Swiss Street Pub & Grille takeout in Franklin is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'l...show more
Served with marinara sauce. 4 pieces.
Served with 1000 island dressing. 4 pieces.
All white meat, hand-cut chicken breast. Lightly breaded and deep-fried or seasoned and pan-seared for a gluten-free option. 6 pieces.
Pick your sauce! Lightly breaded and deep-fried or baked and fried for a gluten-free option. 8 pieces.
Hard-boiled eggs wrapped in Italian pork sausage, rolled in seasoned breading, and deep-fried. Served with Dusseldorf mustard. 2 pieces.
Cheesy: filled with cheddar and pepper jack cheese, pan-seared golden brown.
Chips, cheese, seasoned ground-beef or chili, topped with cheddar and pepper-jack and nacho cheeses, black olives, red and yellow onions, tomatoes, and green onions served with sour cream.
Served with sour cream.
Mound of dill pickle chips, lightly breaded and deep-fried. Served with ranch dressing.
Served with shredded Parmesan, fresh golden croutons, tossed with a Caesar dressing.
Wanna spice it up? Try with blackened chicken. Make it a wrap! Served with choice of side.
Wanna spice it up? Try with blackened beef. Make it a wrap! Served with choice of side.
Mixed greens, red and yellow onions, tomatoes. Choice of dressing.
Fried taco shell bowl filled with mixed greens, seasoned taco beef or chicken, tomatoes, shredded cheddar and pepper-jack cheeses, sautéed chicken breasts, red, yellow, and green onions, black olives all served with fresh pico salsa and sour cream.
Thick cut bacon, shredded lettuce, sliced tomatoes, and mayo all wrapped up in a fresh flour tortilla. Served with choice of side.
Thick cut bacon, seasoned sautéed chicken breast, shredded lettuce, sliced tomatoes, and ranch dressing all wrapped up in a fresh flour tortilla. Served with choice of side.
House slow-roasted corned beef, marble-rye bread, Swiss cheese, sauerkraut, with 1000 island dressing, served hot and toasty! Steak. Served with a side of your choice.
Served with a side of your choice.
Lettuce, tomato, onion, served on toasted bread. Served with a side of your choice.
A seared Italian sausage, marinara sauce, mozzarella cheese, mixed sautéed peppers, mushrooms, and onions. BBQ bacon-cheddar-chicken. Served with a side of your choice.
Served with St. Louis style bourbon BBQ sauce, bacon, and cheddar cheese. Served with a side of your choice.
Thinly sliced prime rib, mozzarella cheese, and caramelized onions piled high on a toasted hoagie roll. Served with a side of au jus for dipping. Served with a side of your choice.
Thinly sliced, slow-roasted beef piled high with mushrooms and Swiss cheese on a hoagie roll. Served with a side of your choice.
Generous slather of peanut butter and strawberry jelly between two thick-cut pieces of bread, dipped in egg batter - rolled in crushed frosted flakes and deep-fried. Served with a side of your choice.
Served with ranch dressing.
Served with ranch dressing.
Toppings: cheese, pepperoni, Italian sausage, mushroom, onions, tomato, black olives.
Includes all dinner extras. Sampler platter includes 1 piece each of walleye, 1 beer-battered cod, 1 breaded cod, perch, bluegill, and 2 beer battered shrimp.
12 oz. fillet. Shore-fried or beer-battered and deep-fried.
8 oz. filet. Lightly breaded and deep-fried.
8 oz. fillet. Shore-fried.
1/2 pound of beer-battered shrimp dinner.
House slow-roasted racks of baby-back ribs, served with the house of Hodge St. Louis style bourbon BBQ sauce! Served with choice of potato, a cup of soup and salad.
Pressure roasted. Served with choice of potato, a cup of soup and salad.
Certified Angus prime ribs of beef are slow-roasted for over 14 hours and carved lean-to order. Hot au jus and creamy horseradish served on the side. Served with choice of potato, a cup of soup and salad.
Last updated October 27, 2020