57.47 mi
Southern
American
Seafood
233 W Lantana Rd, Lantana, FL, 33462
Not Available Now (Available Sun 5:00 PM - 8:30 PM)
The Station House Restaurant
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Online Ordering Options
(See pickup options)Menu
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Picked For You
Lobster Bisque
Sherry reduced lobster stock and maine lobster claw meat.
$8.00
Brussel Sprouts
Roasted with bacon vinaigrette.
$7.00
Macaroni and cheese
Cavatappi tossed with a creamy mixture of gruyere, Vermont Cheddar, and pecorino romano cheeses.
$8.00
Calamari
Flash fried and marinara sauce.
$16.00
Key Lime Pie
Smooth and creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest.
$8.00
Raw Bar and Starters
Fried Lobster Pot Stickers
Fresh maine lobster and served with a spicy Thai chili sauce.
$16.00
Crab Cake
Pan seared lump crab, remoulade, and roasted corn avocado relish.
$16.00
Calamari
Flash fried and marinara sauce.
$16.00
Drunken Mussels
Lemongrass shallot wine broth, Roma tomato, and crostini.
$16.00
Tenderloin Steak Tips
Chimichurri aioli and sweet potato pomme frites.
$16.00
Shrimp Cocktail
Chilled jumbo shrimp and cocktail sauce.
$16.00
Littleneck Clams
Steamed in white wine and garlic.
$16.00
Grouper Nuggets
Fresh grouper, lightly breaded, fried, served with tarter sauce, and a sweet chili remoulade.
$16.00
Handhelds
Fish Tacos
Flour tortillas, cabbage, avocado crema, mango, and pico de gallo.
$16.00
BBQ Chicken Flatbread
Grilled chicken, bacon, red onion, and Vermont Cheddar.
$15.00
Station Burger
Ten oz grilled your way, Vermont Cheddar, bacon, and steak fries served on a whole wheat kaiser roll.
$16.00
Shrimp Margarita Flatbread
Gulf shrimp, Roma tomato, fresh mozzarella, basil, and crispy prosciutto.
$17.00
Fried Grouper Reuben
Fresh grouper, Russian slaw, gruyere, served on a whole wheat kaiser roll, and steak fries.
$21.00
Lobster
Zuppa de Pesce
Maine lobster, fish, clams, mussels, and calamari sauteed in marinara served with a side of linguini.
$42.00
Lobster Tails
Five half tails broiled with breadcrumbs, herb beurre blanc, and garlic mashed potatoes.
$42.00
Lobster Pasta
Served over fresh linguini.
$29.00
Lobster Roll
Toasted bun stuffed with maine lobster, romaine hearts, and a light lemon aioli with steak fries.
$23.00
Tips and Tails
Beef tenderloin tips, broiled lobster tails served with garlic mashed potatoes, and vegetables.
$38.00
Lobster Stuffed Shells
Ricotta, mascarpone, parmesan cheese, fresh lobster meat stuffed in jumbo shells topped with creamy tomato sauce, mozzarella, and crispy prosciutto.
$31.00
Sea
Crab Cake Dinner
Pan seared lump crab, remoulade, corn, avocado salsa, and garlic mashed potatoes.
$34.00
Parmesan Crusted Shrimp
Jumbo shrimp, cremini mushrooms, broccoli rabe, grape tomatoes, and linguini provencal.
$27.00
Florida Grouper
Pan seared, served with butternut squash puree, and sweet potato hash.
$34.00
Crab Stuffed Shrimp
Jumbo shrimp, station crab stuffing, and fresh vegetables.
$34.00
Key Largo Salmon
Atlantic salmon with a sweet chili lime glaze, papaya mango salsa, and coconut ginger rice.
$25.00
Snapper Hemingway
Parmesan crusted snapper, lump crab, and lemon caper butter over garlic mashed potatoes.
$32.00
Fish and Chips
Beer battered cod, coleslaw, steak fries, and tartar.
$21.00
Snapper Francaise
Filet of snapper dipped in egg, sauteed in lemon butter, and white wine sauce served over linguine or pappardelle pasta.
$29.00
Land
Filet Mignon
Eight ounces center cut filet and garlic mashed potatoes.
$42.00
Station House BBQ Ribs
Steak fries and coleslaw.
$31.00
Chicken Parmesan
Pan seared panko crusted chicken breast smothered in marinara and mozzarella served with linguini.
$22.00
Pork Chop
Twelev ounce. Roasted brussel sprouts, bacon vinaigrette, and butternut squash puree.
$28.00
Bone in Ribeye
16 ounce. Honey balsamic mushrooms and steak fries.
$42.00
Wild Mushroom Ravioli
Crimini mushrooms, asparagus, and Roma tomatoes in a roasted vegetable reduction.
$23.00
Soup and Salad
Lobster Bisque
Sherry reduced lobster stock and maine lobster claw meat.
$8.00
Classic Caesar
Romaine hearts, shaved parmigiana, and croutons.
$7.00
Wedge Salad
Blue cheese, bacon, red onion, and grape tomatoes.
$8.00
Harvest Salad
Kale, radicchio, Vermont Cheddar, dried cranberries, walnuts, red onion, and honey lemon vinaigrette.
$9.00
Lobster Tail Caprese
Fresh mozzarella, Maine lobster tail, beefsteak tomato, basil oil, and cracked black pepper.
$14.00
Sides
Macaroni and cheese
Cavatappi tossed with a creamy mixture of gruyere, Vermont Cheddar, and pecorino romano cheeses.
$8.00
Asparagus and Asiago
Large side of grilled asparagus baked with asiago cheese
$7.00
Brussel Sprouts
Roasted with bacon vinaigrette.
$7.00
Steak Fries
$5.00
Sweet Potato Hash
$6.00
Honey Balsamic Mushroom
$6.00
Coffee Drinks
The Station House Cafe
Frangelico, godiva milk chocolate, and kahlua topped with whipped cream.
$12.00
Cinnamon Toast Cafe
Rumchata and jack daniels fire topped with whipped cream.
$12.00
The Jamaican
Ron zacapa dark rum and tia maria topped with whipped cream.
$12.00
The Snow Cap
Stoli vanilla and frangelico topped with whipped cream.
$12.00
Dessert
Key Lime Pie
Smooth and creamy key lime filling atop a graham cracker crust. Topped with whipped cream and lime zest.
$8.00
Chocolate Dolce Lava Cake
Warm chocolate cake with a molten caramel center. Served with vanilla ice cream and chocolate sauce.
$8.00
White Chocolate Blueberry Bread Pudding
Flaky croissants soaked in rich custard, baked with blueberries, and white chocolate. Topped with blueberry sauce and vanilla ice cream.
$8.00
Vanilla Creme Brule
Vanilla infused French custard with a caramelized sugar top and seasonal berries.
$8.00
Last updated February 14, 2020
Uber EatsNot Delivering: Outside of delivery range
$0.00
Est. Fee
69 minEst. Time