The Hale House

House smoked pork belly bites marinated in creole seasoning.

Fresh fried queso Blanco served with chipotle ranch dressing.

Buttermilk soaked onion rings with an Alabama white BBQ dipping sauce.

House-made corned beef, Swiss cheese, and sauerkraut in a crispy wonton wrapper with 1000 island dressing dipping sauce.

Creamy beer cheese dip with roasted pork belly bits served with warm soft pretzels.

Tempura battered crispy fried dill pickle slices with a ranch dipping sauce.

Parmesan risotto, stuffed with fresh mozzarella croquette, house marinara sauce, garlic aioli.

Nacho cheese, fresh pico de gallo, sour cream, choice of ground beef, pulled pork or pulled chicken.

Crispy potato skins stuffed with house-made duck confit, caramelized onions, bacon and bleu cheese, roasted garlic aioli.

Please contact the merchant for soup selection.

Roasted turkey, smoked ham, bacon, cheddar cheese, hard-boiled eggs, diced tomatoes, and cucumbers.

Grilled jerk chicken, mandarin oranges, fresh avocado, roasted corn, Roma tomatoes and grilled red onion with citrus vinaigrette.

Grilled chicken breast, apples, crisp pork belly, bleu cheese, craisins and candied walnuts with honey poppy seed dressing.

Romaine lettuce, Roma tomatoes, shaved parmesan cheese and homemade croutons with Caesar dressing.

Field greens, cucumbers, tomatoes, cheddar cheese and croutons with choice of dressing.

Red onion marmalade, bleu cheese, bacon and haystack onions on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Cajun seasoned burger patty, fried cheese curd slice, lettuce, tomato and chipotle ranch dressing on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Pepper jack cheese, house-made Pico de Gallo, avocado and roasted jalapeno cilantro mayo on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Caramelized onion, sautéed mushrooms and Swiss cheese with a red wine demi sauce on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

House-made black bean burger, roasted garlic & thyme tomatoes, caramelized onions, mushrooms and smoked gouda cheese with roasted garlic aioli on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

House-made potato pancake, bacon, aged cheddar cheese and an egg to order on a toasted brioche bun. Half pound grilled sirloin burgers served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Griddled black Angus shaved sirloin, onions, sweet bell peppers, mushrooms, and a traditional Philly cheese sauce, on a toasted hoagie bun, can substitute chicken. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

A half-pound of house-smoked pulled pork, aged Wisconsin cheddar and house-made coleslaw on a toasted brioche bun. Traditional Carolina, Memphis style, or St. Louis BBQ sauce on the side. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

House smoked pulled pork, Applewood smoked crispy bacon, Dijon mustard, diced pickles, and Swiss cheese on a toasted hoagie bun. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Maryland lump crab cake, lettuce, tomato, applewood smoked bacon and basil aioli on toasted sourdough bread. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

A half-pound of house-made corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted rye bread. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Grilled chicken breast, sautéed spinach, mushrooms, caramelized onions, fresh mozzarella and smoked tomato aioli on a toasted hoagie bun. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

A half-pound of slow-roasted beef tossed in gravy topped with melted gruyere cheese, haystack onions and a creamy horseradish sauce on a toasted hoagie bun. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Bacon, lettuce, smoked turkey breast, tomato, avocado and basil aioli in a spinach wrap.

Buttermilk fried chicken breast, bacon, pepper jack cheese, lettuce, tomato, avocado and ranch dressing on a toasted brioche bun.

Old bay seasoned sautéed shrimp, lettuce, tomato, cheddar cheese, and Santa Fe dressing in a chipotle wrap.

House smoked brisket, cheddar cheese, haystack onions, St. Louis bourbon BBQ sauce. Served with your choice of french fries, haystack onions, hale house chips, side salad, soup, coleslaw or fresh vegetable of the day.

Served with your choice of house-made sauces. Celery sticks and a choice of ranch or bleu cheese dressing.

10 oz meatloaf topped with smoked bacon, with garlic mashed potatoes, sautéed green beans, red wine demi-glace.

Cavatappi pasta, gruyere, sharp and white cheddar cheese sauce, toasted bread crumbs.

Sautéed shrimp and a seafood demi-glace over creamy cheesy southern-style grits.

8 oz grilled salmon filet topped with a lemon-dill cream sauce, served with sweet basil and corn basmati rice and sautéed seasonal vegetables.

Baked cod topped with pineapple salsa, cabbage and jalapeno cilantro aioli in flour tortillas. Served with fresh pico and chips.

Macaroni noodles tossed in a creamy cheese sauce.

Grilled ¼ pound burger with choice of cheese, and fries or chips.

Toasted white bread with choice of cheese, and fries or chips.

House-made chicken tenders, fries or chips, and choice of ranch or BBQ sauce.

House-made cheesecake infused with Bailey’s Irish cream. Topped with a whiskey caramel sauce and whipped cream.

Triple-layer carrot cake with craisins and walnuts covered in sweet cream cheese frosting.

A huge slice of our house-made triple-layer chocolate cake.