Jimmys Island Grill & Iguana Bar

Tender, six ounce fillet, two eggs prepared any style, and choice of hash browns or a fresh fruit cup. Served with toast or English muffin.

Two eggs prepared any style with two strips of bacon, two sausage links, two buttermilk pancakes, and your choice of hash browns or a fresh fruit cup. Served with toast or English muffin.

Home style corned beef hash with two eggs any style. Served with toast or English muffin.

Fried chicken breast with our homemade country gravy, two eggs prepared any style, and two buttermilk biscuits. Served with your choice of hash browns or a fresh fruit cup.

Egg beaters with turkey sausage links and a fresh fruit cup. Served with your choice of toast or English muffin.

Homemade buttermilk biscuits with sausage gravy, two eggs prepared any style, and two pork patties. Served with your choice of hash browns or a fresh fruit cup.

Two eggs prepared any style with your choice of bacon, sausage links, and pork patties or sweet ham. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

Sweet and fresh pineapple boat filled with seasonal berries and fresh cut fruit. Topped with fruit yogurt and granola. Muesli available on request.

English muffin topped with spinach, crab meat, poached eggs, and creamy hollandaise sauce. Served with your choice of hash browns or a fresh fruit cup.

English muffin topped with a vegetable ratatouille of zucchini, yellow squash, asparagus, portabella mushroom, artichoke heart, tomatoes, and poached eggs. Finished with a creamy hollandaise sauce and green onions. Served with your choice of hash browns or a fresh fruit cup.

English muffin topped with Canadian bacon, poached eggs, and hollandaise sauce. Served with your choice of hash browns or a fresh fruit cup.

Diced andouille sausage, crab meat, onions, bell peppers, tomatoes, and potatoes. Two eggs prepared any style and topped with Cheddar Jack cheese. Served with your choice of toast or English muffin.

Roasted yukon potatoes, diced ham, pork sausage, crumbled bacon, Cheddar, and Monterey Jack cheese. Topped with two eggs prepared any style. Served with your choice of toast or English muffin.

Roasted Yukon potatoes with a vegetable ratatouille of zucchini, yellow squash, asparagus, portabella mushroom, artichoke heart, and tomatoes. Served with two eggs prepared any style. Served with your choice of toast or English muffin.

Two thick slices of Texas toast dipped in egg batter, topped with sliced fresh strawberries, and a creamy strawberry puree. Served with your choice of bacon, pork patties, ham, or sausage links.

Three light and fluffy buttermilk pancakes with butter and warm maple syrup. With whipped cream and your choice of blueberries, strawberries, bananas, chopped pecans, or chocolate chips. Served with your choice of bacon, pork patties, ham, or sausage links.

Deep pocket waffles waiting to be filled with warm maple syrup and butter. With whipped cream and your choice of blueberries, strawberries, bananas, chopped pecans, or chocolate chips. Served with your choice of bacon, pork patties, ham, or sausage links.

Our thick sliced toast prepared with a cinnamon egg batter, a touch of vanilla, warm maple syrup, and butter. Served with your choice of bacon, pork patties, ham, or sausage links.

Tender crab meat, spinach, Swiss cheese. Prepared with three grade fresh eggs. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

Prepared with fresh tomatoes, onions, bell peppers, mushrooms. Prepared with three grade fresh eggs. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

A traditional omelet with diced ham, onions, bell peppers. Prepared with three grade fresh eggs. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

A fresh vegetable mix of spinach, zucchini, tomatoes, portabella mushroom, artichoke hearts with a Cheddar Jack cheese blend. Prepared with three grade fresh eggs. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

Sauteed mushrooms and Swiss cheese. Prepared with three grade fresh eggs. Served with your choice of hash browns or a fresh fruit cup. Toast or English muffin.

Five ounce bottle.

Fresh Ground Roast

With your choice of whole wheat, sourdough, white or rye. Two slices toasted.

Freshly Ground Regular Roast

A bountiful catch of Jimmy's finest calamari, mozzarella marinara, coconut shrimp, crab dip, and chicken tenders.

Half dozen oysters served with cocktail sauce, horseradish and lemon

Authentic jerk seasoning, fired in the oven. Served with a tangy dipping sauce.

Seared ahi tuna. Served with wasabi, pickled ginger, and soy sauce.

Plain or tossed in mild, medium, angry buffalo sauce or Caribbean BBQ. Served with celery and bleu cheese dressing.

Crispy fried shrimp. Served with Thai peanut sauce over a bed of iceberg lettuce.

Your choice of Caribbean BBQ pulled pork, chicken or shrimp. Topped with Cheddar cheese, jalapenos, onions, tomatoes, and cilantro.

Jumbo gulf shrimp dipped in our special coconut batter, and then crisp fried. Served with a zesty orange dipping sauce.

Homemade crab dip served in a baked bread bowl.

Tender, fried, and served with homemade marinara or try our Thai chili calamari prepared in a spicy and sweet Thai chili sauce.

Shredded chicken marinated in our special buffalo sauce and blended with ranch and cream cheese. Served hot with tortilla chips.

Grilled flour tortillas filled with pepper Jack and Cheddar cheeses. Served with sour cream and our homemade salsa.

Mozzarella cheese wrapped in a wonton and fried to a golden brown. Served with marinara sauce.

Creamy dip served warm in a sour dough bread bowl.

Boneless chicken breast tenders. Served with celery and bleu cheese dressing. Choose from plain, mild, medium or angry.

Fresh tortilla chips with homemade salsa.

Fresh edamame, in the pod and lightly coated with kosher salt.

Our homemade blend of seafood and andouille sausage with Southern spices and rice.

Our chef's favorite with chicken, chipotle seasoning, lime, and cilantro topped with crisp tortilla strips.

Mixed greens served with an orange citrus vinaigrette, pumpkin seeds, grape tomato, carrots, and cucumber.

Crisp Romaine lettuce tossed with a rich caesar dressing topped with grated parmesan cheese and croutons.

Tender strips of steak grilled medium rare with poblano pepper, olive oil, sauteed onions and minced garlic on sourdough.

Three crisp, fried mahi mahi strips with shredded cabbage, red onions, and pico de gallo in soft shell tortillas. Served with Jimmy's special Guana sauce. Served with chips, coleslaw, and a pickle spear.

A grilled burger with Cheddar cheese and our sweet and tangy BBQ sauce topped with lettuce, tomato, sliced pickles, and haystack onions. Served with chips, coleslaw, and a pickle spear.

Oven roasted pork with ham and Swiss cheese on a ciabatta roll grilled panini style with mustard and pickles. Served with chips, coleslaw, and a pickle spear.

Thin sliced roast turkey, fresh sliced avocado, provolone cheese, leaf lettuce, and chipotle mayonnaise on a ciabatta roll toasted to perfection. Served with chips, coleslaw, and a pickle spear.

Tender pork shoulder with our sweet and tangy BBQ sauce. Served on a toasted pretzel bun and topped with coleslaw and sliced pickles. Served with chips, coleslaw, and a pickle spear.

Sliced turkey breast, cranberry cream cheese, bacon, lettuce, tomato, and wrapped in a flour tortilla. Served with chips, coleslaw, and a pickle spear.

Grilled or fried then tossed in your choice of mild, medium, or angry buffalo sauce. Served with lettuce, tomato, and a side of bleu cheese dressing. Served with chips, coleslaw, and a pickle spear.

One-half pound of lean Angus beef served with lettuce, tomato, red onion, and sliced pickles. Served with chips, coleslaw, and a pickle spear.

Grilled chicken breast with cheese, tomatoes, romaine lettuce, and caesar dressing wrapped in a flour tortilla. Served with chips, coleslaw, and a pickle spear.

Grilled salmon fillet served over a bed of mixed greens, fresh raspberries, pecans, bleu cheese, and a tangy raspberry vinaigrette. Served with warm rolls and butter.

Seared rare sliced ahi tuna over a bed of greens with grape tomatoes, mandarin oranges, sesame ginger dressing, and toasted almonds. Served with warm rolls and butter.

Red leaf and romaine lettuce, cucumber, tomato, avocado, smoked mozzarella, and crispy pancetta tossed with a red wine vinaigrette. Served with warm rolls and butter.

A crisp and delicious blend of iceberg lettuce, fresh avocado, chicken breast, red onion, bleu cheese, bacon, tomato, and hard-boiled eggs. Served with choice of dressing. Served with warm rolls and butter.

Romaine lettuce tossed with a rich caesar dressing, topped with grated parmesan cheese, and sourdough croutons. Served with warm rolls and butter.

A steak lover favorite. 18 ounce center cut steak grilled to your liking. Topped with Au Jus and haystack onions. Include Jimmy's house salad, choice of boiled redskins, sea salt crusted baked potato or Island rice, fresh vegetables, warm rolls, and butter.

10oz chargrilled top sirloin crowned with fresh asparagus, crab meat, and bearnaise sauce. Include Jimmy's house salad, choice of boiled redskins, sea salt crusted baked potato or Island rice, fresh vegetables, warm rolls, and butter.

A flavorful steak grilled to your liking. Topped with Au Jus and haystack onions. Include Jimmy's house salad, choice of boiled redskins, sea salt crusted baked potato or Island rice, fresh vegetables, warm rolls, and butter.

Fall off the bone tender glazed with our sweet and tangy BBQ sauce. Include Jimmy's house salad, choice of boiled redskins, sea salt crusted baked potato or Island rice, fresh vegetables, warm rolls, and butter.

Wrapped in applewood smoked bacon, tender, and seared scallops. Served with a citrus hollandaise sauce. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

Steamed and served with drawn butter and lemon. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

Jimmy's combination of scallops, large shrimp, and walleye pike. Your choice jerked or fried in our famous beer batter. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

A mild and flavorful fillet grilled and served with our pineapple salsa. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

Baked in our stone fired oven and infused with the delicate flavor and aroma of cedar.

Red snapper fillet encrusted with fresh parmesan cheese and seasonings. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

Jumbo shrimp hand dipped in our special citrus coconut batter, fried crisp, and served with pineapple salsa and orange dipping sauce. Include Jimmy's house salad choke of boiled redskins, sea salt crusted baked a potato or Island rice, fresh vegetables, warm rolls, and butter.

Shrimp, crawfish tail meat, sausage, and penne pasta tossed with our zesty cajun sauce. Served with pasta.

Shrimp, crab, and scallops sauteed with tomato, garlic, basil and a white wine cream sauce served over linguini. Served with pasta.

Blackened chicken with mushrooms and tomatoes in a fiery alfredo sauce served over a bed of fettucini. Served with pasta.

Shrimp, crawfish tail meat, sausage, and penne pasta tossed with our zesty cajun sauce. Served with pasta.

Shrimp, crab, and scallops sauteed with tomato, garlic, basil and a white wine cream sauce served over linguini. Served with pasta.

Blackened chicken with mushrooms and tomatoes in a fiery alfredo sauce served over a bed of fettucini. Served with pasta.

Five ounce bottle.

Grilled chicken, olive oil, garlic, green onions, and mozzarella drizzled with buffalo hot sauce, and blue cheese.

Sausage, pepperoni, and mushroom.

Fresh tomato, mozzarella, olive oil, garlic, and fresh basil.

Our tender, freshwater perch fillets deep fried or pan fried with coleslaw, tartar sauce, and lemon. Choice of French fries or homemade potato pancakes, rye bread and butter.

Baked or fried cod dinner with coleslaw, tartar sauce, and lemon. Your choice of French fries or potato pancakes, rye bread and butter.

Rich and creamy clam chowder with chunks of clams, potatoes, celery, and onion. Homemade in its unique tradition.