TAPS Brewery & Barrel Room - Tustin

Fresh cut fries cheve marinated carne asada, chorizo pork belly, caramelized rajas, string cheese, salsa del dia.

Brewery pretzel, herb garlic butter, pretzel salt, Ryan's mustard sauce.

Citrus marinated grilled jumbo Mexican white shrimp, saffron honey aioli.

Hand-cut fresh ahi tuna, chive, red onion, salted cashews, garlic, lotus root chips, black garlic ponzu sauce, radish sprouts, sesame seeds.

Classic shell pasta, lobster white cheddar fondue, tarragon, toasted bread crumb, parmesan Reggiano, white truffle oil.

Mozzarella cheese, wrapped in our artisan dough, fried golden, tossed in our garlic parmesan butter.

Wings served with hand-cut carrot sticks, & Alondra's homemade ranch.

Wings served with hand-cut carrot sticks, & Alondra's homemade ranch.

Wings served with hand-cut carrot sticks, & Alondra's homemade ranch.

Wings served with hand-cut carrot sticks, & Alondra's homemade ranch.

Pepperoni, pepperoni, pepperoni & more pepperoni.

Garlic pesto sauce, chicken breast, red onion, roasted red pepper, mushroom.

Alfredo sauce, chicken breast, chopped bacon, green onion.

Buffalo sauce, chicken breast, green onion, red onion, ranch drizzle.

Fresh ciliegine mozzarella, marinara sauce, basil oven-roasted tomato, extra virgin olive oil.

Thin shaved pastrami, dill pickle, mustard drizzle.

Avocado, grapefruit, mango, lemon-poppyseed dressing, mixed baby greens, chicory, radicchio, toasted macadamia nuts, ricotta Salata.

Hearts of romaine, parmesan Reggiano, fresh lemon, anchorage dressing, mascarpone cheese stuffed croutons.

Brisket, chuck & short rib beef patty, American coalition, pickle, shaved iceberg, vine-ripened tomato, kitchen sauce, toasted brioche bun. Comes with fries.

Black pepper garlic truffle aioli, white cheddar cheese, pickle, fried egg, crispy onion, thick-cut bacon, iceberg lettuce, toasted brioche bun. Comes with fries.

Togarashi dusted ahi tuna, saffron aioli, cucumber, onion sprout, radish, green onion, toasted brioche bun.

Marinated skirt steak, oven-roasted tomatoe, sliced red onion, cilantro, avocado epazote crema, roasted garlic soy aioli, toasted brioche bun.

Cod, shaved cabbage, pico de gallo, string cheese, toasted chile de arbol aioli, avocado epazote crema.

American cream ale battered fresh cod, fresh cut fries, caper citrus tartar sauce.

Cheve marinated carned asada, chorizo pork belly, caramelized rajas, string cheese, salsa del dia.

Blackened cod, shaved cabbage, pico de gallo, cilantro, radish & toasted chile de arbol aioli, avocado epazote crema.

Serrano-lime marinated pork shoulder, hickory smoked and hand pulled on a bricohe bun. served with kale slaw, alabama white dill BBQ sauce, sliced avocado and oven-dried tomatoes.

Soft pillows of golden fried dough tossed in powder sugar served with rich chocolate & caramel sauce. A sweet end to every meal.