Searching for "Burgers Near Me"? Mason Street Grill has some of the best Burgers in Milwaukee. Located at 424 E Wisconsin Ave, Mason Street Grill is a convenient option that delivers to the area ar...show more
Sweet and salty.
Double yolk, shallots, mustard.
Toasted sesame seeds, scallions, tobiko caviar.
Garlic butter, sweet bell peppers, oregano, Parmesan bread crumbs.
Spinach, pernod, blue crabmeat, nueske’s bacon.
Roasted garlic, lemon, herbs, shallot butter.
Laughing bird poached shrimp, cholula sauce, avocado, onion, cilantro.
Sweet corn succotash, smoked heirloom tomato sauce.
Buttermilk batter, tartar sauce, lemona.
Four cured meats, liver crostini, house-made mustard, apricot jam.
Wasabi, soy, and dynamite sauce.
Six onions, brandy, gruyère.
Fresh seafood, okra, crab fried rice.
Bacon, egg, red onion, tomato.
House mustard horseradish dressing, bacon, egg, onion, tomato, cucumber.
Crisp romaine, garlic croutons, anchovy.
Prosciutto, humboldt fog goat cheese, almonds, white balsamic vinaigrette.
Hot. Hot bacon dressing, lollo rosso, sliced mushrooms, shaved onion, nueske’s bacon, poached egg.
10 oz.
18 oz.
12 oz.
7 oz.
14 oz.
King crab, asparagus, hollandaise.
Two 3.5 oz filet medallions, tri-color pepper crust, green peppercorn cabals jus.
Roasted pepper sauce, pickled jalapeño relish.
Truffled creamed spinach, roasted sweet corn, smoked tomato cream sauce.
Buttered jasmine rice, seasonal vegetables, beurre blanc.
Tuscan white beans, roasted tomato confit , gremolata.
Sweet corn succotash, smoked heirloom tomato sauce.
Preserved lemon, brown butter, capers, spinach.
Shaved apple, Fromage Blanc, pleasant ridge alpine cheese, cracked pepper.
Hot. Sherry vinegar, garlic, almonds, niçoise olives.
Shaved red onion, tomato sauce.
Ginger coleslaw, french fries.
Prime culotte steak, choice of béarnaise or house steak sauce.
Sautéed spinach and wild mushroom with sage-browned butter.
10 oz black Angus chuck and sirloin, honey glazed onions, muenster cheese, house burger relish.
Amish country herb-roasted chicken, roasted root vegetables.
Mushrooms, carrots, onions, tarragon, butter crust.
Maple cured, cinnamon whiskey braised apples, roasted cabbage.
Glazed cipollini onions, sweet potato chipotle purée.
Red pepper flakes.
Key lime custard, graham cracker crust, baked meringue.
Vanilla cream cheese frosting.
Almond toffee.
Cinnamon graham crust, Northern State cherries.
House-made vanilla, dark chocolate sauce, brandied cherries, and candied nuts.
Fruit sauce.
Sweet and salty.
Double yolk, shallots, mustard.
Toasted sesame seeds, scallions, tobiko caviar.
Garlic butter, sweet bell peppers, oregano, Parmesan bread crumbs.
Spinach, Pernod, blue crabmeat, nukes bacon.
Roasted garlic, lemon, herbs, shallot butter.
Laughing bird poached shrimp, Cholula sauce, avocado, onion, cilantro.
Sweet corn succotash, smoked heirloom tomato sauce.
Buttermilk batter, tartar sauce, lemon.
Four cured types of meat, liver crostini, house-made mustard, apricot jam.
Wasabi, soy, and dynamite sauce.
Six onions, brandy, gruyère.
Fresh seafood, okra, crab fried rice.
Bacon, egg, red onion, tomato.
House mustard horseradish dressing, bacon, egg, onion, tomato, cucumber.
Crisp romaine, garlic croutons, anchovy.
Prosciutto, Humboldt fog goat cheese, almonds, white balsamic vinaigrette.
Hot. Hot bacon dressing, lollo rosso, sliced mushrooms, shaved onion, nukes bacon, poached egg.
10 oz.
18 oz.
12 oz.
7 oz.
14 oz.
King crab, asparagus, hollandaise.
Two 3.5 oz filet medallions, tri-color pepper crust, green peppercorn cabals jus.
Roasted pepper sauce, pickled jalapeño relish.
Truffled creamed spinach, roasted sweet corn, smoked tomato cream sauce.
Buttered jasmine rice, seasonal vegetables, beurre blanc.
Tuscan white beans, roasted tomato confit, gremolata.
Sweet corn succotash, smoked heirloom tomato sauce.
Preserved lemon, brown butter, capers, spinach.
Shaved apple, Fromage Blanc, pleasant ridge alpine cheese, cracked pepper.
Hot. Sherry vinegar, garlic, almonds, niçoise olives.
Shaved red onion, tomato sauce.
Ginger coleslaw, French fries.
Prime coulotte steak, choice of béarnaise or house steak sauce.
Sautéed spinach and wild mushroom with sage-browned butter.
10 oz black Angus chuck and sirloin, honey glazed onions, muenster cheese, house burger relish.
Amish country herb-roasted chicken, roasted root vegetables.
Mushrooms, carrots, onions, tarragon, butter crust.
Maple cured, cinnamon whiskey braised apples, roasted cabbage.
Glazed cipollini onions, sweet potato chipotle purée.
Red pepper flakes.
Key lime custard, graham cracker crust, baked meringue.
Vanilla cream cheese frosting.
Almond toffee.
Cinnamon graham crust, Northern state cherries.
House-made vanilla, dark chocolate sauce, brandied cherries, and candied nuts.
Fruit sauce.
French fries.
House mustard horseradish dressing, bacon, egg, onion, tomato, cucumber, and avocado.
Crisp romaine, garlic croutons, parmesan, and anchovy.
Mint pesto and tzatziki sauce.
Cucumber, tomatoes, avocado, and olive oil.
Mint pesto and tzatziki sauce.
Hummus, chimichurri, red pepper harissa, Greek yogurt, sumac, and grilled lemon.
Shaved black Angus, citrus mustard, capers, parmesan, and baby arugula.
Shrimp, dungeness crab, lobster, butter lettuce, red onion, tarragon, citrus mustard, ketel one vodka, cocktail sauce, and brioche crostini.
Maque choux with tomatillo and smoked heirloom tomato sauce.
Buttermilk batter, tartar sauce, and lemon.
Wasabi, soy, and dynamite sauce. sriracha mayo, seaweed salad, kalbi, and sesame crisps.
Fresh tomato sauce, marinated mozzarella, and fresh basil.
Cucumber, tomatoes, avocado, and olive oil.
Fresh seafood, okra, and crab fried rice.
House mustard horseradish dressing, bacon, egg, onion, tomato, cucumber, and avocado.
Crisp romaine, garlic croutons, parmesan, and anchovy.
Ginger miso glaze, wild rice, and mixed root vegetables.
Roasted pepper sauce, lemon beurre blanc, and pickled jalapeño relish.
Creamed spinach, smoked tomato cream sauce, and roasted sweet corn.
Tails, oven broiled, and lemon tarragon butter.
French fries.
Prime culotte steak and house steak sauce.
Sweet potato hash, wild mushrooms, and pan jus.
Vanilla demi, potato, and parsnip puree.
West Indian style curry and roasted cashews.
Bell pepper, red onion, pineapple, and coconut rice.
Black Angus chuck and sirloin, honey glazed onions, Muenster cheese, and house relish.
Asparagus, sundried tomatoes, grape tomato, and shaved parmesan.
Red pepper flakes.
Vanilla cream cheese frosting.
Fruit sauce.
Raspberry sauce.
Last updated July 26, 2021