Lee's Luxury Lounge

Spicy battered cauliflower with Aleppo pepper.

Battered corn bites with 4 cheeses and a hint of lime.

Mixed greens, cucumbers, heirloom, tomatoes, and carrots.

Cheddar cheese, heirloom tomatoes, cucumber, and bacon.

Cheese, lettuce, tomato, onion, and pickles.

Fried shrimp on a hoagie roll with cajun mayo.

Classic new Orleans style with chicken, shrimp, andouille on a bed of rice.

Spicy shrimp served on a bed of grits with a poblano cream sauce.

Texas toast, bacon, lettuce, tomatoes, queso fresco, honey mayo, served with either fruit or fries.

Our version of egg benedict. 2 in house rolls topped with poaching eggs, hollandaise sauce with bacon bits. Served with fruit.