Red Robin Gourmet Burgers (95 N Moorland Rd)

Bear claw pretzel bites and New Belgium® Fat Tire® beer cheese.

Six crispy onion rings served with Campfire Mayo and ranch.

Golden-fried dill slices served with Campfire Mayo.

Pick 2 golden-fried faves: Zucchini Fries • Jalapeño Coins • Cheese Sticks • Sweet Potato Fries. 410 - 670 cal.

13 crispy onion rings with Campfire Mayo and ranch.

Tender and crunchy—all-white chicken breast covered in your choice of sauce: Buzz with Bleu cheese crumbles and carrot sticks• Whiskey River® BBQ with crispy onion straws• Island Heat with grilled pineapple and fresh jalapeño• Banzai with grilled pineapple pieces—on a bed of Yukon Kettle chips.

Crispy wings in your choice of sauce: Buzz with Bleu cheese crumbles and carrot sticks• Whiskey River® BBQ with crispy onion straws• Island Heat with grilled pineapple and fresh jalapeño• Banzai with grilled pineapple pieces—on a bed of Yukon kettle chips. 1200 - 1280 cal.

"Steak fries with Red’s Chili Chili™, Queso, hardwood-smoked bacon crumbles, jalapeños and ranch. (While supplies last.)"

Topped with diced red onions and Parmesan cheese. Served with carrot sticks and seasoned tortilla chips. 840 cal.

"Juicy, bone-in chicken wings and our signature sauce bar featuring Ranch, Bleu Cheese, Buzzard, Whisky River® BBQ and Teriyaki with carrot sticks on the side. Serves 10. Total cal 1090/serving Wings 520 cal./serving Ranch Dressing 160 cal./serving Bleu Cheese Dressing (with crumbles) 200 cal./serving Buzzard Sauce 90 cal./serving Teriyaki Sauce 60 cal./serving Whiskey River BBQ Sauce 70 cal./serving Carrot Sticks 5 cal./serving" 1100 cal.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo. 950 cal.

Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. 1140 cal.

"Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli. Also available with grilled chicken."

House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo.

Hardwood-smoked bacon, egg, American cheese, lettuce, tomatoes and mayo.

Garlic-and-Parmesan-sautéed mushrooms with Swiss.

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes.veggie patty, pickles, onions, lettuce and tomatoes served with Steak Fries or Freckled Fruit Salad. 370 / 530 cal.

Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad. 550 cal.

Seasoned turkey patty, lettuce, tomatoes and chipotle aioli.

Ancient-grain-and-quinoa veggie patty with Swiss cheese, house-made salsa, fresh avocado slices, roasted garlic aioli and lettuce. Make it Vegan! Lose the cheese, garlic aioli and choose a lettuce bun. Served with Bottomless steamed broccoli.

"A delicious, fire-grilled patty made from plants. 720 - 790 cal. Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. Learn more at RedRobin.com/Impossible"

Two Gourmet patties, your choice of cheese, red onion, Red’s Pickle Relish, pickles, shredded lettuce, tomatoes and mayo.

Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.

Sautéed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, Bleu cheese crumbles, shredded lettuce and roasted garlic aioli on a toasted brioche bun.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with letttuce on a toasted brioche bun.

Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun.

Cheddar and Provolone cheeses, Bistro sauce, dill pickle planks, lettuce and tomato on a toasted brioche bun.

6-oz. lightly blackened salmon, tomato-bruschetta salsa, red onions, roasted garlic aioli and lettuce on a toasted ciabatta bun. 870 cal.

"Two classic patties topped with ranch, Whiskey River® BBQ Sauce, crispy onion straws, American cheese and lettuce. Available for upgrade to the Big Tavern!"

"Two classic patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo. Available for upgrade to the Big Tavern!"

"Two classic patties topped with Red’s Secret Tavern Sauce™, American cheese, lettuce and tomato. Available for upgrade to the Big Tavern!"

"Two classic patties topped with American cheese, Campfire Mayo and crispy onion straws. Available for upgrade to the Big Tavern!"

Pickles, red onions, lettuce, tomatoes and mayo.

Whiskey River® BBQ Sauce, Cheddar, crispy onion straws, lettuce, tomatoes and mayo.

Teriyaki, grilled pineapple, Swiss, lettuce, tomatoes and mayo. 790 cal.

House-made guac, hardwood-smoked bacon, Provolone, pickles, lettuce, tomatoes and mayo. 720 cal.

Pickles, lettuce, tomatoes and red onions on the side.

Crispy chicken tenders and Bottomless Steak Fries® cooked to perfection.

Hand-battered, golden-fried cod fillets with Dill’d & Pickl’d Tarter Sauce served with Steak Fries.

Two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with choice of side.

Chicken tenders tossed in our spicy Buzzard sauce and Steak Fries with Bleu cheese.

One ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with choice of side.

Pasta, creamy cheese sauce, toasted crouton crumbs and Parmesan. Served with choice of side. 850 cal.

Chicken tenders and fried shrimp served with ranch, cocktail sauce and choice of side. 970 cal.

Lightly blackened 6-oz. salmon fillet served with tomato-bruschetta salsa and choice of side. 440 cal.

Hand-battered cod fillets and fried shrimp served with cocktail sauce, Dill’d & Pickl’d Tartar Sauce and choice of side. 1070 cal.

Correct pronunciation not required! You’ll get enough of a mouthful with this delicious combination of turkey breast, hardwood-smoked bacon, mayo and, of course, lettuce, tomato and avocado.

We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River® BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede!

A natural leader, this wrap rules with sliced, grilled chicken breast, Parmesan, tomatoes, romaine lettuce and Caesar dressing wrapped in a fresh spinach tortilla.

Choose your favorite wrap or sandwich and combine it with a cup of any of our savory soups.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese, hard-boiled egg, tomatoes and, of course, avocado on mixed greens. Served with garlic toast and choice of dressing.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, tomatoes, diced red onions, corn, shredded Cheddar cheese, lime and tortilla strips on mixed greens. Served with salsa-ranch dressing on the side. 890 cal.

Our juicy grilled chicken breast, Cheddar cheese, tomatoes and cucumbers on a bed of mixed greens. Served with garlic toast and choice of dressing. 280 cal.

Grilled chicken breast, romaine lettuce, croutons and shredded Parmesan with Caesar dressing. 760 cal.

Your favorite bowl of soup served with a crisp mixed greens house salad. 530 - 490 cal.

New England-style chowder packed with clams and potatoes.

Chicken, bell peppers, kidney beans and authentic spices. Topped with Cheddar, sour cream and tortilla strips.

Ground beef simmered with spices, beans and peppers. Topped with Cheddar, red onion and tortilla strips.

500 cal.

Coca-Cola® products.

Our famous blend of Minute Maid® Lemonade and strawberries.

Raspberry and lime flavors, Sprite®.

Tart and sweet prickly pear lemonade.

The Drinkable Dessert! Barq’s® and soft serve.

Orange Cream flavors mixed with Sprite® and topped with whipped cream.

Raspberry Cream flavors mixed with Sprite® and topped with whipped cream.

Peach or raspberry iced tea or lemonade.

Choose from chocolate, vanilla or strawberry. 930 - 1020 cal.

Chocolate and OREO® cookies.

Flavored with peach or raspberry.

16.9 FL oz. Bottled Water.

Dasani® Sparkling Berry with light blackberry flavor, blueberries and a lime garnish.

170 - 370 cal

0 - 160 cal.

Fresh-Brewed Gold Peak® tea, regular or sweet. 0 - 120 cal.

Fresh-Brewed Gold Peak® tea, flavored with peach or raspberry. 180 cal.

Serves 10. Calories based on 12 Fl oz. Choose between Unsweetened Iced Tea, Sweetened Iced Tea, Peach Iced Tea, and Raspberry Iced Tea. 0 - 210 cal.

Cozy up to creamy soft serve blended with milk, graham cracker crumbs and gingerbread flavor. Topped with whipped cream, graham cracker crumbs and a gingerbread cookie. While supplies last.

Chocolate brownie cake with hot fudge and strawberry purée, served à la mode.

Chocolate and vanilla ice cream, layered with OREO® cookies, fudge, caramel and whipped cream.

Chilled, dark-chocolate-dipped fudge brownies with French sea salt, sugar crystals and strawberry purée.

"Five chocolate chip cookies with a soft, fudge-filled center. Calories per cookie." 330 cal.

One chocolate chip cookies with a soft, fudge-filled center.

Eight cinnamon and sugar croissant donut rings served with caramel and fudge.

Four cinnamon and sugar croissant donut rings served with caramel and fudge.

Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side

Macaroni & creamy cheese sauce.

9 honey-battered corn-dog bites

6 honey-battered corn-dog bites

3 breaded chicken tenders

2 breaded chicken tenders

Plain or with BBQ sauce, ranch or teriyaki for dipping.

Two layers of Hershey’s® chocolate syrup, soft serve, whipped cream, rainbow sprinkles and a cherry on top. 310 cal.

70 cal.

30 cal.