EMC Seafood (Irvine)

Served with yogurt ranch dipping sauce.

Sesame soy vinaigrette, salt pepper, garlic.

Asian dipping sauce.

Tempura fried, soy glaze, spicy mayo, lettuce.

Spicy aioli.

Blue crab, tomatoes, bacon, avocado, Louie sauce, butter lettuce.

Fennel salad & house tartar.

Angus beef, mushrooms, Munster, truffle shaving sauce, shitake aioli, brioche bun.

Blue crab, shrimp, avocado, bacon, red onion, tomato, louie sauce.

Tarragon butter, sea salt, brioche bun.

Uni Cream Sauce, Dried Seaweed, Fish Roe, Chives

Garlic butter & chives.

Smoky siracha butter, fresh herb & chives.

Creamy spinach & chives.

Old Bay seasoning, butter & chives.

Clams, bacon, potatoes, celery, onions, light creamy broth.

Clams, mussels, shrimp, potatoes, & celery in a spicy tomato broth.

Snow crab, avocado, soy paper, special soy sauce.

Avocado, cucumber, masago, gobo, soy paper.

Shimeji mushroom, creamy white wine truffle sauce.

Mixed seafood, pasta, choice of creamy wine sauce or tomato basil sauce.

Uni cream sauce, dried seaweed, fish roe.

Chunks of tender beef quick-woked with onions in a rich roasted black pepper sauce.

16 oz, sea salt, pepper, olive oil.

Charbroiled - sea salt, red onion, white pepper, cilantro, lime juice.

Charbroiled - sea salt, red onion, white pepper, cilantro, lime juice.

Crispy soft shell crab with ponzu sauce.

White wine, lemongrass, garlic, butter, fresh lime juice, & thyme.

Manila clams, taro noodles, green onions & cilantro.

Manila clams, green onions, jalapenos, pepper.

Whole shrimp with shell & head. Steamed - spicy lemon pepper sauce. Crispy - light batter, sea salt, garlic, onions, white pepper, soy sauce.

Steamed - spicy lemon pepper sauce. Crispy - light batter, sea salt, garlic, onions, white pepper, soy sauce. Charbroiled - sea salt, red onion, white pepper, cilantro, lime juice

Garlic butter, black pepper, green onion, basil, & fish sauce.

Sea salt butter.

Butter, Parmesan, Paprika