If you're looking for Japanese restaurants in Mission Viejo look no further. Terra Sushi is known for having some of the best Japanese in Mission Viejo. Located at 27695 Santa Margarita Parkway, ...show more
Three pieces cab meat, daikon sprouts wrapped with albacore, albacore sauce.
Four pieces baked crawfish wrapped with salmon, chili mayo, and eel sauce.
Octopus with cucumber salad.
Fresh salmon and tuna, avocado, onion, daikon sprouts, cilantro, house special poke sauce, crispy wonton chips with drizzles of sweet unagi sauce and spicy mayo.
Fresh mussels baked with house special sauce, served three pieces.
Deep fried chicken dumpling.
Grilled asparagus wrapped in crunchy bacon with sweet teriyaki sauce on top.
Deep fried panko breaded chicken cutlet with katsu sauce.
Traditional Japanese fried chicken with creamy sweet mustard sauce or tossed with house sweet and tangy sauce.
Crispy deep fried squid served with chili mayo dipping sauce.
Five pieces batter-fried shrimp.
Batter-fried assorted vegetable.
Batter-fried shrimp and assorted vegetable.
Batter-fried avocado and asparagus.
Tossed deep fried popcorn lobster served with spicy mayo and unagi sauce.
Tuna, salmon, masago with chilli mayo, unagi sauce, green onion on deep fried sushi rice dough.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Two pieces sushi.
Four pieces sashimi.
Four pieces sashimi.
Four pieces sashimi.
Four pieces sashimi.
Four pieces sashimi.
Cut Roll.
Cut Roll.
Cut Roll.
Cut Roll.
Cut Roll.
Cut Rol.
Inari, tofu, avocado.
Avocado, pickled red beets, yam tempura roll with tropical chunk mango salsa.
Sweet shitake mushroom, with avocado, and sliced yam tempura on top.
Asparagus, pickled red beet, avocado, cucumber, shiitake mushroom, and lettuce.
Crab meat, avocado, cucumber inside, salmon on top with ponzu sauce.
Shrimp tempura, crab meat, cucumber inside, tuna, salmon, masago, and green onion on top with chef’s special sauce.
Smoked salmon, albacore tataki on top of shrimp tempura roll, tobiko, and ponzu sauce.
Shrimp tempura, crab meat, cucumber inside, tuna, scallop on top with eel sauce.
Spicy tuna, cucumber, avocado inside, Cajun seared tuna, and green tobiko on top with ponzu sauce.
Spicy albacore and cucumber inside, seared salmon, masago, and green onion on top with albacore sauce.
Spicy scallops and cucumber inside, spicy tuna, and tobiko on top.
Spicy tuna, avocado and cilantro inside, yellowtail, green onion, and jalapeño on top.
White fish tempura, spicy scallop, avocado roll with yellowtail, albacore, masago, green onion, and jalapeño slices on top.
Shrimp tempura, crab meat, avocado roll with spicy tuna, green onion, and masago on top.
Lobster tail, crab meat, avocado, gobo, masago, cucumber, daikon sprouts rolled in soy paper with unagi sauce.
Tuna, salmon, red onion, cucumber, avocado, daikon sprouts, green onion, masago with chef’s special sauce.
Spicy tuna, shrimp tempura, cucumber inside, albacore, and avocado on top with Chef’s special sauce.
Crab meat, cucumber, cilantro inside, salmon, avocado, green onion, and jalapeño slices on top.
Spicy albacore and cucumber inside with albacore, masago, green onion, and jalapeño on top with albacore sauce.
Shrimp tempura roll with spicy crab and crunch powder mixed with spicy sauce on top.
Tuna, salmon, albacore, yellowtail, cucumber, and avocado inside, spicy mayo, tobiko on top.
Crab meat, avocado, and cucumber roll with BBQ short ribs and green onion on top with sesame seed drizzle.
Ebi shrimp, red onion, cilantro, jalapeño, daikon sprouts, masago, tomato, and avocado on top of California roll with albacore sauce.
Spicy tuna, shrimp tempura, cream cheese inside, smoked salmon on top with mustard seed sauce.
Deep fried soft shell crab, cucumber, spicy tuna inside, seared salmon, or tuna, avocado on top with chef’s special sauce.
Crab meat, avocado, cucumber inside, tuna, green onion, and masago on top with citrus ponzu sauce.
Fresh water BBQ unagi eel on top of California roll with unagi sauce and bonito flakes on top.
Shrimp tempura, crab meat, cucumber, crunch powder, unagi sauce.
Shrimp tempura, crab meat, cucumber roll with avocado on top.
Deep fried craw fish on top of shrimp tempura roll with spicy mayo and unagi sauce, green onion on top.
Tuna, salmon, albacore, shrimp, yellowtail on top of California roll with citrus ponzu sauce.
Shrimp tempura, cucumber, avocado, crab meat, ebi shrimp, and spicy mayo sauce.
Deep fried calamari, crab meat, cucumber, avocado inside, chopped tomato, and deep fried calamari mixed with spicy mayo, unagi sauce.
Deep fried soft shell crab, crab meat, avocado, gobo, cucumber, daikon sprouts, masago rolled in soy paper with unagi and house white sauce.
Fresh water BBQ unagi, crab meat, cucumber inside with avocado on top.
Deep fried. Spicy tuna, crab meat, avocado, asparagus, cream cheese.
Deep fried. Spicy tuna, avocado, crab meat, jalapeño.
Deep fried. Spicy salmon, cream cheese stuffed jalapenos.
Deep fried. Spicy salmon, cream cheese, avocado.
Baked. Crab meat, avocado, cream cheese roll with baked white fish, scallop, and masago on top.
Baked. Spicy salmon, avocado, cream cheese inside, chopped scallop, masago, and green onion on top.
Baked. White fish tempura, avocado, cucumber inside, scallop, crab meat, masago, and green onion on top.
Baked. Shrimp, crab meat, avocado, cucumber inside, baked craw fish with cilantro, spicy mayo or creamy white sauce on top.
No rice. Spicy tuna, ebi shrimp, asparagus, crab meat inside, yellowtail, albacore, salmon, and green onion with spicy ponzu sauce.
No rice. Spicy tuna, tuna, salmon, white fish, albacore, avocado rolled in fresh sliced cucumber with soy mustard sauce.
No rice. Crab meat, avocado, seaweed salad, spicy tuna rolled in soy paper, tuna, salmon, yellowtail, red onion, cilantro, masago, green onion, jalapeño on top, poke sauce.
No rice. Soft shell crab, crab meat, yellowtail, avocado inside, with spicy tuna, masago, green onion on top, white sauce, and eel sauce.
Salmon, Cream cheese, Avocado inside, Salmon on top with chef's special sauce
Assorted sashimi, avocado, organic spring mix, lettuce, daikon sprouts, tomato with ponzu soy mustard dressing and nori topping.
House white sauce, ponzu citrus.
Ponzu and olive oil.
One piece each sushi: tuna, salmon, shrimp, albacore, and yellowtail and one shrimp tempura roll. Served with miso soup.
Two pieces each sushi: tuna, salmon, shrimp, and choice of one California or Spicy tuna roll. Served with miso soup.
Two pieces each sushi: tuna, salmon, albacore, yellowtail, and choice of one California Roll or Spicy tuna roll. Served with miso soup.
Spicy tuna roll with two pieces each sashimi: tuna, salmon, albacore, and one of each sushi: tuna, salmon, shrimp. Served with miso soup.
Served with miso soup, rice and garden salad.
Served with miso soup, rice and garden salad.
Served with miso soup, rice and garden salad.
Tuna, salmon, ebi sushi, and four California roll or all California rolls. Served with miso soup, rice and garden salad.
Two pieces: tuna, salmon, albacore. Served with miso soup, rice and garden salad.
Served with miso soup, rice and garden salad.
Sizzling entree served with rice, hibachi styled vegetables & gyoza. Served with miso soup
Sizzling entree served with rice, hibachi styled vegetables & gyoza. Served with miso soup.
Sizzling entree served with rice, hibachi styled vegetables & gyoza. Served with miso soup
Sizzling entree served with rice, hibachi styled vegetables & gyoza. Served with miso soup
Deep fried panko breaded chicken cutlet with katsu sauce. Sizzling entree served with rice, hibachi styled vegetables & gyoza. Served with miso soup
Housemade noodle soup with baby scallop, shrimp, mussel, and vegetable.
Housemade noodle soup with shrimp and vegetable tempura.
Housemade noodle soup with assorted vegetable.
Stir fried noodle and mixed vegetable.
Stir fried noodle and mixed vegetable.
Stir fried noodle and mixed vegetable.
Chef’s selected sashimi on sushi rice. Served with miso soup.
Freshly baked unagi, eel sauce, avocado, green onion, and sesame on sushi rice.
Salmon, tuna sashimi, crab meat, onion, cucumber, masago with house poke sauce.
Chicken teriyaki, or salmon teriyaki, or chicken katsu and two pieces California roll and two pieces gyoza. Under nine years only.
Chicken teriyaki, beef teriyaki, chicken katsu (deep fried panko breaded chicken cutlet), shrimp tempura on a bed of rice. Under nine years only.
Albacore 10 pieces, yellowtail six pieces, salmon 10 pieces, tuna six pieces, white fish 10 pieces, shrimp 10 pieces.
Tuna six pieces, albacore eight pieces, salmon six pieces, shrimp six pieces, white fish six pieces, yellowtail four pieces, spicy tuna roll 24 pieces.
Rainbow roll, black dragon roll, Mexican roll, crunch roll, Hawaiian roll, amber roll, baja California roll, albacore lover roll.
Tuna four pieces, shrimp six pieces, salmon six pieces, white fish six pieces, albacore four pieces, California roll 24 pieces.
All California rolls.
Last updated June 10, 2020