Zuma - Miami

spicy tuna roll with green chili, spicy mayo and tobiko

spicy yellowtail roll with avocado and wasabi mayo

Black cod marinated in saikyo miso. served with citrus miso sauce.

grilled with sesame and red chili and sweet soy.

alaskan king crab, avocado, and tobiko.

steamed soybeans with sea salt. (vegan, vegetarian)

with wasabi and cucumber

grilled with yuzu sesame dip and sansho salt (vegetarian)

steamed baby spinach with sesame dressing. (vegan, vegetarian)

serrano pepper and lime.

pickled plum, shiso and mentaiko butter 2pcs

avocado and lemon chili soy

lime-soy, black sesame and mustard miso.

wasabi mayo

with tenkasu and kizami wasabi

soft shell crab with wasabi mayonnaise.

with pickled yamagobo, avocado and mentaiko mayonnaise.

alaskan king crab, avocado, and tobiko.

spicy tuna roll with green chili, spicy mayo and tobiko

spicy yellowtail roll with avocado and wasabi mayo

ginger, cucumber, avocado (vegan, vegetarian)

fatty tuna roll with finely dices scallion

raw tuna served over sushi rice

sliced raw semi fatty tuna served over sushi rice

raw fatty tuna served over sushi rice

raw yellowtail over sushi rice

raw salmon served over sushi rice

raw tuna, no rice

raw semi fatty tuna, no rice

sliced raw fatty tuna, no rice

raw yellowtail, no rice

raw salmon, no rice

2 slices each

2 slices each over sushi rice

Black cod marinated in saikyo miso. served with citrus miso sauce.

grilled with sesame and red chili and sweet soy.

with wafu sauce and garlic chips.

grilled with green chili/ginger dressing and japanese herb salad

grilled with teriyaki sauce and pickled cucumber.

grilled with shiso butter and shichimi pepper. (vegetarian)

with garlic and soy butter

with wafu sauce

peanuts and toffee sauce

ipa