The Social Club

House made ricotta doughnuts served with espresso hazelnut and dulce de leche.

Cream​ cheese glaze, candied walnuts.

Mixed local greens, pickled red onion, cucumber, heirloom tomato, caper cream cheese.

Mascarpone, whistle pig maple berries, streusel.

Black​ kale, goat cheese, pistachio, honey mustard.

Lamb bacon, pickled tomato, bleu cheese, ranch.

Cinnamon waffle, maple berry mustard glaze.

Avocado lime crema, pickled pineapple slaw, pico de gallo, fresh corn tortillas.

Slow roasted mojo pork, ham, gruyere, sweetfire mustard, house pickles, local bread.

Creamy mumbo, crispy onion, caramelized bacon, pickles.

Fennel pollen, potato crisp.

Two pasture raised eggs any style, smoked bacon, sausage or chicken apple sausage, breakfast potatoes and toast.

Hollandaise, english muffin, canadian bacon, breakfast potatoes.

Baby spinach, tomato, smoked bacon, cheddar, breakfast potatoes and toast.

Maple bourbon bacon jam, over easy egg, avocado, heirloom tomato, toasted challah, breakfast potatoes.

Beets, carrots, turmeric, ginger, orange.

Cucumber, ginger, lemon, pear, spinach.

Green apple, cucumber, pineapple.

Florida orange, carrot, ginger.

Pear, grapefruit, green apple.

Goat cheese, Italian kale, honey mustard, pistachio.

Ranch,​ bleu, lamb bacon, pickled tomato.

English pea, mint, basil, hazelnut.

Roasted red pepper, spicy pecorino, garlic bread crumb.

Cherry tomato, chili, grigio broth.

Black-eyed pea stew, crispy potato, tiny tomato.

Bean sprout, pickled cucumber, sweet chili aioli.

Preserved lemon, pressed yogurt, manchego cheese.

Lobster,​ mussels, prawn.

Rice noodle, thai basil, tomato, wild mushroom, ginger soy.

Smoked potato puree, mushroom- carrot ragu.

Braised greens, house hot sauce, cheddar biscuit.

Creamy mumbo, crispy onion, caramelized bacon, pickles.

Potato gratin, broccolini, pinot marrow jus.

Green onion, serrano.

Smoked pimento aioli.

Creamed horseradish, pepper ketchup.

Dulce de leche, espresso hazelnut fudge.

Blackberry gelato.

Citrus, plantain, chantilly cream.

Seasonal selection of locally crafted gelato.

two pasture raised organic eggs any style smoked bacon, sausage, or chicken sausage breakfast potatoes and toast

baby spinach, tomato, smoked bacon, cheddar breakfast potatoes and toast

maple bourbon bacon, over easy egg, avocado, spinach heirloom tomato, toasted challah, breakfast potatoes

spinach, avocado crema, pickled radish

peach BBQ or buffalo

grilled mahi, shrimp, or poke’ tuna, yuzu avocado crema soft herbs, cucumber

crispy onion, American cheese, lettuce, tomato, truffle thousand island

cucumber, ginger, lemon, pear, spinach

green apple, cucumber, pineapple

florida orange, carrot, ginger

pear, grapefruit, green apple

Choice of: mint melange, chamomile citrus tropical green, organic breakfast, earl grey