The Islander Tiki Bar and Grille

With fresh salsa.

With cheese, salsa, jalapenos, and black beans.

Garnished with zucchini and mild cherry peppers. Served with marinara sauce.

Spicy remouladede sauce.

Buffalo or Bangkok style with blue cheese dressing.

With sweet chili sauce.

Panko encrusted eggplant, blackened shrimp, and bruschetta with a balsamic glaze.

Sesame seared ahi tuna with ponzu dipping sauce.

Served with chili sauce.

Mixed greens, tomato, cucumber, and red onion.

Mixed greens, tomato, cucumber, and red onion.

Hearts of romaine, grilled chicken, tomatoes, bacon, hard-cooked egg, and blue cheese.

Hearts of romaine with homemade croutons, parmesan cheese and tossed with Caesar dressing.

Iceberg lettuce, tomatoes, bacon, blue cheese crumbles, blue cheese dressing, and a balsamic glaze.

Craisins, walnuts, spring mix, topped with goat cheese.

Sliced tomato, fresh mozzarella, fresh basil, and balsamic reduction.

Fresh ricotta, mozzarella, and parmesan.

Mozzarella, parmesan, ricotta, pepperoni, sausage, and meatballs.

Mozzarella, parmesan, ricotta, tomatoes, onions, and green peppers.

Choice of fried, grilled, or blackened. Shredded cabbage, black beans, salsa, shredded cheese, and sour cream.

Mixed greens, wasabi mayo, seaweed salad, and balsamic glaze.

Islander favorite served on a Kaiser roll with tartar sauce. Served with fries.

Grilled or blackened mahi-mahi on a Kaiser roll with tartar sauce. Served with fries.

Beef with onions, mushrooms, and provolone cheese. Served with fries.

Blackened chicken breast, mango chutney, shaved Bermuda onions, melted brie, on focaccia bread. Served with fries.

Triple decker of sliced turkey, lettuce, tomato, and bacon on a choice of toast. Served with fries.

Grilled, blackened, or fried, with lettuce and tomato. Served with fries.

Mushrooms, bacon, and American cheese.

Fresh tomato, garlic, basil, ricotta, mozzarella, and parmesan cheese.

Fresh tomato, garlic, basil, ricotta, mozzarella, and parmesan cheese.

Pepperoni, sausage, mushroom, green pepper, and diced onion.

Pepperoni, sausage, mushroom, green pepper, and diced onion.

Pepperoni, sausage, bacon, and meatballs.

Pepperoni, sausage, bacon, and meatballs.

Fresh tomato, diced onion, green peppers, mushrooms, spinach, and black olives.

Fresh tomato, diced onion, green peppers, mushrooms, spinach, and black olives.

Penne pasta with sauteed fresh vegetable medley with roasted garlic-infused extra virgin olive oil and fresh basil.

Tender ravioli filled with lobster finished with tomato cream sauce.

Shrimp, spinach, sun-dried tomatoes, roasted garlic, and basil.

Penne pasta sauteed with shrimp, a slice of filet mignon, mushrooms, fresh tomatoes, and gorgonzola cheese.

Choose from today's pasta selections.

Blackened chicken strips over pasta alfredo with spinach and sundried tomatoes.

Served with clams, mussels, scallops, shrimp, marinara sauce, and fresh basil.

Boneless chicken breast sauteed with mushrooms and marsala wine sauce with potato and veggies.

Chicken breast sauteed with roasted red peppers, fresh mozzarella cheese, and basil served with rice and vegetables.

Grilled chicken breast served over pan-seared vegetables.

Served with rice and vegetables.

Grilled mahi-mahi with black beans and islander rice with salsa and avocado sauce.

Beer battered Atlantic cod with fries and tartar sauce.

Sesame seared ahi tuna over stir fry vegetables topped with wasabi and ponzu dipping sauce.

Sauteed in garlic lemon butter, fresh diced tomatoes served over linguine.

Twin 7-ounce Maine broiled lobster tails with drawn butter served with potato (of the day) and veggies.

Fresh Northern salmon filet served over pan-seared vegetables.

Topped with a fresh basil key lime sauce, served with islander rice and vegetable.

8-ounce center-cut filet served with potato (of the day) and veggies.

Our 8-ounce filet mignon finished with gorgonzola cheese and peppercorn cream sauce with potato (of the day) and veggies.

7-ounce filet mignon and 6-ounce Maine lobster tail served with drawn butter, potato (of the day) and veggies.

12- ounce grilled rib eye served with potato and veggies.

Fresh cut season fruit.

Served with cold milk.

Served with cinnamon, brown sugar and raisins.

Two eggs any style with potatoes or hominy grits, toast or biscuit.

Two eggs any style, sausage links, bacon or ham and 2 krusteaz buttermilk pancakes.

Served with ham, green peppers and cheese.

Served with tomato, onion, spinach and cheese.

Served with fresh salsa, jalapenos and pepper jack cheese.

Served with prosciutto, provolone and roasted peppers.

Served with tomato, spinach and feta cheese.

Two poached eggs served on Canadian bacon on toasted english muffin with Hollandaise sauce.

Two eggs any style served with char broiled New York strip steak.

Served with hominy grits.

Scrambled eggs, potatoes, fresh salsa with your choice of ham, sausage or bacon.

Hot and tender waffle served with choice of bacon, honey baked ham or sausage. Please contact the merchant for choice of syrup.

Thick Texas toast, hand dipped in our cinnamon toast batter.

White, rye and whole wheat.

Please contact the merchant for soda selection.

Served with fresh salsa.

Served with cheese, salsa, cilantro, jalapenos and black beans.

Served with marinara sauce.

Cooked in our flavorful shrimp boil. Served ice cold with cocktail sauce.

Handmade jumbo lump crab cake. Served with tartar sauce.

Sesame seared ahi tuna with ponzu dipping sauce.

Served with blue cheese dressing.

Hand breaded shrimp. Served with cocktail sauce.

Mixed greens, tomato, cucumber, red onion.

Hearts of romaine, grilled chicken, tomatoes, bacon, hard cooked egg and blue cheese.

Hearts of romaine with homemade croutons, parmesan cheese and tossed with Caesar dressing.

Baby spinach, sliced mushrooms, hard cooked egg with our famous hot bacon dressing.

Served over greens.

Served over greens.

Sliced tomato, fresh mozzarella, fresh basil, balsamic reduction.

Shredded cabbage, black beans, slasa, shredded cheese and sour cream.

Mixed greens, wasabi mayo seaweed salad and balsamic glaze.

Islander favorite served on a kaiser roll with tartar sauce. Served with fries.

Grilled or blackened mahi mahi on a kaiser roll with tartar sauce. Served with fries.

Choice of beef or chicken with onions, mushrooms and provolone cheese served with fries.

Served with fries. Please contact to the merchant for your choice of bread.

Served with fries. Please contact to the merchant for your choice of bread.

Triple decker of sliced turkey, lettuce, tomato and bacon on choice of toast served with fries.

Two 6" all beef hot dogs with fries.

Our handmade crab cake served on a kaiser roll with tartar sauce, lettuce, tomato and fries.

Grilled, blackened or fried with lettuce, tomato, onion and fries.

Served with lettuce, tomato and onion.

Grilled onion, mushrooms, bacon and American cheese.

Penne pasta with sauteed fresh vegetable medley with roasted garlic infused extra virgin oil and fresh basil.

Tender ravioli filled with lobster. Finished with tomato cream sauce.

Penne pasta with shrimp, asparagus, sundried tomatoes, roasted garlic and basil.

Penne pasta sauteed with shrimp, slices of filet mignon, mushrooms, fresh tomatoes, gorgonzola cheese and fresh herbs.

Served with grilled Italian sausage, roasted garlic, sundried tomatoes, broccoli and extra virgin olive oil.

Please contact the merchant for today's pasta selections.

Fresh tomato, garlic, basil, ricotta, mozzarella, parmesan, cheeses.

Pepperoni, sausage, prosciutto, mushroom, green pepper, diced onion.

Pepperoni, sausage, bacon, prosciutto, meatballs.

Fresh tomato, diced onion, green pepper, mushroom, spinach, black olives.

Fresh ricotta, mozzarella and parmesan.

Three cheeses and three meats.

Three cheeses and three vegetables.

Pepperoni, prosciutto, provolone, red roasted peppers, fresh basil, plum tomatoes.

Grilled chicken breast, onions, mushrooms, mozzarella cheese.

Boneless chicken breast sauteed with mushrooms and marsala wine sauce with potato and veggies.

Lightly breaded, baked with mozzarella and parmesan cheeses. Served with fresh pasta.

Chicken breast sauteed with roasted red peppers, fresh mozzarella cheese and basil.

Lightly seasoned chicken strips over pasta alfredo with spinach and sundried tomatoes.

Grilled chicken breast served over pan seared vegetables with a side of fat free toasted sesame.

12 oz. Angus New York strip finished with brown cognac sauce and sauteed mushrooms served with potato and veggies.

10 oz. center cut filet served with potato and veggies.

Our 10 oz. filet mignon finished with gorgonzola cheese and peppercorn cream sauce with potato and veggies.

7 oz. filet mignon and 7 oz. Maine lobster tail served with drawn butter, potato and veggies.

Grilled mahi mahi with black beans and islander rice with fresh pico de gallo and avocado.

Beer battered Atlantic cod with fries and tartar sauce.

Handmade jumbo lump crabmeat cakes with potato and veggies.

Sesame seared ahi tuna over roasted vegetables topped with cusabli and ponzu dipping sauce.

Sauteed in garlic lemon butter. Fresh diced tomatoes served over linguine.

Twin 7 oz. maine broiled lobster tails drawn butter. Served with potato and veggies.

Fresh northern salmon filet served over pan seared vegetables with a side of fat free toasted sesame.

Served until 11:30 am.

Served until 11:30 am.

Served until 11:30 am.