3 corn tortillas filled with choice of meat or vegetarian option, dressed in cilantro, onion, tomato, radish, and queso fresco. Served with rice and choice of beans.

Our corazón burrito smothered in red enchilada sauce, melted cheddar Jack cheese, and lime-cilantro crema.

2 corn tortillas filled with choice of meat or vegetarian or cheese and onion topped with house red or green sauce and melted cheese. Served with rice and choice of beans.

Choice of meat or vegetarian option, black or pinto beans, rice, cheese, avocado, and lime-cilantro crema. Beans and rice are inside the burrito.

Homemade red (mild) and green (spicy) salsa with house-made chips.

Black (vegan) or refried pinto.

Corn tortilla chips with cheddar Jack cheese, choice of beans, sliced avocado topped with lime-cilantro crema, and red salsa with meat or vegetarian option for an additional charge.

2 corn tortillas filled with choice of meat or vegetarian or cheese and onion topped with house red or green sauce and melted cheese. Served with rice and choice of beans.

4 enchilada dinners. When it gets delivered throw it in the oven at 325 for 25 minutes.

Choice of meat or vegetarian and choice of beans, served with a side of rice, lettuce, tomato, and choice of tortillas.

Mixed greens with choice of meat or vegetarian option, choice of beans with rice. Cheddar Jack cheese, tomato, lime-cilantro crema, cilantro, and avocado. Served with chipotle ranch.

1 tostada with choice of meat or vegetarian and choice of beans, with rice, lettuce, tomato, lime-cilantro crema, avocado, and queso fresco.

2 tostadas stacked with grilled salmon, rice, choice of beans, red cabbage, lettuce, tomato, queso, avocado, and chipotle aioli.

Choice of meat or vegetarian option, black or pinto beans, rice, cheese, avocado, and lime-cilantro crema. Beans and rice are inside the burrito.

Our corazón burrito smothered in red enchilada sauce, melted cheddar Jack cheese, and lime-cilantro crema.

Yucatan style pork pibil, rice, avocado, cheddar Jack cheese,lime-cilantro crema, and pinto beans with red and green sauce. Beans and rice are inside the burrito.

Choice of meat or vegetarian option, black or pinto beans, rice, cheese, avocado, and lime-cilantro crema. Beans and rice are inside the burrito.

Grilled salmon with rice, red cabbage, chipotle aioli, avocado, cheddar Jack cheese, lettuce, and yellow squash.

Tilapia, shrimp, and salmon with rice, pico de gallo, lettuce, cheddar Jack cheese, chipotle ranch, and avocado.

3 corn tortillas filled with choice of meat or vegetarian option, dressed in cilantro, onion, tomato, radish, and queso fresco. Served with rice and choice of beans.

1 corn tortillas filled with choice of meat or vegetarian option, dressed in cilantro, onion, tomato, radish, and queso fresco.

2 corn tortillas with grilled tilapia, dressed in cilantro, onion, tomato, radish, and queso fresco. Served with rice and choice of beans.

2 flour tortillas filled with grilled salmon, dressed in our house chipotle aioli, red cabbage, lettuce, tomato, and radish. Served with rice and choice of beans.

5 tacos with your choice of meat and tortillas. Cilantro, onion, tomato, radish, and queso fresco.

One tortilla (corn or flour) filled with meat or veggie option topped with cheddar Jack cheese

12-inch flour tortilla with melted cheddar Jack cheese with meat or vegetarian option for an additional charge.

12" flour tortilla with crimini mushrooms, avocado, sauteed corn, and onions in a blend of queso fresco and cheddar Jack cheese.

Our vegan tofu burrito smothered in red or green sauce.

Crimini mushrooms sauteed in a spicy white wine sauce with onion, garlic, soy chorizo, tomato, sweet corn, and jalapenos then garnished with cilantro and tomato. Served with tortilla chips.

3 corn tortillas filled with your choice of vegan option, black beans, cilantro, radish, onion, and tomato, paired with a mixed green salad, with avocado, red cabbage, tomato, radish, and our lime cumin vinaigrette.

3 corn tortillas filled with your choice of vegan option, black beans, cilantro, radish, onion, and tomato, paired with a mixed green salad, with avocado, red cabbage, tomato, radish, and our lime cumin vinaigrette.

Soy chorizo, yellow squash, broccoli, carrots, red pepper, black beans, rice, and avocado topped with red and green enchilada sauce.

Mixed greens with choice of vegan, black beans, rice, pico de gallo, sweet corn, avocado, and sauteed crimini mushrooms. Served with lime cumin vinaigrette.

2 corn tortillas filled with your choice of vegan option topped with house red or green sauce. Served with rice and black beans.