Sciortino's Peter Bakery

Net weight 10 oz, 283. 5 gm. Plain or seeded. Great for sausage, brats, hot dogs, or anything from chicken to sloppy Joe's. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Plain or seeded. A mini version of our famous brat buns. Great for appetizers or small party sandwiches. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 10 oz, 283. 5 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 10 oz, 283. 5 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 10 oz, 283. 5 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 10 oz, 283. 5 gm. Plain, seeded or poppy seed. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 4 oz,113. 398 gm, flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 4 oz,113. 398 gm, flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. Italian bread baked in a pan. the seeded crust gives this bread a nice buttery taste. Great for sandwiches. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14oz, 396. 89 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. Plain or seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. A smaller version of our French bread. Great for two. seeded. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. Plain or seeded. Great as a soup bowl. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Net weight 14 oz, 396. 89 gm. A softer version of our French bread. Great for garlic bread or subs. Seeded or plain. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

Gluten free. 1 lb. A very light almond paste cookie made with egg whites. Crispy outter layer, soft & chewy inside.

1 lb. An anise-flavored cookie toasted.

1 lb. Two rum-flavored wafers filled with apricot preserves & sprinkled with powdered sugar.

1 lb. A mixed assortment of our most popular. 20 pieces are in a pound.

1 lb. A chocolate hazelnut cookie covered with milk chocolate.

1 lb. A chocolate butter cookie dipped in white chocolate and topped with sprinkles.

1 lb. A chocolate butter wafer 1/2 dipped in white chocolate.

1 lb. A chocolate butter cookie topped with raspberry preserves.

A chocolate coconut wafer half dipped in white chocolate.

A chewy almond paste cookie half dipped in milk chocolate.

1 lb. A chocolate coconut cookie topped with raspberry preserves & sprayed with honey.

1 lb. A choco butter cookie filled with van buttercream then ½ dipped in white choc & sprinkles.

1 lb. A chocolate cookie dough filled with pecans and topped with more chopped pecans. Very similar to a chocolate pecan brownie.

1 lb. Two chocolate butter wafers filled with raspberry preserves then sprinkled with powder sugar.

1 lb. A crunchy cookie with a faint taste of lemon rolled in sesame seeds.

A mixed assortment of any of our cookies.

1 lb. Choice of flavor. 32 macaroons per 1 lb.

1 lb. Made with ground hazelnuts and chocolate. Topped with a whole hazelnut & then sprayed with honey.

Gluten free. 1 lb. An almond paste cookie made with egg whites & orange flavor. Topped with raspberry preserves then sprayed with honey.

1 lb. Irish cream flavored white cookie dough, dipped in Irish cream flavored white chocolate.

1 lb. A cherry butter cookie topped with preserves.

1 lb. A mint butter cookie topped with preserves.

Gluten free. 1 lb. An almond paste cookie made with whole eggs. Topped with cherry preserves then sprayed with honey.

1 lb. Two van butter circle wafers filled with lemon jelly & sprinkled with powder sugar.

1 lb. A moist lemon-flavored cookie topped with a lemon sugar icing.

1 lb. A very buttery white cookie rolled in powder sugar. It contains no nuts or fruit.

1 lb. An orange-flavored cookie filled with walnuts and candied fruit. Lightly toasted.

1 lb. Ground pecans throughout & a faint taste of orange. Rolled in powder sugar.

1 lb. A naturally spiced cookie filled with almonds. Semi-hard texture makes this cookie great for dipping.

1 lb. Pistachio filled cookie.

A pre-assorted, mixed selection of cookies. They come in a resealable plastic tub.

20 oz of a pre-assorted, mixed selection of cookies. They come to shrink wrapped on a reusable stainless steel tray.

Traditional Sicilian Easter cookie with a hard-boiled egg in the center.

1 lb. A buttery rum flavored cookie filled with candied fruit and then powdered.

1 lb. A moist chocolate cookie filled with walnuts then glazed with a sugar icing.

1 lb. A moist vanilla-flavored cookie dough glazed in sugar icing.

1 lb. A vanilla butter cookie dipped in milk chocolate & topped with sprinkles.

1 lb. A vanilla butter wafer 1/2 dipped in milk chocolate.

1 lb. A vanilla coconut wafter 1/2 dipped in milk chocolate.

1 lb. A vanilla coconut cookie topped with raspberry preserves and sprayed with honey.

1 lb. A vanilla butter cookie filled with chocolate. Buttercream then ½ dipped in milk chocolate & sprinkles.

1 lb. A vanilla-flavored cookie dough topped with chopped pecans.

1 lb. Two vanilla butter wafers filled with raspberry preserves then sprinkled with powdered sugar.

1 lb. A mocha-flavored cookie dough filled with white chocolate chips then topped with mint-flavored chocolate.

1 lb. Net weight 16 oz, 11. 3398 kg. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt, sesame seeds.

1 lb. Flour: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, salt, sugar, shortening: partially hydrogenated soybean and cottonseed oils, malt.

An edible flower adorns a feather-light blood orange mascarpone mousse with a heart of blood orange marmalade, all nestled on a tender sponge cake.

A deep-fried shell, plain or dipped in chocolate, filled with sweetened ricotta cheese and mini semi-sweet chocolate chips, then topped with powder sugar. Choice of garnish. Ricotta cheese, mini chocolate chips, vanilla, powder sugar, creme de cocoa.

1 lb of filling will fill six large shells or 12 mini shells. Ricotta cheese, mini semi-sweet chocolate chips, vanilla, powder sugar, creme de cocoa.

Six pack. A deep-fried shell, plain or dipped in chocolate.

Candied cherries separate a layer of white and dark chocolate mousse on a base of chocolate sponge cake, finished with chocolate shavings.

Pastry shell filled with whip cream and topped with powder sugar.

Pastry shell filled with Bavarian cream and topped with fudge icing.

A tart shell filled with Bavarian cream and then topped with an assortment of fresh fruit.

A moist chocolate fudge brownie topped with fudge icing.

Puff pastry shell filled with a hazelnut flavor whipped cream, then topped with chocolate duo curls.

Puff pastry base with a layer of lemon curd jelly and whip cream, then topped with another layer of puff pastry.

Layers of limoncello drenched lady fingers separated by mascarpone cream and topped with white chocolate shaving.

Layers of limoncello drenched lady fingers separated by mascarpone cream and topped with white chocolate shaving.

Puff pastry base with a layer of yellow cake, then topped with Bavarian cream and another layer of puff pastry, and chocolate fudge.

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.

A small version of New York cheesecake, topped with caramel, pecans and drizzled with milk chocolate.

A small version of New York cheesecake, flavored with a hint of vanilla bean.

12 pack. A deep-fried shell, plain or dipped in chocolate.

Two layers of yellow cake separated by a layer of Bavarian cream, then topped with a fudge icing.

Two layers of yellow caked separated by our cannoli cream, then topped with a sugar glaze.

Pastry shell filled with whip cream and topped with powder sugar.

Mini cream puff shell filled with a dulce de leche whip cream and topped with pecans.

Pastry shell filled with Bavarian cream and topped with fudge icing.

A pastry shell coated with milk chocolate, then filled with Bavarian cream and topped with seasonal fresh fruit.

Puff pastry base with a layer of lemon curd jelly and whip cream, then topped with another layer of puff pastry.

Puff pastry base with a layer of yellow cake, then topped with Bavarian cream and another layer of puff pastry, and chocolate fudge.