Steakhouse 100ilc

Stuffed in mushrooms with garlic butter.

Seasoned with BBQ sauce.

Chilled with lemon and cocktails sauce.

Sauteed in butter.

Breaded with marinara sauce.

Tender pork baby backs.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Freshly chopped greens, grilled chicken, provolone and American cheese, black olives, tomatoes, hard-boiled eggs, bacon and choice of dressing on the side - please contact the merchant for dressing selection.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Fresh mixed greens, with tomatoes, red onions, and choice of dressing on the side - Please contact the merchant for dressing selection.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Freshly chopped oriental cabbage with toasted almonds, green onions, chow mein noodles, and tossed with light cider vinaigrette.

4 Oz. Served on a bed of rice with grilled onion, tomatoes, peppers, and mushrooms. seasoned, cubed and grilled.

Served on a bed of rice with grilled onion, tomatoes, peppers, and mushrooms. 1 shrimp, 1 scallop, 1 salmon cube, seasoned and grilled.

Served on a bed of rice with grilled onion, tomatoes, peppers, and mushrooms. seasoned, cubed and grilled. 4 oz.

Include a choice of soup, house salad, tomato juice or cottage cheese, choice of starch or fresh vegetables, fresh bread and butter steaks served with mushroom garnish and Wisconsin butter. 5 oz.

Include a choice of soup, house salad, tomato juice or cottage cheese, choice of starch or fresh vegetables, fresh bread and butter steaks served with mushroom garnish and Wisconsin butter. 8 oz USDA choice boneless steak with great flavor

Include a choice of soup, house salad, tomato juice or cottage cheese, choice of starch or fresh vegetables, fresh bread and butter steaks served with mushroom garnish and Wisconsin butter. 5 oz USDA Choice Steak. This boneless cut is a tasty meal.

Include a choice of soup, house salad, tomato juice or cottage cheese, choice of starch or fresh vegetables, fresh bread and butter steaks served with mushroom garnish and Wisconsin butter. 10-12 oz USDA Choice. A tenderloin and strip make this bone-in steak great.

Include a choice of soup, house salad, tomato juice or cottage cheese, choice of starch or fresh vegetables, fresh bread and butter steaks served with mushroom garnish and Wisconsin butter. 10 oz boneless USDA Choice slow roasted with Au Jus.

1/2 lb of seasoned, hickory-smoked ribs with tangy BBQ sauce.

4 pieces of seasoned, breaded, and fried cod with french fries or potato pancakes, homemade brined coleslaw, and rye bread.

One 8 oz bone-in rib and loin chop grilled to perfection.

A quarter of a 3 lb chicken seasoned and slow-roasted over live charcoal.

Baked and seasoned 6 oz boneless. Moist and flaky with lemon, butter, and dill.

Seasoned large shrimp floured and pan-fried, with cocktail sauce and lemon.

Seasoned 7 oz fillet broiled with butter. Delicate and flaky. Served with butter and lemon.

7 oz baked or fried cod fillet with butter and tartar sauce.

7 oz baked or fried with butter and tartar sauce.

Please contact the merchant for soup selection.

Please contact the merchant for soup selection.

Please contact the merchant for flavor selection.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 5 oz grilled and sliced Angus steer filet served on a kaiser roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz Sliced stacked prime rib with au jus on a roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz. seasoned, a grilled burger served on a kaiser roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz marinated chicken breast, grilled and served on a kaiser roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. Sliced Maplewood smoked bacon, sliced tomato, and iceberg lettuce. Served on toasted bread of your choice - please contact the merchant for bread selection.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz choice grilled ribeye steak open-faced on toast.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz sliced prime rib, cheese and the works on a roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. 6 oz breaded chicken with cheddar cheese and bacon served on a kaiser roll.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. Served hot or cold on the bread of your choice - please contact the merchant for bread selection.

Include - soup or cottage cheese, pickle spear, lettuce, tomato, onion, and chips. Fried cod served with our tangy tartar sauce on a kaiser roll with lemon wedge garnish.

Stuffed in mushrooms with garlic butter.

Chilled with lemon and cocktail sauce.

Breaded with marinara sauce.

Tender pork baby backs.

A medium eggplant sliced, floured and deep-fried with marinara and lemon.

Seasoned wings with BBQ sauce.

Sauteed in butter.

Steer tenderloin, ground sirloin, chorizo, beans, and spices make this a hearty dish.

Sliced smoked beef topped with the balsamic marinade and crumbled blue cheese.

4 oz of French Brie wrapped in a light pastry and baked. Served with crackers and fruit.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Freshly chopped mixed greens with shredded carrots, red cabbage, and tomato. With homemade croutons and choice of dressing - please contact the merchant for dressing selection.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Freshly chopped mixed greens with shredded carrots, red cabbage, and tomato slices. Topped with thin slices of medium-rare, sliced strip loin beef and served with of balsamic house dressing.

Include an individual portion of fresh bread and butter. Fresh crumble blue or feta cheese. Freshly chopped romaine, croutons, and fresh Romano cheese with delicious Caesar dressing.

Great choice for a child's meal. Served on a bed of rice with grilled onions, tomatoes, peppers, and mushrooms. seasoned, cubed and grilled. 4 oz.

Great choice for a child's meal. Served on a bed of rice with grilled onions, tomatoes, peppers, and mushrooms. 4 oz. seasoned, cubed, and grilled.

Great choice for a child's meal. Served on a bed of rice with grilled onions, tomatoes, peppers, and mushrooms. 1 shrimp, 1 scallop, 1 salmon cube, seasoned and grilled.

Served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms. seasoned, cubed and grilled. 8 oz.

Served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms. seasoned, cubed and grilled. 8 oz.

Served on a bed of rice with grilled onions, tomatoes, peppers and mushrooms. 2 shrimp, 2 scallops, 2 salmon cubes, seasoned and grilled.

6 oz. include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 10 oz USDA choice. The House Favorite. Our most tender and lean steak cooked to your liking.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 8 oz USDA choice boneless steak with great flavor.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 12 oz USDA choice. A highly marbled and flavorful steak.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 10 oz USDA Choice Steak. This boneless cut makes a tasty meal.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 20-22 oz USDA Choice. A tenderloin and strip make this bone-in steak great.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 18-20 oz limited quantities. Boneless prime ribeye steak is grilled to your desired temperature. Steaks served with mushroom garnish and Wisconsin butter.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 10-12 oz Boneless and trimmed.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 14-16 oz boneless and trimmed.

Include a choice of soup, house salad, tomato juice or cottage cheese. Choice of starch or fresh vegetables and fresh bread and butter, fresh crumbled bleu or feta cheese. 12-14 oz boneless and trimmed.

4 pan-fried. Include your choice of one item. Jr steer filet, jr prime rib, or jr new york strip. Plus one seafood.

Include your choice of one item. Jr steer filet, jr prime rib, or jr new york strip. Plus one seafood. 5-6 Oz.

Include your choice of one item. Jr steer filet, jr prime rib, or jr new york strip. Plus one seafood. 4-5 pieces baked.

Include your choice of one item. Jr steer filet, jr prime rib, or jr new york strip. Plus one seafood. Split - 1/2 lb.

A full rack of seasoned, hickory-smoked ribs with tangy BBQ sauce.

Two 8 oz bone-in rib and loin chop grilled to perfection.

1/4 chicken and 1/2 rack of ribs.

Half of a 3 lb chicken seasoned and slow-roasted over live charcoal.

Baked and seasoned 10-12 oz. boneless salmon steak. Moist and flaky. Served with lemon butter and dill.

Eight lightly seasoned large shrimp floured and pan-fried. Served with cocktail sauce and lemon.

Seasoned 8-10 oz fillet broiled with butter. Delicate and flaky. Served with drawn butter and lemon.

Six to eight - 10 oz sea scallops. Baked and served with butter.

Two 6-8 oz. seasoned fillets served pan-fried or baked.

12 oz of baked or fried cod fillet. Served with butter and tartar sauce.

4 pieces of seasoned, breaded, and fried cod with french fries or potato pancakes, homemade brined coleslaw, and rye bread.