A mouth-watering ½ prime brisket-blend beef patty, topped with artisan meats handcrafted bacon, pepper jack cheese, jalapenos, binary sauce, and an over-medium egg. Comes with your choice of seasoned fries or truffle parmesan chips.

A ¼ plant-based “impossible burger, topped with perfectly caramelized onions and mushrooms, pepper Jack cheese, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

A mouth-watering ½ prime brisket-blend beef patty, topped with Artisan meats handcrafted bacon, two of our signature sweet treats cheese curds, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

Lemon, butter, and white wine poached white fish. Hand flaked, pressed into a patty, breaded, and fried to golden perfection. Placed on a toasted brioche bun and topped with slaw, a squeeze of lemon juice, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

Seasonal vinaigrette, sunflower seeds, mixed greens, arugula, fresh berries, and feta.

A shareable portion of buttery shrimp scampi served with parmesan-crusted sourdough toast.

Your choice of tortilla chips or our house potato chips smothered in nacho cheese and topped with beef taco meat, black beans, tomatoes, jalapenos, onions, sour cream, and guacamole.

Tender chicken, onions, and cheese melted between two tortillas garnished with cilantro. Served with sides of sour cream and guacamole.

Freshly sliced sourdough with avocado, roasted garlic, arugula, tomato, homemade pickled onions, and sunflower seeds with a drizzle of truffle oil and lemon, then topped with cracked black pepper.

2 toasty, soft, and chewy pretzels served with housemade honey mustard and cinnamon honey butter.

Made with cheese curds from Milwaukee's own clock shadow creamery. Beer battered and hand-dipped served with your choice of our house-made ranch or honey mustard.

Six deep-fried wings tossed in your choice of our signature dry rub, coconut curry, soy ginger, classic BBQ, or our signature buffalo blue which is Frank’s buffalo sauce topped with blue cheese crumbles.

A warm and creamy concoction of cream cheese, spinach, and artichokes. Served with our house truffle parmesan chips.

A shareable basket of our delicious seasoned fries. Either may be ordered plain with just salt.

A shareable basket of our delicious truffle parmesan chips. Either may be ordered plain with just salt.

A small single portion of our delicious seasoned fries. Either may be ordered plain with just salt.

A small single portion of our delicious seasoned truffle parmesan chips. Either may be ordered plain with just salt.

Rich, creamy, and delicious, bursting with the flavors of tomato and basil. Served with house-made toasted croutons.

A creamy delightful soup, perfect for a cool summer evening. Made with fresh summer corn, red bell peppers, and fingerling potatoes.

Romaine lettuce with shaved parmesan, homemade creamy caesar, and toasted croutons.

Seasonal vinaigrette, sunflower seeds, mixed greens, arugula, fresh berries, and feta.

Lemon, butter, and white wine poached white fish. Hand flaked, pressed into a patty, breaded, and fried to golden perfection. Placed on a toasted brioche bun and topped with slaw, a squeeze of lemon juice, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

Tomatoes, mozzarella, fresh basil, herb mayonnaise, and a balsamic glaze all on sourdough. Comes with your choice of seasoned fries or truffle parmesan chips.

Creamy herbed chicken salad, with roasted garlic, pickled red onions, diced tomatoes, and red leaf lettuce all on sourdough. Comes with your choice of seasoned fries or truffle parmesan chips.

Artisan meats handcrafted bacon, leaf lettuce, tomato, and mayonnaise on toasted sourdough. Comes with your choice of seasoned fries or truffle parmesan chips.

A melty concoction of gouda, Havarti, and cheddar on toasted sourdough. Served with a cup of our tomato basil bisque in lieu of fries or chips. Comes with your choice of seasoned fries or truffle parmesan chips.

Comes with a 1/4 prime brisket blend patty to start. Comes with your choice of seasoned fries or truffle parmesan chips.

A mouth-watering ½ prime brisket-blend beef patty, topped with artisan meats handcrafted bacon, pepper jack cheese, jalapenos, binary sauce, and an over-medium egg. Comes with your choice of seasoned fries or truffle parmesan chips.

A ¼ plant-based “impossible burger, topped with perfectly caramelized onions and mushrooms, pepper Jack cheese, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

A mouth-watering ½ prime brisket-blend beef patty, topped with Artisan meats handcrafted bacon, two of our signature sweet treats cheese curds, and binary sauce. Comes with your choice of seasoned fries or truffle parmesan chips.

Make into a sundae with vanilla ice cream and your choice of chocolate or caramel sauce.

Warm banana bread, fresh bananas, vanilla ice cream, candied pecans, and a caramel drizzle.

Rotating flavors of handmade ice cream from a local cream shop, including a vegan option.

Served with housemade caramel dipping sauce.

No refills.

Pineapple and cranberry.

Hand-dipped in a light and crispy beer batter, then fried to perfection. Served with house chips, binary sauce, a lemon wedge, binary coleslaw, and toasted rye bread.

Hand-dipped in a light and crispy beer batter, then fried to perfection. Served with house chips, binary sauce, a lemon wedge, binary coleslaw, and toasted rye bread.

Brioche bun, garlic or herb Boursin cheese, 4 oz brisket blend patty, Havarti cheese, fried egg, and bacon. Served with herbed mashed potatoes.

Bacon, 2 eggs, lettuce, and tomato. All served on troubadour sourdough toast and served with herbed mashed potatoes.

We are featuring press waffle co fresh seasonal fruit, compote, vanilla bean whipped cream, and a honey drizzle.

Binary's take on a classic. King Hawaiian roll, dijon mustard, garlic hollandaise, and sliced ham. Served with herbed and smashed fingerlings.

Herbed or smashed fingerlings, garlic hollandaise, 2 eggs, pickled red onion, and chives.

Arts'n meats handcrafted bacon coated in chipotle brown sugar and hand-whipped truffle deviled eggs.

Troubadour sourdough hand-dipped in a rich vanilla custard, baked and served with garlic hollandaise and maple syrup.

Everything bagel served warm with a creamy dill pickle and ham spread.

Binary's take on a classic. King Hawaiian roll, dijon mustard, garlic hollandaise, and sliced ham. Served with herbed and smashed fingerlings.

Herbed or smashed fingerlings, garlic hollandaise, 2 eggs, pickled red onion, and chives.

Troubadour sourdough toast topped with avocado, arugula, sunflower seeds, blue cheese, tomatoes, truffle oil, pickled red onion, lemon juice, roasted garlic, and 2 eggs served with herbed mashed potatoes.

Bacon, 2 eggs, lettuce, and tomato. All served on troubadour sourdough toast and served with herbed mashed potatoes.

Brioche bun, garlic or herb Boursin cheese, 4 oz brisket blend patty, Havarti cheese, fried egg, and bacon. Served with herbed mashed potatoes.

We are featuring press waffle co fresh seasonal fruit, compote, vanilla bean whipped cream, and a honey drizzle.

Served with housemade caramel sauce and vanilla bean whipped cream.

Slice of sugar studio coffee cake served with vanilla bean whipped cream.