If you're looking for burger restaurants in Brookfield look no further. Capitol Cafe Pancake House and Restaurant is known for having some of the best Burgers in Brookfield. Located at 14375 W Ca...show more
Imported kefalotiri cheese set on fire for a spectacular presentation & exceptional flavor.
Onion rings, (six) fried mushrooms and (two) mozzarella sticks.
Homemade Greek sausage, gyros meat, tomatoes, cucumber, feta cheese, and Greek olives, topped with extra virgin olive oil & vinegar, served with grilled pita bread.
Tender slices of lamb and beef served with tomatoes, onions and cucumber, served with our homemade tzatziki sauce.
Homemade & hand-breaded.
Cold or grilled choice.
A blend of fresh spinach, feta cheese and flavorful greens wrapped in phyllo dough and baked to golden perfection.
Spicy.
Sliced chicken, tomatoes, onion, cheddar cheese and peppers on grilled tortillas, served with salsa and sour cream.
Spicy.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. On garlic bread with melted cheese, bacon strip, lettuce, and tomato.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. 1/2 lb patty with golden brown onion rings.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. Grilled mushrooms, onions, carrots, broccoli, cauliflower and green peppers on grilled pita bread, served with a side of fruit or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. Turkey, avocado, bacon, lettuce, tomato, and mayo, on honey oat bran bread.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. Served on a French roll.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. 7 oz top quality strip loin charbroiled to your satisfaction, topped with sauteed mushrooms on French bread.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries. Two boneless pork chops on French bread.
Our sandwiches are served with lettuce, tomato, and pickle, a cup of soup or french fries.
Served with french fries or soup.
Served with french fries or soup.
Served with french fries or soup.
Served with french fries or soup.
Served with french fries or soup.
Served with french fries or soup. Gyros meat on a pita bread topped with onions, sliced tomato, and tzatziki (cucumber) sauce.
Served with french fries or soup. Marinated chicken breast, mushroom, tomato, onion, and pepper, on a skewer, served on grilled pita bread.
Served with french fries or soup. Two 4 oz Greek sausage with diced tomatoes, green peppers, onions, and feta cheese, served on a French roll.
Served with french fries or soup. Slices of our tender slow-roasted leg of lamb on French bread garnished with a small Greek salad.
Served with french fries or soup. Juicy and enticing, this chicken breast is marinated in olive oil, garlic, and oregano. served on grilled pita bread with sliced tomato, feta cheese, onion, and tzatziki sauce.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Served open-faced on two slices of bread with mashed potatoes and gravy and a cup of soup.
Our hamburgers and chicken breasts are charbroiled to order. A mountain of fresh ground beef charbroiled to order, topped with grilled onions, mushrooms, peppers, and American cheese, served on a hamburger bun.
Our hamburgers and chicken breasts are charbroiled to order. With sauteed mushroom and Swiss cheese.
Our hamburgers and chicken breasts are charbroiled to order. Broiled to your liking and served on a sesame bun.
Our hamburgers and chicken breasts are charbroiled to order. Topped with melted Swiss cheese, bacon, sauteed onion, on grilled sourdough bread with Dijon mustard sauce.
Our hamburgers and chicken breasts are charbroiled to order. 1/2 lb beef patty broiled to your liking and topped with American cheese and two grilled sliced tomatoes.
Our hamburgers and chicken breasts are charbroiled to order. Hamburger patty between two slices of American cheese on grilled rye bread, with grilled onion.
Our hamburgers and chicken breasts are charbroiled to order. Served with grilled onions, peppers, and feta cheese.
Our hamburgers and chicken breasts are charbroiled to order. With melted Swiss, lettuce and tomato.
Our hamburgers and chicken breasts are charbroiled to order.
Served with french fries or soup. Fresh spinach, onions, feta cheese, tomatoes, and cucumbers, served with a side of our homemade tzatziki sauce and coleslaw.
Served with french fries or soup. Our fresh homemade tuna or chicken salad, cheddar cheese, lettuce, tomato, mayo, and coleslaw.
Served with french fries or soup. Chicken, bacon, lettuce, tomato, cheddar cheese, and mayo, served with buttermilk, ranch dressing, and coleslaw.
Served with french fries or soup. Seasoned beef, grilled peppers, onions, and avocado, served with salsa and coleslaw.
Clubs are served on toast with lettuce, tomato, pickle, and french fries or soup.
Clubs are served on toast with lettuce, tomato, pickle, and french fries or soup.
Clubs are served on toast with lettuce, tomato, pickle, and french fries or soup. Turkey, beef & bacon.
Clubs are served on toast with lettuce, tomato, pickle, and french fries or soup.
Clubs are served on toast with lettuce, tomato, pickle, and french fries or soup.
Charbroiled strips of chicken breast, onions, tomatoes, and peppers, served with tortillas shredded cheese, sour cream, and salsa.
Charbroiled strips of marinated beef, onions, tomatoes, and peppers, served with tortillas shredded cheese, sour cream, and salsa.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Grilled chicken topped with Monterey Jack cheese, bacon and tomato on sourdough bread.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Grilled chicken breast with melted American cheese and sauteed mushroom on a French roll.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Grilled chicken breast topped with crisp bacon, Monterey Jack cheese and mayonnaise served on a croissant.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Chicken breast with red and green peppers, mozzarella cheese and onion.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Chicken breast topped with sliced ham, fresh avocado and melted Monterey Jack cheese on grilled honey oat bran bread.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Chicken breast on French bread with melted Monterey Jack cheese.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Grilled chicken-filled, tomato, onion and pickle, served on a bun.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Chicken breast topped with Monterey Jack, grilled onions and honey mustard.
Served with french fries or soup. Our hamburgers and chicken breasts are charbroiled to order. Chicken strip served on pita bread with sauteed onion, red & green pepper.
Served with potato. With lemon butter sauce and vegetables.
Served with potato.
Served with potato.
Served with potato.
Served with potato.
Served with potato. Three Shrimp, four scallops, two perch, and two cod.
Served with potato.
1/2 chicken marinated in olive oil, lemon, oregano, salt, and pepper, served with Greek potato and vegetables.
Macaroni with seasoned ground beef topped with grated cheese.
Tender pieces of chicken skewered with tomato, green pepper, onion, and mushrooms, served on a bed of rice.
A medley of French spinach greens, dill, and feta cheese rolled up in phyllo dough and baked to perfection served with rice or Greek potato.
Two pork chops marinated in olive oil, lemon & oregano, served with choice of potato and vegetable.
Barbecued layers of specialty seasoned lamb and beef with onion and tzatziki sauce, served with Greek potato, rice, and pita bread.
Sliced leg of lamb served with your choice of Greek potatoes, rice, and vegetables or Greek macaronada.
Baked layers of eggplant, potato and meat sauce, topped with bechamel sauce.
Braised lamb shank served with your choice of Greek potatoes, rice, and vegetables or Greek macaronada.
Baked macaroni with spiced ground beef and cheese, topped with bechamel sauce.
Three thick-cut lamb chops with your choice of Greek potatoes, rice, and vegetables or Greek macaronada.
Grapevine leaves stuffed with a special preparation of rice, meats, and herbs in avgolemono (egg-lemon) sauce.
Five thin-cut lamb chops with your choice of Greek potatoes, rice, and vegetables or Greek macaronada.
Mousaka, pastitsio, roast lamb or gyros meat, dolmades, Greek potatoes, vegetables, and rice.
A pastry shell stuffed with loin of lamb, diced tomatoes, peas, and kefalotyri cheese and served with rice.
Roast beef topped with cheddar cheese and tomato smothered with sauteed peppers, onions, and mushrooms on sourdough bread.
1000 Island dressing, sauerkraut and melted Swiss cheese on top of corned beef, on toasted rye bread.
Sliced turkey breast, American cheese, tomato, lettuce and mayonnaise on honey oat bran bread.
Freshly cooked sliced beef served with sauteed onions, peppers, mushrooms and topped with mozzarella cheese.
Two scoops of all white tuna salad on an English muffin, topped with Monterey jack cheese.
Lean ham, turkey and Swiss cheese, in golden brown French toast.
Slices of American and Swiss cheeses, bacon and tomato on Texas toast.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. Served with onion rings.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. With brown gravy.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. With brown gravy.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. With brown gravy.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. Served with grilled onions or onion rings.
Served with choice of potato and vegetable.
Served with choice of potato and vegetable. Served with french fries, no vegetable.
Served with choice of potato and vegetable.
Fried smelts served with rice pilaf or skordalia.
Pan-fried gulf shrimp and vegetables on rice pilaf or spaghetti.
Lightly floured, deep-fried, served with rice pilaf or spaghetti.
Dry salt cod pan-fried in olive oil served with skordalia (cold garlic spread).
Macaroni with burnt butter, topped with kefalotiri cheese.
Broiled dandelion greens with olive oil and lemon, garnished with feta cheese and Greek olives.
Freshly cooked sliced beef served with sauteed onions, peppers, mushrooms, and topped with mozzarella cheese.
Lean ham, turkey, and swiss cheese, in golden brown french toast.
Slices of American and swiss cheeses, bacon, and tomato on Texas toast.
2 scoops of all white tuna salad on an English muffin, topped with Monterey Jack cheese.
1000 Island dressing, sauerkraut, and melted Swiss cheese on top of corned beef, on toasted rye bread.
Sliced Turkey breast, American cheese, tomato, lettuce, and mayonnaise on honey oat bran bread.
Roast beef topped with cheddar cheese and tomato, Smothered with sauteed peppers, onions, and mushrooms on sourdough bread.
Homemade and hand-breaded.
Imported kefalotiri cheese, set on fire a spectacular presentation and exceptional flavor.
Spicy.
Imported kefalotiri cheese set on fire for a spectacular presentation and exceptional flavor.
Spicy.
Tender slices of lamb and beef served with tomatoes, onions and cucumber, served with our homemade tzatziki sauce.
A blend of fresh spinach, feta cheese, and flavorful greens wrapped in phyllo dough and baked to golden perfection.
Homemade Greek sausage, gyros meat, tomatoes, cucumber, feta cheese, and Greek olives, topped with extra virgin olive oil and vinegar, served with grilled pita bread.
Homemade and hand-breaded.
Onion rings, 6 fried mushrooms, and 2 mozzarella sticks.
Sliced chicken, tomatoes, onion, cheddar cheese, and peppers on grilled tortillas, served with salsa and sour cream.
Served with stuffing.
2 boneless pork chops on french bread.
1-2 lb. patty with golden brown onion rings.
Turkey, avocado, bacon, lettuce, tomato, and mayonnaise, on honey oat bran bread.
Served on a french roll.
On garlic bread with melted cheese, bacon strip, lettuce, and tomato.
Grilled mushrooms, onions, carrots, broccoli, cauliflower, and green peppers on grilled pita bread, served with a side of fruit or french fries.
7 oz. top quality strip loin char -broiled to your satisfaction, topped with sauteed mushrooms on french bread.
Gyros meat on a pita bread topped with onions, sliced tomato, and tzatziki (cucumber) sauce.
Two 4 oz. Greek sausage with diced tomatoes, green peppers, onions, and feta cheese, served on a french roll.
Marinated chicken breast, mushroom, tomato, onion, and pepper, on a skewer, served on grilled pita bread.
Slices of our tender slow-roasted leg of lamb on french bread garnished with a small Greek salad.
Juicy and enticing, this chicken breast is marinated in olive oil, garlic, and oregano. served on grilled pita bread with sliced tomato, feta cheese, onion, and tzatziki sauce.
Turkey, beef, and bacon.
Chicken, bacon, lettuce, tomato, cheddar cheese, and mayo, served with buttermilk, ranch dressing, and coleslaw.
Fresh spinach, onions, feta cheese, tomatoes, and cucumbers, served with a side of our homemade Tzatziki sauce and coleslaw.
Our fresh homemade tuna or chicken salad, cheddar cheese, lettuce, tomato, mayonnaise, and coleslaw.
Seasoned beef, grilled peppers, onions, and avocado, served with salsa and coleslaw.
Charbroiled strips of chicken breast, onions, tomatoes, and peppers, served with tortillas shredded cheese, sour cream, and salsa.
Charbroiled strips of marinated beef, onions, tomatoes, and peppers, served with tortillas shredded cheese, sour cream, and salsa.
Hamburger patty between 2 slices of American cheese on grilled rye bread, with grilled onion.
Topped with melted Swiss cheese, bacon, sauteed onion, on grilled sourdough bread with Dijon mustard sauce.
Served with grilled onions, peppers, and feta cheese.
Half pound beef patty broiled to your liking and topped with American cheese and 2 grilled sliced tomatoes.
A mountain of fresh ground beef charbroiled to order, topped with grilled onions, mushrooms, peppers, and American cheese, served on a hamburger bun.
Served with sauteed mushroom and Swiss cheese.
Broiled to your liking and served on a sesame bun.
Served with melted swiss, lettuce, and tomato.
Served with spaghetti.
With spaghetti.
Grilled chicken-filled, tomato, onion, and pickle, served on a bun.
Chicken strip served on pita bread with sauteed onion, red and green pepper.
Chicken breast topped with sliced ham, fresh avocado, and melted monetary jack cheese on grilled honey oat bran bread.
Grilled chicken breast topped with crisp bacon, Monterey jack cheese and mayonnaise served on a croissant.
Grilled chicken topped with Monterey jack cheese, bacon, and tomato on sourdough bread.
Chicken breast topped with Monterey Jack, grilled onions, and honey mustard.
Chicken breast on french bread with melted Monterey jack cheese.
Chicken breast with red and green peppers, mozzarella cheese, and onion.
Grilled chicken breast with melted American cheese and sauteed mushroom on a french roll.
With lemon butter sauce.
With lemon butter sauce and vegetables.
3 Shrimp, 4 scallops, 2 perch, and 2 cod.
With brown gravy.
Served with grilled onions or onion rings.
With brown gravy.
Served with onion rings.
Served with french fries, no vegetable.
With brown gravy.
Macaroni with seasoned ground beef topped with grated cheese.
Baked layers of eggplant, potato, and meat sauce, topped with bechamel sauce.
5 thin-cut lamb chops with your choice of Greek potatoes, rice, and vegetables, or Greek macaronada.
Mousaka, pastitsio, roast lamb or gyros meat, dolmades, Greek potatoes, vegetables, and rice.
Grapevine leaves stuffed with a special preparation of rice, meats, and herbs in avgolemono (egg-lemon) sauce.
1-2 Chicken marinated in olive oil, lemon, oregano, salt, and pepper, served with Greek potato and vegetables.
Baked macaroni with spiced ground beef and cheese, topped with bechamel sauce.
A pastry shell stuffed with loin of lamb, diced tomatoes, peas, and kefalotyri cheese and served with rice.
Braised lamb shank served with your choice of Greek potatoes, rice, and vegetables, or Greek macaronada.
2 Pork chops marinated in olive oil, lemon, and oregano served with Choose your add-ons and vegetable.
Barbecued layers of specialty seasoned lamb and beef with onion and tzatziki sauce, served with Greek potato, rice, and pita bread.
Tender pieces of chicken skewered with tomato, green pepper, onion, and mushrooms, served on a bed of rice.
Sliced leg of lamb served with your choice of Greek potatoes, rice, and vegetables, or Greek macaronada.
3 thick-cut lamb chops with your choice of Greek potatoes, rice, and vegetables or Greek macaronada.
10 oz. butt steak marinated with garlic, oregano, and olive oil, served with sauteed vegetables, Greek potatoes, and melted feta cheese.
A medley of french spinach greens, dill, and feta cheese rolled up in phyllo dough and baked to perfection served with rice or Greek potato.
Dry salt cod pan-fried in olive oil served with skordalia (cold garlic spread).
Lightly floured, deep-fried, served with rice pilaf or spaghetti.
Fried smelts served with rice pilaf or skordalia.
Pan-fried gulf shrimp and vegetables on rice pilaf or spaghetti.
Last updated July 26, 2021