Wine Vault

Seared Artichoke Hearts, Danish Bleu Cheese, Aged Balsamic Vinagrette

Dark Chocolate and Sea Salt

Imported Mediterranean Olives

Italian Corn Meal, Manchego, Mushroom, Charred Brussel Sprout

Toasted Bread, Olive Oil, and Balsamic

Roasted Garlic, Red Pepper, Rosemary & Thyme, Toasted Pita

Two Burgers, Onions, Tomatoes, Three Cheese, Spiced Yogurt Sauce

Australian Green, Shell Mussels, Manchego Polenta, Siracha Soy Butter Glaze

Mix Green, Roasted Red Pepper, Manchego Cheese

Dried Cranberries, Drunken Goat Cheese, Candid Walnuts, Chardonnay Vinagrette

Mix Green, Basil Pesto, Danish Bleu Cheese, Avocado, Lemon Herb Vinagrette

Asparagus, Prosciutto, Fried Egg, and Balsamic Vinagrette

Manchego, Mozarella, Parmesan, Marinara

Danish Bleu, Mozarella, Parmesan, Marinara

Red Pepper Hummus, Asparagus Slaw, Brussel Sprouts

Gouda, Basil, Pesto, Herb Oil, Marinara

Manchego, Chimichurri, Marinara

Vault Meatballs, Marinara, Three Cheese

Italian Tubular Pasta

Italian Corn Meal

Thin Tubular Pasta

Mix Greens, Tomato, Onion

Ground Beef stuffed with smoked prosciutto, 12 month old manchego cheese, polenta over marinara sauce

Served with toast, olive tapenade, fruit marmalade, and salad.

Served with toast, olive tapenade, fruit marmalade, and salad.

Served with toast, olive tapenade, fruit marmalade, and salad.

Manchego, mozarella, parmesan, and marinara.

Manchego, mozzarella, parmesan, and marinara.

Creamy tomato soup parmesan cheese and basil.

Imported Mediterranean olives.

Toasted bread, olive oil, and balsamic.

Italian corn meal and manchego.

Dipped dark chocolate bacon, Himalyan sea salt, and raspberry jam.

Beer dipped bacon and brown sugar.

Roasted garlic, red pepper, rosemary, thyme, and toasted pita.

Seared artichoke hearts, pesto, melted gorgonzola cheese and aged balsamic glaze.

Two burgers, caramelized onions, tomatoes, three cheese, and spiced yogurt sauce.

Mix green, dried cranberries, drunken goat cheese, candid peanuts, and chardonnay vinagrette.

Fresh mozzarella, red wine tomatoes, basil, and balsamic glaze.

Manchego, mozzarella, parmesan, and marinara.

Red wine tomato, mozzarella, marinara, and basil.

Manchego mozzarella, marinara, and chimichurri.

Gouda, basil, pesto, herb oil, and marinara.

Gorgonzola, mozzarella, parmesan, and marinara.

Manchego, mozarella, parmesan, and marinara.

Vault meatballs, marinara and three cheese.

Served with toast, olive tapenade, fruit marmalade, and salad.

Served with toast, olive tapenade, fruit marmalade, and salad.

Served with toast, olive tapenade, fruit marmalade, and salad.

Served with toast, olive tapenade, fruit marmalade, and salad.

Beef stuffed with prosciutto and manchego. Served with garlic bread and mozzarella.

Thin tubular pasta.

Caramel chocolate chip cinnamon, vanilla ice cream.

Lemon zest greek yogurt

Dark, milk and white chocolate, vanilla ice cream, caramel.

Seared artichoke hearts, danish bleu cheese, aged balsamic vinaigrette.

Toasted bread, olive oil, and balsamic.

Dark chocolate and sea salt.

Imported mediterranean olives.

Italian corn meal, manchego, mushroom, charred brussel sprout.

Roasted garlic, red pepper, rosemary & thyme, toasted pita.

Two burgers, onions, tomatoes, three cheese, spiced yogurt sauce.

Mix green, roasted red pepper, manchego cheese.

Mix green, basil pesto, danish bleu cheese, avocado, lemon herb vinaigrette.

Dried cranberries, drunken goat cheese, candid walnuts, chardonnay vinaigrette.

Asparagus, prosciutto, fried egg, and balsamic vinaigrette.

Manchego, mozzarella, parmesan, marinara.

Gouda, basil, pesto, herb oil, marinara.

Danish bleu, mozzarella, parmesan, marinara.

Manchego, chimichurri, marinara.

Red pepper hummus, asparagus slaw, brussel sprouts.

Vault meatballs, marinara, three cheese.

Ground beef stuffed with smoked prosciutto, 12 month old manchego cheese, polenta over marinara sauce.