Aldos Ristorante Italiano & Bar takeout in Naples is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, ...show more
Mushrooms, marsala sauce, garlic mashed potatoes and broccolini.
Breaded scaloppini served with arugula, onion, shaved Parmigiano Reggiano, lemon butter sauce.
Florida pink gulf shrimp, sauteed with lemon, white wine and garlic served over linguine.
Marinated in Italian spices served with house-made fried and sauteed broccolini.
Breaded scaloppini served with arugula, onion, shaved Parmigiano Reggiano, lemon butter sauce.
Classic cheese or create your own pizza.
Fresh arugula, cherry tomatoes, shaved Parmigiano Reggiano tossed with extra virgin olive oil and fresh lemon over white pizza.
Spinach, broccoli, tomatoes, garlic, and three cheeses.
Gorgonzola, ricotta, garlic and mozzarella.
Artichoke hearts simmered in white wine, extra virgin olive oil, garlic, fresh herbs, topped with shaved Parmigiano Reggiano and served with crostini.
Deep-fried polenta cakes with rosemary served with our house-made herb garlic dipping sauce and house-made marinara sauce.
Saute of mussels and clams in spicy house-made marinara.
Toasted crostini topped with fresh tomatoes, basil, and garlic.
House-made fried mozzarella cheese with house-made marinara.
Calamari and cherry peppers lightly seasoned and fried, served with our house-made marinara.
Chef's selection of imported meats and cheeses served with crostini.
Heirloom tomatoes, creamy buffalo mozzarella, red onion, basil, and aged balsamic glaze.
Imported meats and cheeses over house salad with house-made balsamic vinaigrette.
Romaine lettuce tossed with house-made croutons and caesar dressing.
Fresh arugula, cherry tomatoes, shaved red onions tossed with extra virgin olive oil, fresh lemon, and shaved Parmigiano Reggiano.
Fresh baby spinach, gorgonzola, candied walnuts, shaved onion with house-made balsamic vinaigrette.
Layered fresh tomatoes, fresh mozzarella, prosciutto di parma, and basil drizzled with extra virgin olive oil and aged balsamic reduction.
Sausage and roasted red peppers.
Pepperoni, sausage, meatballs and ham.
Pepperoni, sausage, mushrooms, green peppers, and black olives.
Fresh tomatoes, basil, garlic and mozzarella.
Please call the restaurant for today's selection.
Herb ricotta-stuffed ravioli topped with house-made marinara.
Breaded chicken cutlet topped with mozzarella cheese and house-made marinara.
Layers of pasta sheets, mozzarella and ricotta cheese topped with house-made marinara.
Breaded veal cutlet topped with mozzarella cheese and house-made marinara.
Layers of thinly sliced eggplant with mozzarella cheese and house-made marinara.
Penne pasta with mozzarella and ricotta cheese topped with house-made marinara.
Saute of calamari, mussels, clams, and shrimp in a light house-made marinara.
Pasta with sausage, green peppers, onions, fresh mozzarella and house-made marinara.
Penne sauteed with fresh tomatoes, basil, garlic, white wine and mozzarella cheese.
White or red.
Pasta with prosciutto, peas, cream and Parmigiano Reggiano.
Penne with sausage and roasted red peppers sauteed in white wine and garlic.
Egg-dipped and sauteed in creamy white wine and lemon sauce.
Garlic, mushrooms, basil, marsala wine sauce.
Sauteed roasted red peppers, artichoke hearts, mushrooms and mozzarella in a pink cream sauce.
Garlic, mushrooms, basil, marsala wine sauce.
Egg-dipped and sauteed in creamy white wine and lemon sauce.
Simmered in white wine, garlic, capers, and lemon butter.
Simmered in white wine, garlic, capers, and lemon butter.
Sauteed roasted red peppers, artichoke hearts, mushrooms and mozzarella in a pink cream sauce.
Last updated August 10, 2023