Spiced vegetable fritters.

Spiced onion fritters.

(2 pc.) Deep-fried cone pastry filled with herbs and potatoes.

Homemade cheese fritters dipped in a batter of garbanzo and deep-fried.

Chick peas (garbanzo) cooked with onions, tomatoes, and spices served with (2) naans.

Chilled yogurt with cucumber and carrots served.

(2 pc.) Light airy lentil and flour wafer. Your choice of fried or roasted.

Succulent cubes of boneless chicken marinated in yogurt and spices roasted in clay oven.

A flavored red lentil soup garnished with cilantro. Your choice of size.

Fresh cottage cheese cubes in spicy spinach sauce.

Kidney beans cooked with onions, tomatoes, herbs, and spices.

Cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger, tomatoes, and herbs.

Fresh cottage cheese cubes prepared with green peas in onion-based curry sauce.

Mashed potatoes balls prepared to perfection with herbs and spices cooked in a sweet creamy sauce with ground cashew on a low heat.

Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of Mughlai spices, cooked over a low heat to draw the richness of spices.

Fresh cottage cheese cubes prepared with potatoes in onion-based curry sauce.

Potatoes cooked to perfection with herbs and spices in sweet creamy tomato sauce with nuts and cashews.

Fresh mushrooms prepared with green peas in onion-based curry sauce.

Seasoned vegetables with our own onion-based sauce cooked at a low heat.

A royal delicacy made of fresh cottage cheese cubes cooked in a sweet creamy sauce with cashew on a low heat.

Fresh cottage cheese cubes in spicy spinach sauce.

Delicious chick peas cooked in cashew sweet creamy rich tomato sauce.

Homemade cottage cheese cooked with green pepper, ginger, tomatoes, and onions.

Black lentils cooked to perfection with onion and tomato, herbs, and spices.

Fresh mushrooms in spicy spinach sauce.

Fresh cottage cheese cooked in cashew sweet creamy rich tomato sauce.

Seasoned vegetables and cheese cooked to perfection with herbs and spices in sweet creamy tomato sauce with nuts and cashews.

Potatoes and chick peas cooked in onion-based curry sauce garnished with cilantro.

Fresh potatoes and spinach cooked with Indian spices and herbs.

Potatoes and green peas cooked in onion-based curry sauce garnished with cilantro.

Delicious chick peas cooked in an exotic blend of North Indian Spices.

A royal delicacy made of fresh vegetables cooked in a sweet creamy sauce with cashew on a low heat.

An aromatic blend of black lentil simmered on a slow fire until tender. Tempered with ginger, garlic, cream, and tomatoes.

Yellow lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.

Chicken cooked with a delicately spiced curry sauce and pickles.

Succulent pieces of chicken cooked with chick peas in pounded spices and tomatoes.

Chicken and potato marinated in vinegar, hot peppers and spices cooked over a low heat.

Boneless pieces of chicken cooked with south Inidan spices flavored with coconut and milk.

Chicken pieces smothered in a spicy spinach sauce.

Boneless pieces of chicken cooked with green chilies, green pepper, onions and hot spices. Your choice of style.

Chicken cubes cooked in a rich sweet creamy sauce with cashews and raisins.

Chicken cooked with a delicately spiced curry sauce with fresh mint leaves.

Chicken pieces roasted in a clay oven and then folded into a rich sweet creamy tomato sauce with cashews. Your choice of style.

Chicken cooked with a delicately spiced curry sauce.

Succulent pieces of lamb in a cardamom and onion based curry sauce.

Tender pieces of lamb cooked im a rich sweet creamy sauce with cashews and raisins.

Succulent pieces of lamb cooked with chick peas in pounded spices and tomatoes.

Lamb cooked with a delicately spiced curry sauce and pickles.

A delicious combination of lamb and potato marinated in vinegar, hot peppers, and spices cooked over a low heat.

Lamb cooked with green chilies, green pepper, onions and hot spices. Your choice of style.

Lamb cooked with a delicately spiced curry sauce with fresh mint leaves.

Lamb pieces cooked in a gravy with coconut powder and coconut milk. A south Indian specialty.

Pieces of lamb in a creamy spinach sauce.

Chunks of lamb roasted in a clay oven and folded into a rich sweet cream tomato sauce with cashews.

Fish preparation from South India with coconut and other spices from the south.

Fish and potato marinated in vinegar, hot peppers and spices cooked.

Shrimp cooked in specifically prepared herbs and spiced with a touch of garlic and ginger.

A seafood preparation from South India with coconut and other spices from the south.

Chunks of lamb roasted in a clay oven and folded into a rich sweet cream tomato sauce with nuts.

A traditional dish from the island of Goa cooked in a spicy tangy sauce. (Shrimp and Potato)

Jumbo shrimp simmered in a thick and sweet tomato-based sauce.

Fish cooked with onion medium spicy sauce.

Basmati rice flavored with saffron, raisins cooked with shrimp in mild spices.

Basmati rice and meat richly flavored with saffron, raisins and cooked with exotic herbs on a low heat.

Basmati rice and chicken richly flavored with saffron, raisins and cooked with Indian herbs on a low heat.

Basmati rice and vegetable flavored with saffron, raisins and cooked on a low heat.

Flat bread stuffed with onion and fresh green cilantro leaves.

Whole wheat bread baked in clay oven.

Flat bread baked on the wall lining of the Tandoor (clay oven).

Bread stuffed with seasoned mashed potatoes.

Flat bread stuffed with garlic and fresh green cilantro leaves.

Flat leavened bread dotted with sesame seeds.

Basmati rice cooked with saffron, nuts, raisins and Indian herbs.

Basmati rice cooked with saffron and Indian herbs. Your choice of size.

Flat round discs of Indian cottage cheese poached in milk. Served chilled.

Golden-fried balls of dry milk pastry soaked in sweet cardamom syrup and served hot.

Your choice of size.

Your choice of soda.

Your choice of size and flavor.

Your choice of drink.