Chapati, Curry of the day (veg), Dal Curry, Fry, White Rice, Sambar, Rasam, Yogurt. (Dessert)

Chapati, Curry of the day (Chicken), Dal Curry, Fry, White Rice, Sambar, Rasam, Yogurt. (Dessert)

Biryani spices cooked with basmati rice & choice of Veggies or Paneer, Egg, Chicken, Goat, Fish or Shrimp.

Peppery Chinese style Corn Soup with Veggie.

Peppery Chinese style Corn Soup with Chicken.

Lentil based vegetable stew or chowder cooked with a tamarind broth.

Dough pockets filled with potato & vegetable mix.

Battered Chicken cut into small pieces & garnished with Onions.

Onions dipped in batter & fried.

Deconstructed samosas topped with chickpeas masala, savory chutneys & fresh onions.

Deep fried cauliflower Sauteed with gspices & herbs.

Paneer cubes cooked in special chilli sauce tossed with cashews.

Lightly battered cauliflower, baby corn, Paneer, Idil deep fried & sauteed with Sweet & Hot Sauce.

Chicken cubes marinated with Ginger & Garlic & tossed with curry leaves.

Chicken cubes sauteed with onions, bell peppers & green chillies.

Chicken cubes cooked in special chilli sauce & tossed with cashews.

Marinated boneless chicken spiced with green chilli sauce & curry leaves.

Shrimp tossed in indochinese sauce with chillies.

Deep fried shrimp tossed indo chinese sauce.

Lightly battered shrimp deep fried & sauteed with sweet & Hot Sauce.

Fish spiced with green chilli sauce & curry leave.

Fish marinated with spices & deep fried.

Steamed rice & lentil patties served with savory chutneys

Steamed rice & lentil patties served with savory chutneys, guntur karapodi.

Steamed rice & lentil patties cooked in savory Sambar.

Rice & lentil crepe served with chutney.

Rice & lentil crepe lightly battered on butter & served with chutneys.

Rice & Lentil crepe filled with potato curry served with chutneys.

Rice & Lentil crepe first blasted with spicy sauce & then filed with potato curry.

Rice & lentil crepe filled with onions.

Savory crepe topped with egg.

Rice & lentil crepe filled with special guntur karapodi.

Rice & Lentil crepe filled with cheese & chillies.

Parboiled rice & ured dal crepe filled with potato & served with chutney.

Parboiled rice & ured dal crepe filled with potato & served with chutney.

Parboiled rice & ured dal crepe filled with potato & served with chutney.

Dosa Made with cheese onion cilantro, Potato bawarchi special masala.

Crepe stuffed with Paneer tikka masala.

Spicy crepe stuffed with chicken tikka masala.

Rice & lentil crepe served with chicken curry.

Rice & lentil crepe served with chicken curry.

Spicy crepe stuffed with ground goat kheema masala.

Crispy Rice Crepe served with chutneys.

Crispy rice & lentil crepe filled with onions.

Crispy rice & lentil crepe filled with onion & chilli.

Crispy rice & lentil crepe filled with Cheese.

Crispy rice crepe filled with potato curry & served with chutneys.

Thick pancakes made with lentil and rice flours.

Thick pancake made with lentil and rice flours with chilies and onions.

Thick pancake made with lentil and rice flours with mixed vegetables.

Thick pancake made with lentil & rice flour with Special masala.

Hakka Noodles stir fried with your choice of Veggies, Egg, Chicken or Shrimp.

Aromatic rice stir fried with your choice of veggies, egg, chicken or shrimp.

Spicy Karaikudi style fried rice with your choice of veggies, egg, chicken or shrimp.

Garbanzo beans cooked with tomatoes.

Yellow lentils sauteed with onions and spices.

Vegetables cooked in South Indian Style in coconut milk.

Vegetable dumplings cooked in spices cream sauce.

Paneer seasoned with our special house ground masala with onions, bell peppers & tomatoes.

Spinach cooked with homemade cheese cubes & spices.

Paneer cooked in delicious creamy gravy with peas & cashew Paste.

Homemade cheese cubes cooked in tomato sauce with a touch of special crem.

Paneer cooked in delicious creamy gravy with cashew paste.

Cottage Cheese cubes cooked in creamy & rich buttery sauce.

Special house ground masala with onions, bell peppers & tomatoes.

Hyderabad traditional curry made with freshly ground spices.

Chettinadu traditional curry made with peppercorns & boneless meat.

Mughlai traditional creamy korma. Mild & delicious.

Favorite of Andhra region. Meat cooked with Gongure (Red sorred) leaves & spices.

Choice of meat cooked & sauteed in south indian style with fresh black pepper.

Choice of meat cooked & sauteed in south indian style with fresh black Palak.

Chicken sauteed in tomato based sauce with butter & bread of spices.

Grilled Chicken chunk cooked in tomato sauce with a touch of cream. National Dish of Britain.

Chicken simmered with spicy masala & mirch.

Marinated & fried chicken pieces simmered with masala.

Pieces of mutton cooked in delicious masala spices.

Fish marinated with grounded spices & cooked in spices with onions & tomato gravy.

Fish fillets Cooked with tangy Tamarind & spices.

Shrimp cooked in delicately ground spices with Onion & tomato Gravy.

Tender Shrimp Cooked with spicy indian spices made with a Bawarchi secret spicy sauce & a hint of coconut for a divine taste.

Hyderabadi Dum style Biryani cooked with basmati rice & choice of Veggies, Chicken or Goat.

Paneer cooked with basmati rice & spices.

Egg cooked with basmati rice & biryani spices.

Made with spicy boneless chicken & rice.

Fried Mutton cooked with biryani spices & mixed with biryani rice.

Minced mutton cooked with basmati rice & Biryani spices.

Fish cooked with basmati rice & spices.

Large Prawns cooked with basmati rice & spices.

Hyderabadi Dum style Biryani cooked with basmati rice & choice of Veggies, Chicken or Goat.

Paneer cooked with basmati rice & spices.

Egg cooked with basmati rice & biryani spices.

Made with spicy boneless chicken & rice.

Fried Mutton cooked with biryani spices & mixed with biryani rice.

Minced mutton cooked with basmati rice & Biryani spices.

Fish cooked with basmati rice & spices.

Large Prawns cooked with basmati rice & spices.

Thin & light flatbread made from whole wheat flour.

Bread made in tandoor oven from refined wheat flour.

Plain Basmati rice steam cooked & served with a hint of butter.