Dickey's BBQ Pit (N 124th St & W Burleigh St)

Try your favorite combination of 2 slow-smoked meats, rubbed with our Dickey's rib rub and served with 2 sides and a roll

Tender smoked marinated chicken with sweet and tangy sauce, crisp onions and pickles served over warm bun.

Tender smoked marinated chicken with spicy buffalo sauce, crisp creamy cabbage slaw and jalapeno peppers stacked on a toasted bun.

Smoked Brisket, mac n cheese, and cheddar cheese all piled high on a toasted bun

Pulled pork and sausage, jalapeños, onions, stacked on bun

Pulled pork with Carolina sauce, crisp creamy slaw stacked on a toasted bun

Smoked brisket which includes Texas Hot sauce and Jalapenos peppers

Pulled pork and sausage, jalapeños, onions, stacked on bun

Our delicious smoked pork on a brioche bun

Includes a choice of chopped or sliced delicious slow-smoked brisket on a Brioche bun

Dickey’s original juicy Italian marinated smoked chicken breast on a Brioche bun

Includes a choice of Polish or Jalapeño cheddar kielbasa sausage on a Brioche bun

Choice of a slow-smoked meat on a yeast roll

Texas sized sandwich, with your choice of 2 slow-smoked meats, topped with cheddar on a toasted Hoagie

Order your favorite smokin' turkey sandwich today!

Tender smoked marinated chicken with sweet and tangy sauce, crisp onions and pickles served over warm bun.

Tender smoked marinated chicken with spicy buffalo sauce, crisp creamy cabbage slaw and jalapeno peppers stacked on a toasted bun.

Smoked Brisket, mac n cheese, and cheddar cheese all piled high on a toasted bun

Pulled pork and sausage, jalapeños, onions, stacked on bun

Pulled pork with Carolina sauce, crisp creamy slaw stacked on a toasted bun

Smoked brisket which includes Texas Hot sauce and Jalapenos peppers

Slow-smoked and rubbed with our Dickey's rib rub, served with 2 sides and a roll

Slow-smoked and rubbed with our Dickey's rib rub, served with 2 sides and a roll

Try your favorite combination of 2 slow-smoked meats, rubbed with our Dickey's rib rub and served with 2 sides and a roll

Try your favorite combination of 3 slow-smoked meats, rubbed with our Dickey's rib rub and served with 2 sides and a roll

Texas sized sandwich, with your choice of 2 slow-smoked meats, topped with cheddar on a toasted Hoagie, served with 2 sides

Classic Sandwich Plate

Includes a choice of your favorite meat (1 lb.), 2 medium sides, 4 rolls and barbecue sauce

Includes a choice of 2 meats (1 lb. each), 3 medium sides, 6 rolls and barbecue sauce

Includes a choice of 3 meats (1 lb. each) with 4 home-style medium sides, 8 rolls and barbecue sauce

Perfect complement to our slow-smoked barbecue

Dickey’s Barbecue Pit’s Party Pack feeds up to 12 adults. Includes 2 pounds of slow-smoked beef brisket, 2 pounds of pulled pork and 12 servings of coleslaw, potato salad, barbecue beans, and buttery rolls.

Full rack of ribs and 6 butter rolls, to satisfy your crew well into overtime

One pint of sauce your choice of flavor

A big ole spud filled your favorite toppings of bacon, cheddar, onions and sour cream – don’t forget to add your favorite smoked meat!

How do you possibly improve upon on our Giant Baker? Add your favorite Dickey’s slow-smoked meat along with your choice of cheddar, onions and sour cream.

As a southern classic, Dickey’s is proud to introduce our newest menu item, cornbread. Guests can now upgrade their meal by adding a side of comfort with our delicious cornbread.

Our slow cooked brisket sandwich, includes 2 sides and a Big Yellow Cup

6 pieces of Fall of the Bone Ribs with choice of flavor.

9 pieces of Fall of the Bone Ribs with choice of flavor.

12 pieces of Fall of the Bone Ribs with choice of flavor.

18 pieces of Fall off the Bone Ribs with 2 choices of flavor.

24 pieces of Fall off the Bone Ribs with 2 choices of flavor.

Slow-smoked brisket with creamy Mac & Cheese

Corn chips with beans and chopped beef brisket, topped with cheddar cheese and white onions, sprinkled with rib rub

Finely diced cabbage seasoned with a tangy sweet coleslaw dressing

Signature baked beans with a smoky pork flavor

Dickey’s famous potato salad with Idaho Russet potatoes

Cool and crisp romaine lettuce with zesty Caesar dressing, shredded parmesan and toasted croutons

Cut green beans featuring bacon and onion

Delicious mashed potatoes blended with cheddar cheese, smokey bacon and green onions

Pasta with our smooth and creamy cheese sauce

Everyone’s favorite Frito-Lay chips in a wide range of classic, crispy flavors.

Delicious southern asiago cheese creamed spinach

This old-school favorite is a Dickey’s classic. Crispy okra, lightly breaded and dusted with our signature seasoning mix

Our own signature recipe with pinto beans and a kick of jalapeños

Our famous buttery rolls, straight from Miss Ollie’s family recipes. Choose from 1, 6, or a dozen.

Fill up your Big Yellow Cup with Miss Ollie Dickey's famous iced tea or another drink of your choice

Includes a slider and a side of your choice, together with Lil' Yellow Cup and a roll

Includes a meat and a side of your choice, together with Lil' Yellow Cup and a roll

Tender, breaded chicken, perfectly golden and served hot

Milk chocolate chunks in a golden brown cookie

Roasted pecans, semi-sweet chocolate chips blended into a buttery, cookie-style brownie

A delicious combination of a buttery crisp pastry with a rich and chewy filling that is loaded with toasted pecans

Slow-smoked and rubbed with our Dickey's rib rub

Our tender ribs are slow-smoked and feature Dickey's Rib Rub and Sweet Sauce

Slow-smoked in our pit and rubbed with our famous Dickey's Brisket Rub

Marinated chicken breast with a tender, smoky flavor of Italian seasoning

A family recipe of selected meats and special spices

A blend of choice meats with cheddar cheese and jalapeño creating a signature bite

Slow-smoked in our pit and rubbed with our famous Rib Rub

A whole pork butt dry rubbed with our secret rib rub spices slow then slow smoked for 12 hours in our hickory wood pit. Feeds 12-15 folks.

A full rope of our proprietary Polish or Jalapeño cheddar Kielbasa sausage that is a blend of choice meats and spices. No MSG, Gluten Free, No Nitrates or Nitrates added, except those naturally occurring nitrates in celery power. Feeds 3-5 folks.

Whole beef brisket that is rubbed with our famous Dickey’s Brisket Rub, and smoked in our hickory wood pit for 12 hours. This creates a tender large 4 lbs brisket with a signature spicy peppercorn bark. Large whole briskets feeds 10-12 folks.

Whole beef brisket that is rubbed with our famous Dickey’s Brisket Rub, and smoked in our hickory wood pit for 12 hours. This creates a tender extra large 8 lbs brisket with a signature spicy peppercorn bark. Extra large whole briskets feeds 20-24 folks.

A whole rack of tender pork ribs dry rubbed with our secret rib rub spices and then basted with our sweet barbecue sauce and slow smoked for four overs over hickory wood. Feeds 3-4 folks.

Includes a choice of chopped or sliced delicious slow-smoked brisket on a Brioche bun

Delicious mashed potatoes blended with cheddar cheese, smokey bacon and green onions

Pasta with our smooth and creamy cheese sauce

Includes a choice of 2 meats (1 lb. each), 3 medium sides, 6 rolls and barbecue sauce

Includes a choice of 3 meats (1 lb. each) with 4 home-style medium sides, 8 rolls and barbecue sauce

Slow-smoked and rubbed with our Dickey's rib rub, served with 2 sides and a roll

Try your favorite combination of 2 slow-smoked meats, rubbed with our Dickey's rib rub and served with 2 sides and a roll

One Meat Plate + Drink

Two Meat Plate + Drink

Brisket Sandwich + Drink

Classic Family Pack + Gallon Tea

Classic Family Pack + Gallon Lemonade

Slow smoked and rubbed with our Dickey's Rib Rub to create a juicy, smoky flavor.

Slow smoked in our pit and rubber with our famous Dickey's Brisket Rub.

Marinated chicken breast with a tender, smokey flavor of Italian seasoning.

A family recipe of select meats and special spices.

A blend of choice meats with cheddar cheese and jalapeno creating a signature bite.

Our tender ribs are slow smoked and feature Dickey's Rib Rub and Sweet Sauce.

St. Louis Style Pork Ribs and your choice of two sides with a buttery roll.

Your choice of one meat and two sides.

Your choice of two meats and two sides.

Your choice of three meats and two sides.

Pulled pork and sliced chicken sprinkled with rib rub, topped with creamy cabbage slaw and cheddar on a toasted hoagie.

Chopped beef brisket and pulled pork sprinkled with rib rub, topped with creamy cabbage slaw and cheddar on a toasted hoagie.

Jalapeno cheddar kielbasa and chicken breast topped with cheddar on a toasted hoagie.

Choose up to two meats.

Slow smoked brisket on a brioche bun.

Dickey's original juicy Italian marinated smoked chicken breast on a brioche bun.

Pulled pork on a brioche bun.

Served on a brioche bun.

Delicious slow smoked brisket topped with cheddar cheese on a brioche bun.

Pulled pork with creamy cabbage slaw sprinkled with rib rub on a brioche bun.

Smoked chicken breast topped with cheddar cheese on a brioche bun.

Our signature slow smoked brisket, topped with caramelized onions, cheddar cheese, on a Westerner bun and served with a savory beef au jus.

Slow smoked brisket on a yeast roll.

Italian marinated smoked chicken on a sweet yeast roll.

Signature pulled pork on a our sweet yeast roll.

Polish sausage with cheese and a Texas kick on a yeast roll.

Polish Kielbasa on our sweet yeast roll.

Slow smoked beef brisket topped with cheddar.

Smoked chicken breast topped with cheddar.

Slow smoked brisket with creamy mac and cheese.

Corn chips with beans and chopped beef brisket topped with cheddar and white onions, sprinkled with rib rub.

Jalapeno cheddar kielbasa with baked potato casserole.

Finely diced cabbage with a tangy sweet coleslaw dressing.

Signature baked beans with a smoky pork flavor.

Dickey's famous potato salad with Idaho russet potatoes.

Macaroni pasta with our tangy, creamy cheese sauce.

Cut green beans featuring bacon and onion.

Cool and crispy romaine lettuce with a zesty caesar dressing, shredded parmesan, and toasted croutons.

Delicious mashed potatoes blended with cheddar cheese, smoke bacon, and green onions.

Delicious southern asiago cheese creamed spinach.

Your choice of meat on a sweet yeast roll, choice of side, and a drink.

Includes your choice of meat, side, and drink.

Our traditional gold peak tea.

Roasted pecans and semi-sweet chocolate chips blended into a buttery cookie style brownie.

A delicious combination of a buttery crisp pastry with a rich and chewy filling that is loaded with toasted pecans.

Milk chocolate chunks in a golden brown cookie.

A spin on a traditional cobbler with mixed berries on top of a blondie bar.

Choice of three meats (1 lb. each), four savory sides, eight rolls, and barbecue sauce.

Choice of two meats (1 lb. each), three savory sides, six rolls, and barbecue sauce.

Choice of 1 lb. of meat and two savory sides with four rolls and barbecue sauce.

24 pulled pork sweet tacos with Dickey's slow smoked pork and tangy, sweet coleslaw on corn tortillas.

24 of Dickey's pulled pork sliders featuring our delicious baked rolls packed with our signature pulled pork.

Blondie brownies, chocolate chunk cookie bites, and pecan pie.

Choose any gallon container.

Includes Brisket (2 lbs), Pulled Pork (2 lbs), Potato Salad (1/2 pan), Barbecue Baked Beans (1/2 pan), Coleslaw (1/2 pan), and 12 Rolls.

Fall of the bone ribs with choice of sauce.

Pit smoked wings with choice of sauce.

Choose from Spiral Cut Ham, Smoked Turkey, Cajun Fried Turkey, or Prime Rib plus Cornbread Dressing, Gravy, Baked Potato Casserole, Green Beans with Bacon and 12 Buttery Rolls. Serves 10-12.

Choice of Smoked Turkey, Cajun Fried Turkey, Spiral Cut Ham or Prime Rib plus Cornbread Dressing, Gravy and 12 Buttery Rolls. Serves 8-10.

Your choice of holiday meats, sides, and desserts. Serves 8 to 12.

1. Remove and discard plastic 2. Place in roasting pan wrapped in foil 3. Bake for 1 hour and 30 minutes and then begin checking internal temperature a. Rare – Heat until the internal temperature reaches 110-115 degrees F b. Medium Rare - Heat until the internal temperature reaches 120 degrees F c. Medium - Heat until the internal temperature reaches 125 degrees F 4. Remove from oven once desired temperature is reached 5. Let rest 15 minutes before serving

1. Remove and discard plastic 2. Place in roasting pan wrapped in foil 3. Bake for 1 hour and 30 minutes and then begin checking internal temperature a. Rare – Heat until the internal temperature reaches 110-115 degrees F b. Medium Rare - Heat until the internal temperature reaches 120 degrees F c. Medium - Heat until the internal temperature reaches 125 degrees F 4. Remove from oven once desired temperature is reached 5. Let rest 15 minutes before serving

1. Remove and discard foil and plastic wrap 2. Place turkey in a roasting pan, breast side up 3. DO NOT cover Cajun Fried Turkey 4. Bake for 2 hours and 15 minutes, checking internal temperature every 20 minutes until the thigh has an internal temperature of 165 degrees F 5. Remove from oven when internal temperature has reached 165 degrees F 6. Let rest for 5 minutes before serving

1. Remove and discard foil and plastic wrap 2. Place into roasting pan breast side up 3. Cover Smoked Turkey with foil 4. Bake for 1 hour and 45 minutes then remove foil cover. Continue baking for an additional 30 minutes (for a total cook time of 2 hours and 15 minutes) checking internal temperature every 20 minutes until the thigh has an internal temperature of 165 degrees F 5. Remove from oven when internal temperature has reached 165 degrees F 6. Let rest for 5 minutes before serving

1. Place covered in oven and heat for 2 hours or until internal temperature reaches 165 degree F

1. Place covered in oven and heat for 2 hours or until internal temperature reaches 165 degree F

1. Remove and discard wrap and lid 2. Place in oven heat uncovered for 1 hour or until the internal temperature reaches 165 degrees F

Serves 8

1. Heat butter in sauce pan over low heat 2. Evenly space rolls on cookie sheet and brush with melted butter 3. Cover the cookie sheet with foil 4. Place in oven and heat for 4 minutes or until golden brown 5. Remove from oven and brush again with melted butter

1. Remove from package, thaw and serve

1. Remove from package, thaw and serve

Sweetened or Unsweetened

1090 cal.

680 cal.

Choice of meat.

Choice of meat.

Choice of two meats and cheese. Texas sized.

690 cal.

750 cal.

220 cal.

770 cal.

770 cal.

240 cal.

Texas sized.

1 lb of meat, two medium sides and four rolls, feeds up to four.

2 lbs of meat, three medium sides and six rolls. Feeds up to six.

3 lbs of meat, four medium sides and eight rolls, feeds up to eight.

450 cal.

320 cal.

530 cal.