Caribbean signature mini baskets stuffed with your choice of Grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream

Caribbean signature mini baskets stuffed with your choice of Grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream

Caribbean signature mini baskets stuffed with your choice of Grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream

Caribbean signature mini baskets stuffed with your choice of Grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream

Deep fried Caribbean inspired classic turnovers filled with picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.

Deep fried Caribbean inspired classic turnovers filled with picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.

Deep fried Caribbean inspired classic turnovers filled with picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.

Deep fried Caribbean inspired classic turnovers filled with picadillo Cubano, Mexican spicy chicken or Puertorican creole shrimp served with Caribbean tangy aioli or chimichurri.

One pound of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce. Aji amarillo chimichurri or our signature Fuego Tropical sauce served with celery, carrots sticks and blue cheese.

Fish marinade in lime juice, orange juice, garlic, red onion, jalapenos peppers, tomatoes and cilantro served with crispy tostones.

Crispy flour tortilla with your choice of roasted pork, rocoto pepper Shrimp or grilled chicken with melted asadero cheese served with fresh salsa and house made guacamole.

Crispy flour tortilla with your choice of roasted pork, rocoto pepper Shrimp or grilled chicken with melted asadero cheese served with fresh salsa and house made guacamole.

Crispy flour tortilla with your choice of roasted pork, rocoto pepper Shrimp or grilled chicken with melted asadero cheese served with fresh salsa and house made guacamole.

Crispy flour tortilla with your choice of roasted pork, rocoto pepper Shrimp or grilled chicken with melted asadero cheese served with fresh salsa and house made guacamole.

Skirt steaks tips, grilled to perfection, with you choice of, sweet plantain, or tostones. Served together with chimichurri sauce.

Mesclun salad, Creamy avocado, black bean, fresh tomato, roasted corn, pickle onion, grilled green and red peppers, cilantro dressed with a jalapeno lime vinaigrette.

Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots, homemade croutons with your choice of jalapeno lime vinaigrette, passion fruit vinaigrette, French dressing or Ranch dressing.

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Sautéed beef tenderloin with onion, french fried potato, tomato wedge, garlic and cilantro served your choice of white rice, puertorican rice or mamposteado rice

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Fried green plantains then mashed with salt, garlic, pork skins and butter in a wooden PILON stuffed with your choice of Chicken, Shrimp, Fish or Lobster cooked in Caribbean creole sauce topped with pork skins and cilantro.

Fresh Grilled Salmon topped with your choice of mango and avocado compote or lemon herb butter served with creamy mashed potato, fresh vegetables and balsamic vinegar reduction

Slow cooked Grouper fish in Caribbean creole sauce topped with red peppers, green peppers, onions, cilantro served with fried yuca sticks tossed in garlic oil

Sautéed shrimp in fresh lemon juice, white wine, slice garlic and butter served with creamy mashed potato and fresh vegetables

Slow roasted pork sautéed in guajillo pepper sauce creating a sweet heat, tart and light smoky flavor served with Puertorican rice and your choice of tostones or sweet plantains

Deep fried breaded shrimp with white rice and Black Bean Chorizo served with citrus remoulade and Caribbean aioli sauce

Pork, Chicken or steak tacos flour or corn tortilla topped with Jalapeno lime slaw pickled onions, fresco cheese, your choice of tomatillo sauce or Chile de arbol sauce served with white rice and black bean chorizo.

Pork, Chicken or steak tacos flour or corn tortilla topped with Jalapeno lime slaw pickled onions, fresco cheese, your choice of tomatillo sauce or Chile de arbol sauce served with white rice and black bean chorizo.

Pork, Chicken or steak tacos flour or corn tortilla topped with Jalapeno lime slaw pickled onions, fresco cheese, your choice of tomatillo sauce or Chile de arbol sauce served with white rice and black bean chorizo.

Cuban style cooked flank steak with green and red peppers, onions and olives over white rice served with tostones.

Stuffed avocado with garlic shrimp, chimichurri skirt steak, garlic chicken, or pulled pork served with manposteado rice topped with Caribbean tangy aioli.

Chickpea beans, Red beans, lentil beans, Sofrito, tomato sauce, aji Amarillo pepper, fresh garlic, vegetable stock and fresh cilantro served white rice.

Lentil Rocotto pepper mix topped with roasted corn, cherry tomatoes, avocado, cilantro, corn or flour tortilla. served with fresh salsa.

Latin roasted pork, slice ham, yellow mustard, swiss cheese, pickles on a fresh baked Cuban bread

Green plantain bread, skirt steak, grilled onions topped with tangy Caribbean aioli. Choices of of Pulled Pork, Grilled chicken breast, or Rib-eye Steak.

Green plantain bread, skirt steak, grilled onions topped with tangy Caribbean aioli. Choices of of Pulled Pork, Grilled chicken breast, or Rib-eye Steak.

Green plantain bread, skirt steak, grilled onions topped with tangy Caribbean aioli. Choices of of Pulled Pork, Grilled chicken breast, or Rib-eye Steak.

10 oz USDA Choice Ribeye steak Cooked to your liking served with your choice of chimichurri sauce, shiitake mushroom sauce or Rosemary Thyme Garlic infusion oil.

10 oz Certified Angus Skirt Steak cooked to your liking served with your choice of chimichurri sauce, shiitake mushroom brown sauce or Rosemary Thyme Garlic infusion oil.

Marinade chicken breast in tropical juices and herbs, grilled to perfection topped with mango avocado compote or herb butter

6 oz Caribbean lobster on a lime herb butter served with seasonal vegetables.

Grill cheese, French fries.

Breaded Chicken Strips, white rice, black bean chorizo.

Mini burger, French fries.

Flour tortilla filled with chicken, lettuce, and cheese.

Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar topped with your choice of guava sauce, caramel or hot fudge

Chocolate waffler cookie, expresso coffee, dolce de leche and queso crema

Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel and hot fudge