smith apples, golden raisins, pine nuts, fresh basil, mayonnaise, and greens.

Served with brie, raspberry cranberry relish, and greens.

Served with manchego, black olive tapenade, extra virgin olive oil, balsamic vinegar, and greens.

Artisanal cream cheese, tomato, red onion, capers, fresh dill, ground black pepper, lemon juice, and greens.

Served with feta, tomatoes, roasted red peppers, red onions, avocado, cucumbers, and evoo.

Served with gruyere, shredded carrots, extra virgin olive oil, mayonnaise, and greens.

Served with fontina, tomatoes, basil pesto, roasted red onions, rosemary aioli, and greens.

Served with aged English cheddar and sundried tomato pesto.

Served with goat gouda, tomatoes, avocado, rosemary aioli, and greens.

Served with jalapeno monterey jack, roasted red peppers, basil pesto, mayonnaise, and greens.

Served with your choice of any cup of soup.

Served with your choice of any cup of soup.

Your choice of cheese with bread, fruit and accompaniments.

Your choice of cheese with bread, fruit and accompaniments.

Your choice of cheese with bread, fruit and accompaniments.

Manchego, fromager d'affinois, saucisson sec, serrano & prosciutto w/sundried tomato pesto & cran-raspberry relish.

Choice of prosciutto, serrano, pate or saucisson sec with bread and cornichons.

Feta, marinated olives, cucumbers, roasted red peppers & cornichons.

Your choice of cheese with bread, fruit and accompaniments

Fresh Goat Cheese, cucumber, red onions, capers, dill, lemon vinaigrette.

Served with your choice of any cup of soup.

Asiago Fresca, diced Granny Smith apples, golden raisins, pine nuts, fresh basil, mayonnaise, and greens.

Fresh Mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar.

Served with your choice of any cup of soup.

Served with your choice of any cup of soup.

Fresh Mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar.

Fresh Mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and balsamic vinegar.

Smoked cheddar, fruit chutney, mayonnaise, and greens.

Asiago Fresca, diced Granny Smith apples, golden raisins, pine nuts, fresh basil, mayonnaise, and greens.

Brie, raspberry cranberry relish, and greens.

Manchego, black olive tapenade, extra virgin olive oil, balsamic vinegar, and greens.

Artisanal Cream Cheese, tomato, red onion, capers, fresh dill, ground black pepper, lemon juice, and greens.

w/ Feta, tomatoes, roasted red peppers, red onions, avocado, cucumbers, and EVOO.

Aged English Cheddar and sundried tomato pesto.

Gruyere, shredded carrots, extra virgin olive oil, mayonnaise, and greens.

Fontina, tomatoes, basil pesto, roasted red onions, rosemary aioli, and greens.

Goat gouda, tomatoes, avocado, rosemary aioli, and greens.

Jalapeño Monterey Jack, roasted red peppers, basil pesto, mayonnaise, and greens.

Fresh Mozzarella, tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar

Fresh Goat Cheese, dried cranberries, candied walnuts, lemon-shallot vinaigrette

Cheddar, tomatoes, avocado, bacon, honey-tarragon vinaigrette

Parmigiano-Reggiano, homemade croutons

Feta, tomatoes, cucumber, red onion, green pepper, Kalamata olives, dolmas

w/ Feta, tomatoes, greens and your choice of either Tuna Salad or Chicken Salad

Fresh Goat Cheese, cucumber, red onions, capers, dill, lemon vinaigrette

Asiago Fresca, fresh red grapes, avocado slices, basil

Gruyere, roasted red peppers, cucumbers, tomatoes, lemon

Cheddar Cheese, Yukon Gold potatoes, onion, chives, tomato and smoked bacon in a rich cheddar cheese sauce.

Crème fraiche, seasoned with onions and finished with a hint of basil.

Brie and Swiss Cheese, mushrooms, potatoes, chopped onions, shallots & chives in a vegetarian veloute. Amontillado sherry top off the rich cream base.

w/ Creme Fraiche, onion, celery, chives and asparagus puree.

Your choice of cheese with bread, fruit and accompaniments

Your choice of cheese with bread, fruit and accompaniments

Your choice of cheese with bread, fruit and accompaniments