Two egg rolls filled with eggs, ground pork, carrots, onions, cabbage and vermicelli noodles.

Filled with eggs, carrots, cabbage and vermicelli noodles.

Filled with seasoned ground pork. Cook time is approximately 25 mins.

Lightly seasoned then tossed in flour and deep fried.

Lightly salted soy bean pods.

Four thin strips of chicken breast marinated in house curry sauce, served with a side of peanut sauce.

Four marinated steak served with house spicy ginger sauce.

Two finely ground beef meatballs seasoned with Asian spices, deep fried and served with house sweet and spicy sauce.

Two braised pork bellies slow cooked, deep fried, finished off on grill.

Lightly seasoned wings deep fried and served with sweet and spicy dipping sauce.

Fresh hot pork rinds seasoned with garlic, salt and togarashi.

Traditional pork Lao sausage grilled and served with house sweet and spicy sauce.

Spicy and sour soup served with your choice of chicken, veggie or shrimp.

Coconut milk infused with a spicy and sour seasoning with your choice of chicken, veggie or shrimp.

With greens, onions, cucumbers and tomato in house ginger vinaigrette.

Cubed Scottish salmon, tomato, red onions, cucumber, greens, tossed in house Thai dressing.

Marinated pork loin grilled served with a pork egg roll, greens, tomato, onions on top of a bed of vermicelli noodles and sweet and spicy dressing.

Marinated steak, greens, red onion, cucumber, tomato tossed in house Thai dressing.

Shrimp, squid, scallops, greens, red onion, cucumber, tomato tossed in house Thai dressing.

Stir fried rice noodles with eggs, scallions, beansprouts topped with peanuts.

Thick rice noodle stir fried with eggs, bell peppers, baby corn, onions, carrots and Thai basil.

Crispy thick rice noodle stir fried with carrots, broccoli and house gravy.

Steak Strip grilled to your liking served on top of a bed of asparagus, rice, and a side of spicy ginger steak sauce

Lemongrass marinated pork chop grilled, served with asparagus, side of rice topped with a fried egg.

Scottish salmon pan seared then baked and glazed with house Hoisin BBQ sauce served with asparagus, side salad and rice.

Three thick cut short ribs marinated in house Korean marinade served with a side of kim chi, rice, topped with a fried egg.

Rice stir fried with eggs, cashews, onions, pineapple.

Rice stir fried with eggs, bell peppers, onions, and Thai basil.

Thai style curry served with bell peppers, bamboo shoots, and Thai basil. Served with a side of jasmine rice.

Thai style curry, potato, carrots, and cashew, served with a side of jasmine rice.

Rice noodle with baby corn, red bell pepper, green bell pepper, carrots and broccoli.

Rice noodle with sliced chicken breast.

Rice noodle with rare steak.

Rice noodle with meatballs.

Rice noodle with steak, brisket and meatball.

Shrimp, squid, scallops, imitation crab sticks.

Coke, Diet Coke, Sprite, Ginger Ale, Raspberry Iced Tea, Unsweetened Iced Tea, Orange Fanta.