Marinated grilled beef tenderloin, horseradish cream.

Dairy_free, gluten free, vegan.

With Della nonna sauce.

Italian meats and cheeses, house marinated olives and vegetables.

Vegetarian. House seasoned fries with white truffle oil, Parmesan, cracked pepper.

With calabrian chile aioli.

Vegetarian. With grilled bread, sea salt and extra virgin olive oil.

Tomato, basil, balsamic.

Stuffed with sausage and pecorino cheese.

Romaine, parmigiano, herb croutons, Caesar dressing.

Gluten free, vegetarian. Mixed greens, red onion, pecorino, tomato, house vinaigrette.

Romaine, tomato, green onion, gorgonzola, Italian couscous, prosciutto, creamy red wine vinaigrette.

Gluten free, vegetarian. With apples, candied walnuts, goat cheese and pear vinaigrette.

With balsamic, arugula and mayo on toasted brioche bun.

With rosemary aioli, tomato and spinach on toasted brioche bun.

Grilled chicken breast, roasted tomato, pesto and provolone.

Tuna salad with pickled celery, cheddar, sliced tomato,and arugula.

Caramelized onions, sautéed mushrooms and smoked gouda on pretzel roll.

Cheddar, bacon, lettuce and tomato on a brioche bun.

Rich slow stewed veal, beef and pork ragu finished with touch of cream.

Shrimp, garlic, fresh herbs, chili flakes.

Extra virgin olive oil, garlic, crushed red pepper and fresh Italian herbs.

With quickly sauteed imported tomatoes, extra virgin olive oil, garlicand basil.

With meatballs and Della nonna sauce.

Vegetarian. Tomato sauce, mozzarella di bufala, basil.

Vegetarian. Tomato sauce, mushroom, roasted red pepper, red onion, fresh mozzarella, basil.

Tomato sauce, fresh mozzarella, prosciutto, arugula, parmigiano.

Oven roasted garlic cream sauce, pecorino, Parmesan, fresh mozzarella, chevre, white truffle oil.

Tomato sauce, fresh mozzarella, spicy sausage, sopressata, basil.

Black truffle crema, fresh mozzarella, mushroom, prosciutto, rosemary.

Oven roasted garlic cream sauce, spicy sausage, red onion, smoked mozzarella.

Vegetarian. Tomato sauce, mozzarella di bufala, basil.

Vegetarian. Tomato sauce, fresh mozzarella, basil.

Sautéed chicken, red peppers, spinach with oven roasted garlic lemon cream sauce.

With meatballs.

Spicy Italian sausage, wild mushrooms, onion, walnuts, basil, marsala cream sauce.

Shrimp, garlic, fresh herbs, chili flakes.

Rich slow stewed veal, beef and pork ragu finished with touch of cream.

Vegetarian. With choice of basil pesto, pomodoro, roasted garlic cream or browned butter sage sauce.

Extra virgin olive oil, garlic, crushed red pepper and fresh Italian herbs.

With meatballs and Della nonna sauce.

With quickly sautéed imported tomatoes, extra virgin olive oil, garlic, and basil.

Sautéed chicken, red peppers, spinach with oven roasted garlic lemon cream sauce.

With choice of basil pesto, pomodoro, roasted garlic cream or browned butter sage sauce.

Vegetarian. Roasted tomato, arugula, smoked mozzarella.

Prosciutto di Parma, arugula, fresh mozzarella.

Usda prime filet, char grilled, with port wine reduction, sautéed mushrooms and gorgonzola crumbles choice of garlic mashed potatoes or vegetables.

Herbed and grilled wild caught salmon, lemon olive oil, choice of mashed potatoes or vegetables.

Caramelized onions, sautéed mushrooms, smoked gouda and horseradish sauce on pretzel roll served with fries or side salad.

Seafood stew in spicy tomato broth served with grilled bread.

Breaded and pan fried boneless chicken breast with lemon butter pan sauce, choice of mashed potatoes or vegetables.

Breaded fried, lemon caper butter pan sauce choice of garlic mashed potatoes or vegetables.

Braised for hours in rich sauce of tomato, amber berr and white wine served with risotto milanese.

Vegetarian. Fried eggplant layered with fresh mozzarella, Parmesan, and pomodoro sauce, with pasta in tomato cream sauce.