A giant soft pretzel to share served with salt.

Cheese curds breaded with a house-made batter, sprinkled with spice house vulcan fire salt and served with a side of ranch.

Soft pretzel served with salt.

Baby spinach topped with sliced apples, tomatoes, five year cheddar and dressing.

American and mild cheddar on Texas toast. Served on Italian panini bread with choice of one side.

Gruyere, five-year cheddar, sun-dried tomatoes and garlic aioli. Served on Italian panini bread with choice of one side.

Oven-roasted turkey, baby Swiss, and gruyere and pesto aioli. Served on Italian panini bread with choice of one side.

Smoked honey ham, baby Swiss and gruyere drizzled with honey. Served on Italian panini bread with choice of one side.

Usinger’s hard salami, garlic aioli and your choice of 2 cheeses. Served on Italian panini bread with choice of one side.

Pepper jack, smoked gouda, and BBQ pork. Served on Italian panini bread with choice of one side.

Turkey, bacon, baby Swiss, gruyere, and garlic aioli. Served on Italian panini bread with choice of one side.

Usinger’s classic, coarse ground bratwurst.

Usinger’s smoked brat filled with cheddar cheese and jalapeno. Served on a pretzel bun. includes one side.

Creamy double buttermilk blue cheese, served with honey. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Rich and creamy with a nutty aroma. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Extremely sharp and intense with a complex flavor and crunchy texture. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A cheddar parmesan blend with a merlot soaked rind. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A mild and creamy gouda US grand cheese champion. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Rich and creamy with a nutty aroma.

Alpine style, unpasteurized cheese with a sweet, grassy flavor.

Mild with a hint of sweet.

A perfect balance of sharp and creamy. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Mild cheddar infused with beer. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A mild smoky Swiss. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Cheddar infused with sweet mangoes and spicy habaneros. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A mild and creamy gouda. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

This white cheddar is apple smoked and then hand rubbed with paprika. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A sweet and creamy cheese that finishes with a tangy bite. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

A perfect balance of sharp and creamy.

Mild cheddar infused with beer. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Aged in cheesecloth, a hard and dry texture with a full flavor. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Creamy white cheddar with tart wisconsin cranberries. Served with almonds, dried-fruit, mixed olives and crackers. Served 1-2.

Creamy double buttermilk blue cheese. Served with nuts, dried-fruit, and crackers.

A sweet and creamy cheese that finishes with a tangy bite. Served with nuts, dried-fruit, and crackers.

A perfect balance of sharp and creamy. Served with nuts, dried-fruit, and crackers.

Mild cheddar infused with beer. Served with nuts, dried-fruit, and crackers.

This white cheddar is apple smoked and then hand rubbed with paprika. Served with nuts, dried-fruit, and crackers.

Alpine style, unpasteurized cheese with a sweet, grassy flavor. Served with nuts, dried-fruit, and crackers.

Starts out sweet, ends spicy. Served with nuts, dried-fruit, and crackers.