California Pizza Kitchen - N Centerpark Way

Choose 1 7" Size Pizza with a cup of Soup Or Salad. Description for salads are: Mediterranean Salad -Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. Super Spinach Salad-Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. Classic Caesar Salad-Crisp Romaine with shaved Parmesan and housemade garlic croutons.

Choose a cup of soup and salad. Description for salads are: Mediterranean Salad -Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. Super Spinach Salad-Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. Classic Caesar Salad-Crisp Romaine with shaved Parmesan and housemade garlic croutons.

Choose Half Size Sandwich with a cup of soup or salad. Description for salads are: Mediterranean Salad -Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. Super Spinach Salad-Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. Classic Caesar Salad-Crisp Romaine with shaved Parmesan and housemade garlic croutons.

Pasta + Soup or Salad- Tomato Basil Spaghetti- Italian tomato sauce with sauteed garlic and fresh basil Bolognese Spaghetti- Our slowly simmed rustic meat sauce with Cremini mushrooms, sprinkled with scallions. Sweet Pea Carbonara- Delicate pea-filled pasta purses, Nueske's applewood smoked bacon and spinach with Parmessan cream and crackled black pepper.

Creamy sweet corn removed from the cob and roasted with smoked paprika. Feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce.

Nueske's applewood smoked bacon, chopped egg and roma tomatoes served with bleu cheese dressing.

Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro & serrano peppers. Served with housemade blue & white corn tortilla chips.

Avocado, chicken, tomato, Monterey Jack and applewood smoked bacon in a crispy wonton roll. Served with homemade ranchito sauce and herb ranch.

Minced chicken and/or shrimp, wok-seared with Shitake mushrooms, water chestnuts and scallions. Served with spicy soy-ginger sauce.

Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.

Fresh cauliflower florets buttermilk-battered and fried to a golden brown, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola

Served hot with tortilla chips.

Garnished with scallions.

Garnished with scallions.

Puree of potato with Nueske's applewood smoked bacon and scallions.

Puree of potato with Nueske's applewood smoked bacon and scallions.

Garnished with tortilla strips.

Garnished with tortilla strips.

Combine any two of our soups, served side by side in the same bowl.

Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack cheese tossed in homemade herb-ranch dressing. Topped with BBQ chicken, tomatoes and scallions.

Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack cheese tossed in homemade herb-ranch dressing. Topped with BBQ chicken, tomatoes and scallions.

Crisp Romaine with shaved Parmesan and homemade garlic butter croutons tossed in Caesar dressing.

Crisp Romaine with shaved Parmesan and homemade garlic butter croutons tossed in Caesar dressing.

Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with homemade herb-ranch or blue cheese dressing.

Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with homemade herb-ranch or blue cheese dressing.

Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette.

Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette.

Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing.

Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing.

Roasted turkey breast, julienned salami, basil, tomatoes, Garbanzo beans, Mozzarella and fresh basil served with mustard herb vinaigrette.

Roasted turkey breast, julienned salami, basil, tomatoes, Garbanzo beans, Mozzarella and fresh basil served with mustard herb vinaigrette.

Chicken, Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with house-made Dijon balsamic vinaigrette.

Chicken, Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with house-made Dijon balsamic vinaigrette.

Romaine Lettuce, cabbage, carrots, tomatoes, croutons with choice of dressing. (one size)

Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radishes, fresh avocado, cucumbers, carrots, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers.

Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch.

Nueske's Applewood smoked bacon, grilled chicken and Mozzarella cheese, hearth-baked then topped with fresh tomatoes, avocado, wild arugula, torn basil & Romaine tossed in lemon-pepper mayo.

Mozzarella, baby broccoli, Japanese eggplant, roasted corn, red onions, Cremini mushrooms, sun-dried tomatoes and tomato sauce. (10'' in size, 6 slices, serves 1-2).

Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Monterey Jack, Mozzarella & fresh cilantro. Served with housemade salsa verde.

Sliced tomatoes, basil, fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, Romano. (10'' in size, 6 slices, serves 1-2).

Fresh Pineapple, applewood smoked ham, & slivered scallions.?(10'' in size, 6 slices, serves 1-2).

Cremini Mushrooms, rustic Pepperoni, spicy Italian sausage, Mozzarella, wild Greek oregano & fresh torn basil. (10'' in size, 6 slices, serves 1-2).

A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. (10'' in size, 6 slices, serves 1-2).

Spicy chipotle adobo sauce, shaved poblanos & Monterey Jack with housemade roasted corn & black beans salsa, fresh cilantro & lime cream sauce.

Shaved Cremini, Shitake, Portobello and white mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella finished with Parmesan. (10'' in size, 6 slices, serves 1-2).

Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. (10'' in size, 6 slices, serves 1-2).

Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. (10'' in size, 6 slices, serves 1-2).

Our iconic pizza, prepared with plant-based chicken. (10'' in size, 6 slices, serves 1-2) (cal.180 per slice).

Housemade lemon-garlic shrimp with caramelized onions Mozzarella, Parmesan and red chili topped with fresh arugula and wild Greek oregano.

Shaved Cremini, Shitake, and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella finished with Parmesan.

Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Suggested on Cauliflower crust.

Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano.

Italian tomatoes, Mozzarella topped with fresh basil and Parmesan. (6 slices, serves 1-2).

Spicy marinara sauce with Italian sausage, spicy Capicola ham, salami, Mozzarella and shaved Parmesan fresh basil & oregano. (6 slices, serves 1-2).

Southwestern black beans, Monterey Jack, hearth-baked then topped with chilled lettuce, tortilla strips and homemade herb ranch. Served with fire-roasted salsa.

Our Legendary BBQ sauce. smoked Gouda, red onions and cilantro transform this original iconic on Cauliflower Crust.

A combination of rustic and spicy pepperoni with fresh Mozzarella and wild oregano on Cauliflower Crust.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, torn basil, Mozzarella and wild oregano on Cauliflower Crust.

The classic Italian tomatoes with fresh Mozzarella, basil and Parmesan on Cauliflower Crust.

Tomato sauce, wild oregano, with fresh Mozzarella on Cauliflower Crust.

Our creamy jalapeno lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro.

Our garlic-Parmesan cream sauce with fresh Italian parsley.

Blackened chicken and shrimp, Andouille sausage and Tasso ham in our spicy Cajun sauce.

Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chiles.

Our lighter spin on a traditional recipe. Zucchini ribbons sauteed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine.

Our slowly simmered rustic meat sauce with Cremini mushrooms sprinkled with scallions.

With sauteed garlic and fresh basil.

Thinly pounded chicken breast, sauteed in a creamy lemon-caper sauce. Served w/ spaghettini.

12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with creamy bleu cheese butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad.

North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash and topped with Feta.

North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash and topped with Feta.

12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad

Pan-roasted chicken breast with linguini fini, lemon, capers & cream.

Panko-crusted filleted white fish, fresh avacado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in your choice of flour-corn tortillas or lettuce cups. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips.

Grilled chicken breast with fresh avocado and Nueske's applewood smoked bacon.

Oven-roasted turkey with fresh avocado and Nueske's applewood smoked bacon.

Oven-Roasted turkey breast, warm Brie, shaved Granny Smith apple and baby greens with house made honey-mustard. Served on Ciabatta bread.

Portobello mushrooms, bell peppers, Fontina and Mozzarella, field greens, tomatoes and homemade sun-dried tomato aioli. Served on plain Ciabbta bread

Warm belgian chocolate souffle cake with triple thick hot fudge.

Warm with fresh whipped cream.

On a graham cracker crust. Served with whipped cream.

A traditional favorite, frosted with vanilla bean cream cheese and white chocolate curls.

BBQ sauce, chicken and mozzarella.

Topped with housemade whipped cream, chocolate syrup and a cherry.

With melted butter or olive oil.

Crisp Romaine tossed with your choice of dressing, topped w/ Cheddar Goldfish.

Served with Broccoli

With Parmesan cream sauce.

Pineapple, Applewood smoked ham, tomato sauce and Mozzarella.

Served with broccoli.

Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce.

Pepperoni, tomato sauce and Mozzarella.

Crisp Romaine tossed with herb ranch dressing.

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano.

BBQ sauce, chicken and mozzarella.

With tomato sauce and Mozzarella.

With tomato sauce and Mozzarella.

With tomato sauce and Mozzarella.

w/ the Oil & Butter sauce.