Racks Fish House & Oyster Bar (Delray Beach)

Spicy tuna, cucumber, masago, avocado, rice pearl, spicy aioli.

Hamachi, jalapeno, spicy tuna, crispy shallot, cilantro, avocado, garlic aioli, rice pearl, eel sauce.

Blue crab, cucumber, avocado, sesame seeds, garlic aioli.

Sweet potato, cucumber, asparagus, beets, avocado, sweet pickled squash, carrot, ginger dressing.

Salmon, cilantro, jalapeno, cream cheese, avocado, spicy aioli, sriracha, tempura flakes.

Tempura white fish, avocado, cream cheese, seared salmon, kimchee sauce, eel sauce, rice pearl.

Tempura white fish, avocado, cream cheese, seared salmon, kimchi sauce, eel sauce, rice pearl.

Tempura shrimp, eel, asparagus, scallion, avocado, tuna tataki, masago, spicy aioli, eel sauce.

Hamachi, avocado, asparagus, cilantro, scallion, seared hamachi, lemon butter, jalapeno, tobiko.

Shrimp tempura, spicy tuna, jalapeno, avocado, cilantro, cream cheese, crab, spicy mayo, scallion, masago, eel sauce.

Grass-fed beef, fried oysters, loo-ey sauce, jalapenos, and cheddar.

Maryland fries, herb butter, and red wine sauce.

Roasted brussels sprouts.

Wood roasted fingerling potatoes, portabello marmalade.

Maryland fries, very best coleslaw.

Hamachi, scallion, sesame seeds.

Spicy tuna, cucumber, sesame seeds.

Spicy tuna, cucumber, sesame seeds.

Shrimp, avocado, eel sauce, sesame seeds.

Tuna, salmon, togarashi, carrot, daikon, avocado, rice.

Spicy yuzu, cilantro, jalapeno, garlic puree sriracha, red miso.

Conch, corn, peppers, lime, sweet potato, jalapeno, and red onion.

Seared tuna, ponzu, tropical salsa, scallion, togarashi thread.

Lemon scented farro,apple, caramelized carrot, golden beet puree.

Coconut pineapple rice, roasted brussels, green curry.

Charred scallions, grits, chorizo, sambal butter.

Zucchini + spaghetti squash fra diavolo, lemon scampi butter.

Baked beans, loaded cheddar fries.

Golden beet + cauliflower, mushrooms, leeks, sun-dried tomatoes, pork belly.

Grapefruit glazed squash, cauliflower, wild rice, tamarind yogurt.

Spaghetti squash, currants, romesco, olives.

Lettuce, tomato, onion, and remoulade. Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Crab cake, shrimp, and cod. Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Crab cake, shrimp, cod, and scallops. Served with Maryland fries, parker rolls, tartar sauce, and very best coleslaw.

Togarashi wontons, edamame salsa.

Red remoulade.

Roasted garlic mash, grain mustard jus.

Creamed spinach, garlic aioli, ritz cracker crumbs.

Shrimp, crab, lobster, four cheeses.

Conch, corn, peppers, lime, sweet potato, jalapeno, and red onion.

Spicy tuna, cucumber, masago, avocado, rice pearl, spicy aioli.

Hamachi, jalapeno, spicy tuna, crispy shallots, cilantro, avocado, garlic aioli, rice pearl, eel sauce.

Blue crab, cucumber, avocado, sesame seeds, garlic aioli.

Sweet potato, cucumber, asparagus, beets, avocado, sweet pickled squash, carrot, ginger dressing.

Salmon, cilantro, jalapeno, cream cheese, avocado, spicy aioli, sriracha, tempura flakes.

Tempura white fish, avocado, cream cheese, seared salmon, kimchi sauce, eel sauce, rice pearl.

Salmon, hamachi, tuna, avocado, cucumber, scallion, crispy sweet potato, spicy aioli.

Tempura shrimp, eel sauce, asparagus, scallion, avocado, tuna tataki, masago, spicy aioli, eel sauce.

Hamachi, avocado, asparagus, cilantro, scallion, seared hamachi, lemon butter, jalapeno, tobiko.

Shrimp tempura, spicy tuna, jalapeno, avocado, cilantro, cream cheese, crab, spicy mayo, scallion, masago, eel sauce.

Hamachi, scallion, sesame seeds.

Spicy tuna, cucumber, sesame seeds.

Hamachi, scallion, sesame seeds.

Shrimp, avocado, eel sauce, sesame seeds.

Black beans, cucumber, red onion, jack cheese, tomato, tortilla strips, radish, bacon.

Almonds, apples, arugula, pepitas, feta, raspberry, red onion, berry vinaigrette.

Vinaigrette.

Parmesan peppercorn.

Cabbage, lime, cilantro, and jalapeno.

Smokey tomato lime aioli.

Chorizo, gigante beans, cucumber, tzatziki, radish.

Drawn butter, garlic, chive, and lemon.

Chorizo, trinity vegetables, and white wine.

Jalapeno, radish, giardiniera, crackers.

Blackberry sage black tea.

Butternut, tabbouleh, and lemon tahini.

Spinach, mushrooms, shallots, Parmesan, and bacon.

Steamed Florida clams, white wine, garlic, and butter parker rolls.

Loo-ye sauce, frisee, and onion slaw.

Pickled garden vegetables and tortillas chips.

Cabbage-carrot slaw, fresno peppers, and cilantro.

Crab, shrimp, (5) cheese blend, truffle oil, and ritz crackers.

Butternut tabbouleh, and lemon tahini.

French green beans, olives, egg, tomato, potato, and sherry vinaigrette.

Bibb lettuce, cocktail shrimp, radish, tamato, and crispy shallots.

Romaine hearts, lemon tahini, gremolata, pecorino, and classic dressing.

Celery, red onion, fresno pepper, truffle oil, and spiced tortillas.

(1) Shrimp.

Your choice of size.

Your choice of size.

Ponzu, wakame, rice puff, and masago.

Ponzu, scallion, chili threads, and spicy aioli.

Yellowtail, jalapeno, avocado, cilantro, spicy tuna, eel sauce, and crispy shallot.

Shrimp tempura, cream cheese, cucumber, asparagus, scallion, masago, eel, spicy aioli and rice puffs.

Shrimp tempura, spicy tuna, avocado, jalapeno, cilantro, cream cheese, krab, spicy mayo, eel sauce, and masago.

Spicy tuna tartare, tempura, scallions, avocado, rice, and kimchi ponzu.

Crab, cream cheese, masago, scallions, and cucumber.

Hamachi, salmon, tuna, cream cheese, masago, scallions, and cucumber.

Salmon, cream cheese, scallions, asparagus, panko-tempura crust, and Ichiban sauce.

Toasted BBQ eel, rice, and topped with eel sauce. Nori on the outside.

Tuna and rice. Nori on the outside.

Avocado and rice. Nori on the outside.

Cucumber and rice. Nori on the outside.

Crab cake, Atlantic cod, and popcorn shrimp. Served with fries, porker house roll, tartar sauce, and coleslaw.

Classic fish and chips with crispy beer-battered cod. Served with fries, porker house roll, tartar sauce, and coleslaw.

Poached potatoes, chives, dill beurre monte, and everything crumble.

Trumpet mushrooms, scallions, celery root, and sour orange tentsuyu broth.

Chorizo and cilantro rice, black beans, plantains, and yuzu-jalapeño crema.

Stone ground cheesy grits, Cajun turkey, bacon, and spring onions.

Butternut and celery root hash, lobster bisque, and lemon puree.

Cornmeal dusted roll, lettuce, tomato, onions, peppercorn demi, and provolone cheese.

Herb butter, peppercorn demi, and creme fraiche mash.

Sweet molasses barbecue, maryland fries, and coleslaw.

Argentinean chorizo, black beans, and cilantro.

Scallions.

Meyer lemon aioli.

Shallots and pecans.

Black beans, Argentine chorizo, and cilantro oil.

Old bay and herbs.