Dr Dawg LLC (6969 N Port Washington Road) takeout in Glendale is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fa...show more
Grilled to order with your choice of toppings. Prime grade, fresh ground never frozen, Angus beef.
Prime grade, fresh ground never frozen, Angus beef. Probably the best veggie burger you’ve ever had, your choice of toppings.
Served with lettuce, tomato and mayo on a toasted brioche bun.
Served with lettuce, tomato, mayo and nueske’s applewood-smoked bacon on a toasted brioche bun.
Served with our house-made buffalo-style dawg sauce and a side of blue cheese dressing.
Served with our own BBQ sauce and a side of our house-made slaw.
All-Natural char-grilled chicken sausage with chipotle aioli and caramelized onions.
Nueske’s applewood-smoked bacon, melted mozzarella cheese, caramelized onion and chipotle aioli.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Jumbo 1/4 lb. Char-grilled Angus sirloin beef hot dawg served with mustard, green relish, onions, and topped with our famous hand-cut fries.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Steamed poppy seed bun with the works or your choice of our fresh house-made condiments.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with a ladle of our Texas. No bean. Chili, shredded cheddar and chopped sweet onions.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with a ladle of melted cheddar cheese, real Wisconsin cheddar.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with our house-made dawg slaw.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with mustard, caramelized onions and sport peppers
100% beef franks, Polish sausage, on a steamed poppy seed bun. Chicago-style hot dawg and a Maxwell street Polish sausage combined in one big sandwich.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Usinger’s original-style brat char-grilled on a pretzel bun with spicy brown mustard and sauerkraut
100% beef franks, Polish sausage, on a steamed poppy seed bun. Vegan Sausage grilled with caramelized onions. Tasty apple wood sage.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Steamed poppy seed bun with the works or your choice of our fresh house-made condiments.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with a ladle of our Texas. No bean. Chili, shredded cheddar and chopped sweet onions.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with a ladle of melted cheddar cheese, real Wisconsin cheddar.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with our house-made dawg slaw.
100% beef franks, Polish sausage, on a steamed poppy seed bun. Served with mustard, caramelized onions and sport peppers
Fresh, hand-cut, skin-on idaho russet potatoes cooked twice in 0 trans fat oil.
Fresh, hand-cut, skin-on idaho russet potatoes cooked twice in 0 trans fat oil.
Fresh, hand-cut, skin-on idaho russet potatoes cooked twice in 0 trans fat oil.
Fresh, hand-cut, skin-on idaho russet potatoes cooked twice in 0 trans fat oil.
Fresh, hand-cut, skin-on idaho russet potatoes cooked twice in 0 trans fat oil.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. Slow-roasted, Italian-seasoned and very thin sliced beef.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. A Chicago tradition. The best of both worlds combined into one awesome sandwich.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. Char-grilled slightly spicy Italian sausage.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. Perfectly seasoned Italian meatballs with marinara sauce, melted Mozzarella cheese on our Fresh Baked French Bread.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. Slow-roasted, Italian-seasoned and very thin sliced beef.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. A Chicago tradition. The best of both worlds combined into one awesome sandwich.
Scala’s original recipe Italian beef and sausage on fresh baked French bread. Char-grilled slightly spicy Italian sausage.
100% beef mini 3-inch franks. For kids of all ages.
Any combo. 100% beef mini 3-inch franks. For kids of all ages.
Any of our puppies with a handful of our delicious fries and a small soda or juice. 100% beef mini 3-inch franks. For kids of all ages.
100% beef mini 3-inch franks. For kids of all ages.
6 pieces. Any combo. 100% beef mini 3-inch franks. For kids of all ages.
12 pieces. Any combo. 100% beef mini 3-inch franks. For kids of all ages.
No topping. 100% beef mini 3-inch franks. For kids of all ages.
Texas-style. No bean. Chili topped with shredded cheddar cheese and chopped scallions.
House-made coleslaw created from a generations old family recipe.
Please contact the merchant for today's soup selection.
Please contact the merchant for the soda selection.
Last updated May 11, 2021