Bombay Palace (Vanderbilt)

Fresh Vegetables dipped in a delicately spiced chick peas batter & fried to golden perfection.

Crispy fried turn over, deliciously filled with mildly spiced potatoes & green peas.

Fritters of fresh spring onions

Crisp fried turnover, filled with mildly spiced minced lamb and peas.

Tender pieces of boneless chicken, dipped in a delicately spiced batter and fried to perfection.

Tender pieces of boneless fish, dipped in a delicately spiced batter and fried to perfection.

Homemade Indian cheese dipped in a chick peas batter and deep fried.

Lightly marinated shrimp, kissed with Indian herbs & batter fried.

Combination of vegetable samosa and vegetable pakora.

Combination of chicken tikka, malai kabab, seekh kabab and shrimp.

Boiled eggs deep fried in batter and spices.

Fresh vegetable samosa, finished with chick peas combination of yogurt, mint and tamarind chutney.

A thin and crispy lentil flat bread.

Homemade creamy yogurt with shredded cucumber, roasted cumin & herbs.

A Sweet accompaniment to delight your meal.

A hot & spicy mixed vegetable pickle.

A special South Indian creation made with lentils, fresh vegetables, tomatoes and a touch of specially blended herbs & spices.

Fresh tomato soup with an extra touch of spices.

Delicious chicken soup with herbs & spices.

Freshly diced cucumbers, tomatoes, bell peppers in vinegar, lemon dressing and a touch of spices.

Mildly sweet soup of milk and coconut.

Cubes of homemade cheese marinated and cooked in clay oven with vegetables.

Tender chicken is marinated in yogurt with fresh spices & then barbequed over flaming coals in the Tandoor.

Tender boneless pieces of chicken marinated in yogurt with fresh spices , cooked on a skewer in the clay oven.

Mild, tasty tender pieces of chicken are marinated in special spices, barbequed on a skewer in the Tandoor.

Large pieces of chicken marinated in yogurt, gram flour, fresh mint, garlic , chef special sauce and then barbequed in the Tandoor.

Ground lamb mixed with onions , green peppers, marinated with herbs & spices then broiled On a skewer over charcoal in the Tandoor.

Tender morsels of lamb marinated in Bombays special recipe, then broiled in the Tandoor.

Tasty lamb chops marinated in yogurt, herbs, spices and barbequed in the Tandoor & served With fresh vegetables on sizzler.

Cubes of salmon fish marinated in an aromatic spice mix and barbequed in the Tandoor and served with fresh vegetables on sizzler.

Fresh king-sized shrimp gently seasoned and slowly broiled over charcoal in the Tandoor and served on sizzler with vegetables.

A combination of our appetizing tandoori chicken, seekh kabab, shrimp, malai kabab and chicken tikka.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Boneless pieces of chicken cooked in hot and spicy south Indian style.

Boneless pieces of chicken cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs & spices.

Tender boneless pieces of chicken sauteed with sliced onion, tomatoes, green pepper, Mushroom, broccoli, then glazed in tangy sauce.

Boneless chicken cooked with sweet & sour mango sauce, spices and a touch of Ginger and scallions.

Boneless chicken cooked with spinach and flavored with freshly grounded ginger, garlic & spices.

Boneless chicken cooked with nuts in a mildly spiced creamy sauce.

Pieces of chicken sauteed in Karahi (Wok) , with onions, tomatoes, ginger , garlic and subtle flavors and cashew sauce.

The universally popular "butter chicken" Boneless pieces of tandoori chicken cooked with onions, tomatoes, butter and creamy cashew sauce.

Tender Boneless chunks of chicken, broiled in the Tandoor, then sauteed in a rich tomato, onion and butter cashew sauce.

Boneless pieces of chicken cooked with tomatoes, onions, yogurt, tamarind sauce, green chilly in a light spicy sauce.

Tender Boneless chunks of chicken, broiled in the Tandoor, then sauteed with onions, tomatoes, bell peppers & spices.

The universally popular "Incredible Chicken". Boneless piece of chicken cooked with onions, green peppers, tomatoes, cashew sauce, ketchup in a light touch of mildly spiced sauce.

Barbecued pieces of boneless chicken cooked with nuts and hard cooked eggs in a mildly spiced creamy sauce and cilantro.

A delicious variety of traditional punjabi cooked on the bones with onions, tomatoes, ginger, garlic, fresh coriander and subtle flavors.

Chicken breast marinated in yogurt & spices, then broiled in the Tandoor & cooked in a rich tomato & butter cashew sauce, served with hard cooked eggs.

Boneless chicken sauteed in garlic ginger with Fenugreek leaves and cashew sauce.

Chunk of boneless chicken cooked in mild cream sauce with cashews and golden raisins.

Fresh lamb exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Fresh lamb exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Boneless pieces of lamb cooked in hot and spicy south Indian style.

Tender cubes of lamb, marinated in herbs, spices & cooked with fresh tomatoes in a sharp tangy sauce.

Tender cubes of lamb cooked with fresh spinach & flavored with freshly ground spices with a touch of ginger and garlic.

Boneless lamb cooked with sweet & sour mango sauce, spices and a touch of Ginger and scallions.

Tender cubes of lamb cooked with nuts in a mildly spiced creamy sauce.

Juicy pieces of tender lamb, marinated overnight then simmered in a mildly Spiced creamy sauce with nuts and raisins.

Boneless pieces of lamb cooked with fresh vegetables, ginger, garlic, onions, tomatoes , herbs & spices.

Marinated tender cubes of lamb broiled in the Tandoor, then cooked in a rich tomato, onion & creamy cashew sauce.

Pieces of lamb sauteed in Karahi (Wok) , with onions, tomatoes, ginger, garlic and subtle flavors.

Fresh goat exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Fresh goat exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Tender cubes of goat cooked with fresh spinach & flavored with freshly ground spices with a touch of ginger & garlic.

Pieces of goat sauteed in karahi (wok), with onions, tomatoes, ginger, garlic and Subtle flavors.

Pieces of goat & okra sauteed with tomato, ginger, herbs & spices.

Shrimp cooked with tomatoes, cilantro in a mildly spiced curry sauce or splash of lemon, potatoes and vinegar in hot & spicy curry sauce.

Shrimp cooked with tomatoes, cilantro in a mildly spiced curry sauce or splash of lemon, potatoes and vinegar in hot & spicy curry sauce.

Succulent shrimp flavored with garlic, mustard seeds, and curry leaves.

Jumbo shrimp cooked with fresh spinach & flavored with freshly ground spices with a touch of ginger & garlic.

Large shrimp cooked with sweet & sour mango sauce, spices and a touch of ginger and scallions.

Barbequed pieces of shrimp cooked in a mildly spiced creamy sauce with hard cooked eggs, spices and cashew cilantro sauce.

Jumbo shrimp cooked in a creamy sauce with mild spices, herbs, nuts & raisins.

Tasty pieces of shrimp cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs & spices

Marinated pieces of shrimp broiled in the Tandoor, then cooked in a rich tomato, onion, butter and creamy cashew sauce.

Barbequed boneless pieces of salmon fish cooked with onions, tomatoes and ground spices in a mild cashew Sauce.

Lobster cooked with potatoes, onions, tomatoes, ginger, garlic in a hot & spicy sauce.

Lobster gently cooked with nuts in a creamy sauce and a flavored with nuts.

Jumbo prawns sauteed with sliced onion, tomato, green peppers, mushroom, broccoli then glazed in tangy sauce.

Black lentils are cooked on slow heat for longer hours in a traditional punjabi pot (Deg) and then fried in butter with fresh onions, ginger, garlic and tomatoes.

Yellow lentils cooked with onions, tomatoes, ginger, garlic and subtle flavors.

A delicious variety of chick peas, onions, tomatoes in a rich sauce.

Potatoes filled with vegetables, cheese & then cooked in a thick creamy cashew sauce.

Spinach cooked with lightly fried homemade cheese cubes in mildly spiced sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot & spicy sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot & spicy sauce.

Fresh cauliflower & potatoes, cooked with onions, tomatoes, ginger, garlic and spices.

Whole eggplant is partially roasted in the Tandoor before being mashed with tomatoes & onions, then simmered with mild herbs and spices.

Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

Fresh okra cooked with onions, tomatoes, ginger, garlic & pepper-laced sauce with indian herbs & spices.

Homemade Indian cheese, stuffed in vegetable balls & cooked in mildly-spiced creamy sauce with almonds, cashews & raisins.

A delicious royal entree. Fresh garden vegetables gently simmered in a spice-laced creamy sauce & garnished with nuts

Fresh Mushroom & broccoli sauteed in a traditional karahi (Wok) with onions, tomatoes, green peppers with freshly ground herbs & touch of spices.

Fresh garden vegetables cooked with sweet & sour mango sauce, spices & a touch of ginger & scallions.

Lightly fried cubes of homemade cheese sauteed with sliced onions, tomatoes, green peppers, mushrooms, broccoli then glazed in a tangy sauce & garnished with coriander.

Cubes of fresh homemade cheese cooked in a rich tomatoes & butter sauce with fresh herbs & spices and cashew sauce.

Fresh cubes of homemade cheese sauteed in karahi (Wok), with onions, tomatoes, ginger, garlic & subtle flavors.

Homemade cheese cooked in a mildly spiced creamy sauce with green peppers, onions, tomatoes with herbs & spices and cashew sauce.

Homemade cheese and fresh green peas cooked with onion, garlic, ginger and tomatoes.

Garden fresh mixed vegetables cooked in creamy tomato butter and cashew sauce.

Roasted cashew nuts are simmered in rich creamy gravy.

Fresh green peas cooked with fenugreek creamy sauce with ginger, garlic and cashew sauce.

Long grain Basmati Rice, exotically flavored with saffron, then cooked with boneless pieces of chicken, lamb, shrimp & nuts.

An adventurous taste of three vegetable curries served with Soup, Raita, Kheer, Rice & Tandoori Roti Bread in a traditional Thali (Indian steel dish).

A mouth-watering Bombay Special Tandoori Chicken, Lamb Rogan Josh, & Vegetable korma served with Mulligatawny soup, Raita, Rice & Naan Bread.

Assorted specialties from our charcoal fired Tandoori oven, includes Tandoori Chicken, Chicken Tikka, Seekh Kabab, Malai kabab & Tandoori Prawn, served with Rice, Raita & Naan Bread.

Two people can enjoy this royal delicious dinner of Muligatawany Soup, Chicken Tikka, Tandoori Chicken, Malai Kabab, Seekh Kabab, Lamb Rogan Josh or Chicken Curry, served with vegetable of the day, Rice & Naan Bread.

Round-shaped whole wheat bread, baked in the tandoor.

A light deep fried puffed bread.

Teardrop-shaped traditional punjabi bread, baked in the tandoor.

A multi-layered whole wheat bread with melted butter, baked in the tandoor.

Teardrop-shaped traditional punjabi bread seasoned with fresh garlic, baked in the tandoor.

Teardrop-shaped traditional punjabi bread seasoned with garlic, hot green chili, baked in the tandoor.

Whole wheat bread, stuffed with delicately spiced potatoes.

Leavened bread filled with spiced onions baked in the tandoor.

Leavened bread filled with onions & cheese baked in the tandoor.

Leavened bread filled with onions & cauliflower baked in the tandoor.

Freshly homemade bread stuffed with nuts and dried fruits.

Freshly homemade bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.

Freshly homemade bread stuffed with a delicious, delicately spiced mixture of minced lamb and authentic spices.

Freshly homemade bread topped with eggs, fresh fruits, nuts and sesame seeds.

Naan, garlic and methi naan.

Round shaped whole wheat bread cooked on flat tawa.

Homemade cheese balls in a sweetened thick milk & flavored with rosewater & nuts.

A light pastry made with milk, cheese balls & touched with thick honey syrup.

A traditional basmati rice pudding, flavored with almonds & pistachios.

Homemade Indian Ice cream prepared from fresh cream & nuts, flavored with pistachios & rose water.

Custard pudding with fresh fruits, almonds & pistachios.

Choice of mango or pistachios.

Choice of mango or pistachios.

Choice of hot or iced.

Choice of hot or iced.

Coke, Diet Coke, Sprite.

Choice of mango, cranberry, pineapple, or orange.

Choice of mango, cranberry, pineapple, or orange.

Choice of mango, cranberry, pineapple, or orange.

Choice of mango, cranberry, pineapple, or orange.

A refreshing drink prepared with homemade yogurt, flavored with pistachios and rosewater.

A delicious soothing yogurt sweet drink with mango.

A special south Indian creation made with lentils, fresh vegetables, tomatoes and a touch of specially blended herbs and spices.

Fresh tomato soup with an extra touch of spices.

Delicious chicken soup with herbs and spices.

Freshly diced cucumbers, tomatoes, bell peppers in vinegar, lemon dressing and a touch of spices.

Mildly sweet soup of milk and coconut.

Cubes of homemade cheese marinated and cooked in clay oven with vegetables.

Tender chicken is marinated in yogurt with fresh spices and then barbecued over flaming coals in the tandoor.

Tender boneless pieces of chicken marinated in yogurt with fresh spices, cooked on a skewer in the clay oven.

Mild, tasty tender pieces of chicken are marinated in special spices, barbecued on a skewer in the tandoor.

Large pieces of chicken marinated in yogurt, gram flour, fresh mint, garlic, chef special sauce and then barbecued in the tandoor.

Ground lamb mixed with onions, green peppers, marinated with herbs and spices then broiled on a skewer over charcoal in the tandoor.

Tender morsels of lamb marinated in Bombay's special recipe, then broiled in the tandoor.

Tasty lamb chops marinated in yogurt, herbs, spices and barbequed in the tandoor and served with fresh vegetables on sizzler.

Cubes of salmon fish marinated in an aromatic spice mix and barbequed in the tandoor and served with fresh vegetables on sizzler.

Fresh king-sized shrimp gently seasoned and slowly broiled over charcoal in the tandoor and served on sizzler with vegetables.

A combination of our appetizing tandoori chicken, seekh kabab, shrimp, malai kabab and chicken tikka.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Boneless pieces of chicken cooked in hot and spicy south indian style.

Boneless pieces of chicken cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs and spices.

Tender boneless pieces of chicken sauteed with sliced onions, tomatoes, green pepper, mushroom, broccoli, then glazed in tangy sauce.

Boneless chicken cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Boneless chicken cooked with spinach and flavored with freshly ground ginger, garlic and spices.

Boneless chicken cooked with nuts in a mildly spiced creamy sauce.

Pieces of chicken sauteed in karahi (wok), with onions, tomatoes, ginger, garlic and subtle flavors and cashew sauce.

The universally popular "butter chicken". Boneless pieces of tandoori chicken cooked with onions, tomatoes, butter and creamy cashew sauce.

Tender boneless chunks of chicken, broiled in the tandoor, then sauteed in a rich tomato, onion and butter cashew sauce.

Boneless pieces of chicken cooked with tomatoes, onions, yogurt, tamarind sauce, green chilly in a light spicy sauce.

Tender boneless chunks of chicken, broiled in the tandoor, then sauteed with onions, tomatoes, bell peppers and spices.

The universally popular "incredible chicken". Boneless pieces of chicken cooked with onions, green peppers, tomatoes, cashew sauce, ketchup in a light touch of mildly spiced sauce.

Barbecued pieces of boneless chicken cooked with nuts and hard cooked eggs in a mildly spiced creamy sauce and cilantro.

A delicious variety of traditional Punjabi chicken cooked on the bones with onions, tomatoes, ginger, garlic, fresh coriander and subtle flavors.

Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato and butter cashew sauce, served with hard cooked eggs.

Boneless chicken sauteed in garlic ginger with fenugreek leaves and cashew sauce.

Chunk of boneless chicken cooked in mild cream sauce with cashews and golden raisins.

Black lentils are cooked on slow heat for longer hours in a traditional punjabi pot (deg) and then fried in butter with fresh onions, ginger, garlic and tomatoes.

Yellow lentils cooked with onions, tomatoes, ginger, garlic and subtle flavors.

A delicious variety of chickpeas, onions, tomatoes in a rich sauce.

Potatoes filled with vegetables, cheese and then cooked in a thick creamy cashew sauce.

Spinach cooked with lightly fried homemade cheese cubes in mildly spiced sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot and spicy sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot and spicy sauce.

Fresh cauliflower and potatoes, cooked with onions, tomatoes, ginger, garlic and spices.

Whole eggplant is partially roasted in the tandoor before being mashed with tomatoes and onions, then simmered with mild herbs and spices.

Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

Fresh okra cooked with onions, tomatoes, ginger, garlic and pepper-laced sauce with indian herbs and spices.

Homemade Indian cheese, stuffed in vegetable balls and cooked in mildly-spiced creamy sauce with almonds, cashews and raisins.

A delicious royal entree. Fresh garden vegetables gently simmered in a spice-laced creamy cashew sauce and garnished with nuts.

Fresh mushroom and broccoli sauteed in a traditional karahi (wok) with onions, tomatoes, green peppers with freshly ground herbs and touch of spices.

Fresh garden vegetables cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Lightly fried cubes of homemade cheese sauteed with sliced onions, tomatoes, green peppers, mushrooms, broccoli then glazed in a tangy sauce and garnished with coriander.

Cubes of fresh homemade cheese cooked in a rich tomatoes and butter sauce with fresh herbs and spices and cashew sauce.

Fresh cubes of homemade cheese sauteed in karahi (wok), with onions, tomatoes, ginger, garlic and subtle flavors.

Homemade cheese cooked in a mildly spiced creamy sauce with green peppers, onions, tomatoes with herbs and spices and cashew sauce.

Homemade cheese and fresh green peas cooked with onion, garlic, ginger and tomatoes.

Garden fresh mixed vegetables cooked in creamy tomato butter and cashew sauce.

Roasted cashew nuts are simmered in rich creamy gravy.

Fresh green peas cooked with fenugreek creamy sauce with ginger, garlic and cashew sauce.

Egg biryani.

Vegetable biryani.

Chicken biryani.

Lamb biryani.

Goat biryani.

Shrimp biryani.

Long grain basmati rice, exotically flavored with saffron, then cooked with boneless pieces of chicken, lamb, shrimp and nuts.

A special south Indian creation made with lentils, fresh vegetables, tomatoes and a touch of specially blended herbs and spices.

Fresh tomato soup with an extra touch of spices.

Delicious chicken soup with herbs and spices.

Freshly diced cucumbers, tomatoes, bell peppers in vinegar, lemon dressing and a touch of spices.

Mildly sweet soup of milk and coconut.

Cubes of homemade cheese marinated and cooked in clay oven with vegetables.

Tender chicken is marinated in yogurt with fresh spices and then barbecued over flaming coals in the tandoor.

Tender boneless pieces of chicken marinated in yogurt with fresh spices, cooked on a skewer in the clay oven.

Mild, tasty tender pieces of chicken are marinated in special spices, barbecued on a skewer in the tandoor.

Large pieces of chicken marinated in yogurt, gram flour, fresh mint, garlic, chef special sauce and then barbecued in the tandoor.

Ground lamb mixed with onions, green peppers, marinated with herbs and spices then broiled on a skewer over charcoal in the tandoor.

Tender morsels of lamb marinated in Bombay's special recipe, then broiled in the tandoor.

Tasty lamb chops marinated in yogurt, herbs, spices and barbequed in the tandoor and served with fresh vegetables on sizzler.

Cubes of salmon fish marinated in an aromatic spice mix and barbequed in the tandoor and served with fresh vegetables on sizzler.

Fresh king-sized shrimp gently seasoned and slowly broiled over charcoal in the tandoor and served on sizzler with vegetables.

A combination of our appetizing tandoori chicken, seekh kabab, shrimp, malai kabab and chicken tikka.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Fresh chicken exotically cooked in a light, mildly-spiced gravy or spicy sauce with potatoes.

Boneless pieces of chicken cooked in hot and spicy south indian style.

Boneless pieces of chicken cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs and spices.

Tender boneless pieces of chicken sauteed with sliced onions, tomatoes, green pepper, mushroom, broccoli, then glazed in tangy sauce.

Boneless chicken cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Boneless chicken cooked with spinach and flavored with freshly ground ginger, garlic and spices.

Boneless chicken cooked with nuts in a mildly spiced creamy sauce.

Pieces of chicken sauteed in karahi (wok), with onions, tomatoes, ginger, garlic and subtle flavors and cashew sauce.

The universally popular "butter chicken". Boneless pieces of tandoori chicken cooked with onions, tomatoes, butter and creamy cashew sauce.

Tender boneless chunks of chicken, broiled in the tandoor, then sauteed in a rich tomato, onion and butter cashew sauce.

Boneless pieces of chicken cooked with tomatoes, onions, yogurt, tamarind sauce, green chilly in a light spicy sauce.

Tender boneless chunks of chicken, broiled in the tandoor, then sauteed with onions, tomatoes, bell peppers and spices.

The universally popular "incredible chicken". Boneless pieces of chicken cooked with onions, green peppers, tomatoes, cashew sauce, ketchup in a light touch of mildly spiced sauce.

Barbecued pieces of boneless chicken cooked with nuts and hard cooked eggs in a mildly spiced creamy sauce and cilantro.

A delicious variety of traditional Punjabi chicken cooked on the bones with onions, tomatoes, ginger, garlic, fresh coriander and subtle flavors.

Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato and butter cashew sauce, served with hard cooked eggs.

Boneless chicken sauteed in garlic ginger with fenugreek leaves and cashew sauce.

Chunk of boneless chicken cooked in mild cream sauce with cashews and golden raisins.

Black lentils are cooked on slow heat for longer hours in a traditional punjabi pot (deg) and then fried in butter with fresh onions, ginger, garlic and tomatoes.

Yellow lentils cooked with onions, tomatoes, ginger, garlic and subtle flavors.

A delicious variety of chickpeas, onions, tomatoes in a rich sauce.

Potatoes filled with vegetables, cheese and then cooked in a thick creamy cashew sauce.

Spinach cooked with lightly fried homemade cheese cubes in mildly spiced sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot and spicy sauce.

Fresh garden vegetables marinated in ginger, onions, tomatoes, then cooked with natural herbs in a mild or hot and spicy sauce.

Fresh cauliflower and potatoes, cooked with onions, tomatoes, ginger, garlic and spices.

Whole eggplant is partially roasted in the tandoor before being mashed with tomatoes and onions, then simmered with mild herbs and spices.

Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

Fresh okra cooked with onions, tomatoes, ginger, garlic and pepper-laced sauce with indian herbs and spices.

Homemade Indian cheese, stuffed in vegetable balls and cooked in mildly-spiced creamy sauce with almonds, cashews and raisins.

A delicious royal entree. Fresh garden vegetables gently simmered in a spice-laced creamy cashew sauce and garnished with nuts.

Fresh mushroom and broccoli sauteed in a traditional karahi (wok) with onions, tomatoes, green peppers with freshly ground herbs and touch of spices.

Fresh garden vegetables cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Lightly fried cubes of homemade cheese sauteed with sliced onions, tomatoes, green peppers, mushrooms, broccoli then glazed in a tangy sauce and garnished with coriander.

Cubes of fresh homemade cheese cooked in a rich tomatoes and butter sauce with fresh herbs and spices and cashew sauce.

Fresh cubes of homemade cheese sauteed in karahi (wok), with onions, tomatoes, ginger, garlic and subtle flavors.

Homemade cheese cooked in a mildly spiced creamy sauce with green peppers, onions, tomatoes with herbs and spices and cashew sauce.

Homemade cheese and fresh green peas cooked with onion, garlic, ginger and tomatoes.

Garden fresh mixed vegetables cooked in creamy tomato butter and cashew sauce.

Roasted cashew nuts are simmered in rich creamy gravy.

Fresh green peas cooked with fenugreek creamy sauce with ginger, garlic and cashew sauce.

Egg biryani.

Vegetable biryani.

Chicken biryani.

Lamb biryani.

Goat biryani.

Shrimp biryani.

Long grain basmati rice, exotically flavored with saffron, then cooked with boneless pieces of chicken, lamb, shrimp and nuts.

Teardrop shaped traditional Punjab bread seasoned with fresh garlic baked in the tandoor.

Spinach cooked with lightly fried homemade cheese cubes in mildly spiced sauce.

A delicious variety of chickpeas, onions, and tomatoes in a rich sauce.

Fresh vegetable dipped in a delicately spiced chickpeas batter and fried to golden perfection. Served with chutney.

Fritters of fresh spring onions. Served with chutney.

Tender pieces of boneless chicken dipped in a delicately spiced batter and fried to perfection. Served with chutney.

Homemade Indian cheese dipped in a chick peas batter and deep fried. Served with chutney.

Combination of vegetable samosa and vegetable pakora. Served with chutney.

Boiled eggs deep fried in batter and spices. Served with chutney.

Crisply fried turnover deliciously filled with mildly spiced potatoes and green peas. Served with chutney.

Crisp fried turnover filled with mildly spiced minced lamb and peas. Served with chutney.

Tender pieces of boneless fish dipped in a delicately spiced batter and fried to perfection. Served with chutney.

Lightly marinated shrimp kissed with Indian herbs and batter fried. Served with chutney.

Combination of chicken tikka, malai kabab, seekh kabab, and shrimp. Served with chutney.

Fresh vegetable samosa finished with chickpeas with a combination of yogurt, mint, and tamarind chutney.

A special South Indian creation made with lentils, fresh vegetables, tomatoes, herbs, and spices.

Chicken soup with herbs and spices.

Mildly sweet soup of milk and coconut.

Fresh tomato soup with spices.

Freshly diced cucumbers, tomatoes, bell peppers in vinegar, and lemon dressing with a touch of spices.

Fresh chicken exotically cooked in a light mildly spiced gravy.

Spicy. Boneless pieces of chicken cooked in hot and spicy South Indian style.

Spicy. Tender boneless pieces of chicken sautéed with sliced onions, tomatoes, green pepper, mushroom and broccoli glazed in tangy sauce.

Boneless chicken cooked with spinach and flavored with freshly ground ginger, garlic, and spices.

Pieces of chicken sautéed in karahi with onions, tomatoes, ginger, garlic, and subtle flavors. Served with cashew sauce.

Tender boneless chunks of chicken broiled in the tandoor then sauteed in a rich tomato, onion, and butter cashew sauce.

Tender boneless chunks of chicken broiled in the tandoor then sauteed with onions, tomatoes, bell peppers, and spices.

Barbequed pieces of boneless chicken cooked with nuts hard cooked eggs in a mildly spiced creamy sauce and cilantro.

Chicken breast marinated in yogurt and spices then broiled in the tandoor and cooked in a rich tomato cashew and butter sauce. Served with hard cooked eggs.

Chunk of boneless chicken cooked in mild cream sauce with cashews and golden raisins.

Spicy. Fresh chicken exotically cooked in a spicy sauce with potatoes.

Boneless pieces of chicken cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs, and spices.

Boneless chicken cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Boneless chicken cooked with nuts in a mildly spiced creamy sauce.

Boneless pieces of tandoori chicken cooked with onions, tomatoes, butter, and creamy cashew sauce.

Spicy. Boneless pieces of chicken cooked with tomatoes, onions, yogurt, tamarind sauce, and green chilly in a light spicy sauce.

Boneless pieces of chicken cooked with onions, green peppers, tomatoes, cashew sauce, and ketchup in a light touch of mildly spiced sauce.

A delicious variety of traditional Punjabi chicken cooked on the bones with onions, tomatoes, ginger, garlic, fresh coriander, and subtle flavors.

Boneless chicken sauteed in garlic ginger with fenugreek leaves and cashew sauce.

Spinach cooked with lightly fried homemade cheese cubes in mildly spiced sauce.

Fresh garden vegetables marinated in ginger, garlic, onions, and tomatoes then cooked with natural herbs in a mild or hot and spicy sauce.

Whole eggplants partially roasted in the tandoor before being mashed with tomatoes and onions then simmered with herbs and spices.

Fresh okra cooked with onions, tomatoes, ginger, garlic, and pepper laced sauce with Indian herbs and spices.

Fresh garden vegetables gently simmered in a spice laden creamy sauce and garnished with nuts.

Fresh garden vegetables cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Cubes of fresh homemade cheese cooked in a rich tomatoes and butter sauce with fresh herbs, spices, and cashew sauce.

Homemade cheese cooked in a mildly spiced creamy sauce with green peppers, onions, and tomatoes with herbs, spices, and cashew sauce.

Garden fresh mixed vegetables cooked in creamy tomato butter and cashew sauce.

Fresh green peas cooked with fenugreek creamy sauce with ginger, garlic, and cashew sauce.

Yellow lentils cooked with onions, tomatoes, ginger, garlic, and subtle flavors.

Potatoes filled with vegetables and cheese cooked in a thick creamy cashew sauce.

Fresh garden vegetables marinated in ginger, garlic, onions, and tomatoes then cooked with natural herbs in a mild or hot and spicy sauce.

Fresh cauliflower and potatoes cooked with onions, tomatoes, ginger, and spices.

Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

Homemade Indian cheese stuffed in vegetable balls and cooked in mildly spiced creamy sauce with almonds, cashews, and raisins.

Fresh mushroom and broccoli sauteed in a traditional karahi with onions, tomatoes, and green peppers with freshly herbs and touch of spices.

Lightly fried cubes of homemade cheese sauteed with sliced onions, tomatoes, green peppers, mushrooms, and broccoli glazed in a tangy sauce and garnished with coriander.

Fresh cubes of homemade cheese sauteed in karahi with onions, tomatoes, ginger, garlic, and subtle flavors.

Homemade cheese and fresh green peas cooked with onion, garlic, ginger, and tomatoes.

Roasted cashew nuts are simmered in rich creamy gravy.

Black lentils cooked and fried in butter with fresh onions, ginger, garlic, and tomatoes.

A delicious variety of chickpeas, onions, and tomatoes in a rich sauce.

Fresh lamb exotically cooked in a light mildly spiced gravy with potatoes.

Spicy. Boneless pieces of lamb cooked in hot and spicy South Indian style.

Tender cubes of lamb cooked with fresh spinach and flavored with freshly ground spices with a touch of ginger and garlic.

Tender cubes of lamb cooked with nuts in a mildly spiced creamy sauce.

Boneless pieces of lamb cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs, and spices.

Pieces of lamb sautéed in karahi with onions, tomatoes, ginger, garlic, and subtle flavors.

Spicy. Fresh lamb exotically cooked in a spicy sauce with potatoes.

Tender cubes of lamb marinated in herbs, spices, and cooked with fresh tomatoes in a sharp tangy sauce.

Boneless lamb cooked with sweet and sour mango sauce, spices and a touch of ginger and scallions.

Juicy pieces of tender lamb marinated overnight then simmered in a mildly spiced creamy sauce. With nuts and raisins.

Marinated tender cubes of lamb broiled in the tandoor then cooked in a rich tomato, onion, and creamy cashew sauce.

Fresh goat exotically cooked in a light mildly spiced gravy with potatoes.

Tender cubes of goat cooked with fresh spinach and flavored with freshly ground spices with a touch of ginger and garlic.

Pieces of goat and okra sauteed with tomato, ginger, herbs, and spices.

Spicy. Fresh goat exotically cooked in a spicy sauce with potatoes.

Pieces of goat sauteed in karahi with onions, tomatoes, ginger, garlic, and subtle flavors.

Shrimp cooked with tomatoes and cilantro in a mildly spiced curry sauce.

Succulent shrimp flavored with garlic, mustard seeds, and curry leaves.

Large shrimp cooked with sweet and sour mango sauce, spices, a touch of ginger and scallions.

Jumbo shrimp cooked in a creamy sauce with mild spices, herbs, nuts, and raisins.

Marinated pieces of cashew flavor shrimp broiled in the tandoor then cooked in a rich tomato, onion, and creamy sauce.

Spicy. Lobster cooked with potatoes, onions, tomatoes, ginger, and garlic in a hot and spicy sauce.

Jumbo prawns sauteed with sliced onion, tomato, green peppers, mushroom, and broccoli then glazed in tangy sauce.

Spicy. Shrimp cooked with splash of lemon, potatoes, and vinegar in hot and spicy curry sauce.

Jumbo shrimp cooked with fresh spinach and flavored with freshly ground spices with a touch of ginger and garlic.

Barbecued pieces of shrimp cooked in a mildly spiced cashew creamy sauce with hard cooked eggs, spices, and cilantro.

Tasty pieces of shrimp cooked with fresh vegetables, ginger, garlic, onions, tomatoes, herbs, and spices.

Barbecued boneless pieces of salmon fish cooked with onions, tomatoes, and ground spices in a mild cashew sauce.

Lobster gently cooked with nuts in a creamy sauce and flavored with nuts.

Egg sauteed in herbs and spices with fragrant basmati rice and nuts.

Chicken sauteed in herbs and spices with fragrant basmati rice and nuts.

Goat sauteed in herbs and spices with fragrant basmati rice and nuts.

Long grain basmati rice exotically flavored with saffron then cooked with boneless pieces of chicken, lamb, shrimp, and nuts.

Vegetable sauteed in herbs and spices with fragrant basmati rice and nuts.

Lamb sauteed in herbs and spices with fragrant basmati rice and nuts.

Shrimp sauteed in herbs and spices with fragrant basmati rice and nuts.

Cubes of homemade cheese marinated and cooked in clay oven with vegetables.

Tender boneless pieces of chicken marinated in yogurt with fresh spices cooked on a skewer in the clay oven.

Large pieces of chicken marinated in yogurt, gram flour, fresh mint, garlic, chefs special sauce, and barbecued tandoor.

Tender morsels of lamb marinated in Bombay's special recipe broiled in the tandoor.

Cubes of salmon fish marinated in an aromatic spice mix and barbecued in the tandoor. Served with fresh vegetable sizzler.

A combination of our appetizing tandoori chicken, seekh kabab, shrimp, malai kabab, and chicken tikka.

Tender chicken marinated in yogurt with fresh spices and barbecued over flaming coals in the tandoor.

Mild and tasty tender pieces of chicken marinated in special spices barbecued on a skewer in the tandoor.

Ground lamb mixed with onions and green peppers marinated with herbs and spices then broiled on a skewer over the tandoor.

Tasty lamb chops marinated in yogurt, herbs, and spices and barbecued in the tandoor. Served with fresh vegetable sizzler.

Fresh king sized shrimp gently seasoned and slowly broiled over charcoal in the tandoor. Served on sizzler vegetables.

Round shaped whole wheat bread baked in the tandoor.

Teardrop shaped traditional Punjabi bread baked in the tandoor.

Teardrop shaped traditional Punjab bread seasoned with fresh garlic baked in the tandoor.

Whole wheat bread stuffed with delicately spiced potatoes.

Leavened bread filled with spiced onions and cheese baked in the tandoor.

Bread stuffed with nuts and dried fruits.

Bread stuffed with a delicious spiced mixture of minced lamb with authentic spices.

Round shaped whole wheat bread cooked on flat tawa.

A light deep fried puffed bread.

A multi layered whole wheat bread with melted butter baked in the tandoor.

Spicy. Teardrop shaped traditional punjab bread seasoned with fresh garlic and hot green chili baked in the tandoor.

Leavened bread filled with spiced onions baked in the tandoor.

Leavened bread filled with spiced onions and cauliflower baked in the tandoor.

Bread stuffed with a delicious spiced mixture of shredded chicken with authentic spices.

Bread topped with eggs, fresh fruits, nuts, and sesame seeds.

Naan, garlic, and methi naan.

Three vegetable nuts curries. Served with soup, raita, kheer, rice, and tandoor roti bread in a traditional thali. Indian steel dish.

Assorted specialties from our charcoal fired tandoor oven includes tandoori chicken, chicken tikka, seekh kabab, malai kabab, and tandoori prawn. Served with rice, raita, and naan bread.

Bombay special tandoori chicken, lamb rogan josh, and vegetable korma. Served with mulligatawny soup, raita, rice, and naan bread.

With delicious dinner of mulligatawny soup, chicken tikka, tandoori chicken, malai kabab, seekh kabab, lamb rogan josh or chicken curry and served with vegetable of the day, rice and naan bread. Served with cashew creamy tomato sauce on the side. Serves two.

A thin and crispy lentil flat bread.

A sweet accompaniment to delight your meal.

Homemade creamy yogurt with shredded cucumber roasted cumin and herbs.

Spicy. A hot and spicy mixed vegetable pickle.

Homemade cheese balls in a sweetened thick milk and flavored with rosewater and nuts.

A traditional basmati rice pudding flavored with almonds and pistachios.

A light pastry made with milk, cheese balls and touched with thick honey syrup.

Homemade Indian ice cream prepared from fresh cream and nuts. Flavored with pistachios and rose water.

Prepared with homemade yogurt flavored with pistachios and rosewater.

A delicious soothing yogurt sweet drink with mango.