Casa Vieja

2 pieces. Served with lettuce and sour cream.

2 pieces.

Stuffed flour tortilla with your choice of chunks of beef or spicy chicken, deep-fried to a golden brown and then topped with cheese sauce, lettuce, sour cream, guacamole and pico de gallo. Served with Mexican rice and refried beans.

Four rolled corn tortillas filled with cheese and covered with grilled chicken, lettuce, tomatoes, sour cream, and jalapeño cheese.

Three cheese enchiladas topped with grilled tomatoes, onions, bell peppers, and enchilada sauce. Served with sour cream and guacamole salad.

Four rolled corn tortillas – one beef, one chicken, one cheese and one bean. Topped with enchilada sauce, cheese, lettuce, tomatoes, and sour cream.

Corn tortilla chips with chicken or beef, covered with our special ranchero sauce and melted the cheese. Served with rice and salad.

Cheese nachos with assorted toppings of beef, shredded chicken and refried beans. All covered with lettuce, tomatoes, and sour cream.

One beef burrito with cheese, lettuce and sour cream.

A large flour tortilla filled with seasoned ground beef or shredded chicken breast. Topped with cheese, lettuce, tomatoes and sour cream. Served with Mexican rice and refried beans.

Flour tortilla with grilled bell peppers, onions, tomatoes, and cheese. Served with Mexican rice, refried beans, and salad.

Special marinated chicken breast over diced lettuce and topped with cheese, onions, tomatoes and bell peppers.

Ten large shrimp.

Choice of dressings, thousand islands, honey mustard, and ranch.

Crispy flour tortilla filled with ground beef or chicken or rice and beans, cheese, lettuce, tomatoes, guacamole, and sour cream.

Four rolled, crispy corn tortillas filled with shredded chicken or beef chunks. Served with refried beans and salad.

Grilled cheese quesadilla filled with your choice of al pastor, chorizo, chicken or steak, and grilled onions, peppers, tomatoes and cheese. Served with Mexican rice, refried beans, lettuce, tomatoes, and sour cream.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with lettuce, sour cream, and tomatoes.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. A combination of tender, thin-sliced steak, chicken breast, pork chops, Mexican sausage chorizo, and quesadillas. All prepared with our chef’s special marinade, then charcoal-grilled. Served with tomatoes and avocado slices.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. A 12 oz. charcoal-grilled T-bone steak topped with grilled onions, tomatoes, and bell peppers.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. A 12 oz. charcoal-grilled T-bone steak topped with red or green sauce.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. A 12 oz. charcoal-grilled T-bone served with a cheese enchilada, rice, and a tossed salad.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Sliced tender char-broiled chicken breast.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Thin-sliced chicken breast fried to a golden brown.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Grilled char-broiled chicken breast covered with jalapeño cheese sauce.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Grilled chicken breast with grilled onions, peppers and tomatoes. Served with rice and beans.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Our traditional slow-cooked pork tips served with salad.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. A combination of tender, thinly-sliced steak, chicken breast, shrimp, fish fillet and Mexican sausage chorizo. All prepared with our chef’s special marinade then charcoal-grilled. Served with a cheese quesadilla, tomatoes, and avocado slices.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Marinated sirloin steak, chicken breast or a mix of both grilled together with our traditional Mexican bacon seasoning, bell peppers and onions. Covered with melted cheese.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Grilled chopped sirloin steak with red chile sauce.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Mexican-style country fried steak served with salad.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Grilled thin-sliced T-bone steak served with salad.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Grilled pork chops served with salad.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Tender slices of charbroiled sirloin steak. Served with salad and avocado slices.

Served with Mexican rice, refried beans, lettuce, tomatoes, and corn or flour tortillas. Pork tips cooked in green sauce and served with rice and beans.

Cooked with grilled peppers, onions and tomatoes. Our sizzling version of our famous steak or chicken fajitas on a bed of crispy tortilla chips. Covered with melted jalapeño cheese sauce.

Cooked with grilled peppers, onions and tomatoes.

Cooked with grilled peppers, onions and tomatoes.

Cooked with grilled peppers, onions and tomatoes. Beef, chicken, and shrimp on a bed of crispy tortilla chips. Covered with melted jalapeño cheese sauce.

Cooked with grilled peppers, onions and tomatoes. A crisp, fried flour tortilla with melted cheese sauce and topped with steak or chicken fajitas and covered with lettuce, cheese, sour cream, guacamole, and tomatoes.

Cooked with grilled peppers, onions and tomatoes.

Cooked with grilled peppers, onions and tomatoes.

Cooked with grilled peppers, onions and tomatoes. Steak, chicken, and shrimp.

Cooked with grilled peppers, onions and tomatoes. A large, grilled quesadilla filled with marinated, grilled sirloin strips or chicken breast with grilled onions, bell peppers, and cheese. Served with lettuce, sour cream, and tomatoes.

Cooked with grilled peppers, onions and tomatoes.

Cooked with grilled peppers, onions and tomatoes. Steak, chicken, and shrimp.

A large baked potato filled with grilled steak or chicken and topped with melted cheese, lettuce, and sour cream.

Cooked with grilled peppers, onions and tomatoes. A large flour tortilla filled with slow-cooked shredded pork, chicken or steak and topped with cheese sauce, lettuce, tomatoes, and avocado slices.

Please allow extra time to prepare seafood dinners. A combination of marinated, grilled fish fillet, fried jumbo shrimp, stuffed quesadillas, fish and shrimp and pico de gallo ceviche. Served with sliced avocado, tomatoes, special Mexican rice, and salad.

Please allow extra time to prepare seafood dinners. Ten large grilled shrimp cooked with red chile sauce, grilled onions, tomatoes, and jalapeño peppers. Served with Mexican rice, refried beans, and tortillas.

Please allow extra time to prepare seafood dinners. A large quesadilla filled with ten large shrimp grilled together with ham, pineapple, and cheese. Served with lettuce, sour cream, and tomatoes.

Please allow extra time to prepare seafood dinners. Fresh oysters on the half shell.

Please allow extra time to prepare seafood dinners. Ten jumbo shrimp deep-fried to a golden brown then wrapped with bacon and cheese. Served with Mexican rice and salad.

Please allow extra time to prepare seafood dinners.

Please allow extra time to prepare seafood dinners. Shrimp cocktail. Ten steamed, large shrimp served with chopped avocados, pico de gallo and cocktail sauce.

Please allow extra time to prepare seafood dinners. Shrimp soup. Twelve steamed, large shrimp boiled with a mix of vegetables in our chef’s special soup recipe.

Please allow extra time to prepare seafood dinners. A combination of shrimp and fish boiled with a mix of vegetables in our chef’s special soup recipe.

Please allow extra time to prepare seafood dinners. Twelve large shrimp grilled together with ham and pineapple and covered with melted cheese. Served with salad.

Please allow extra time to prepare seafood dinners. Three char-grilled or fried fish fillets with lettuce and pico de gallo.

Please allow extra time to prepare seafood dinners.

Served with special Mexican rice and salad.

Served with special Mexican rice and salad.

Served with special Mexican rice and salad.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas. Chicken, steak, and shrimp.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas.

Fajitas are prepared with grilled onions, bell peppers, and tomatoes on a sizzling platter, then marinated with our special sauce and served with Mexican rice and refried beans. Garnished with lettuce, pico de gallo, guacamole, sour cream, and corn or flour tortillas. Chicken, steak, shrimp, chorizo Mexican sausage and beef ribs.

Ground beef or chicken.

Ground beef or chicken.

Soft corn tortilla served with chopped onions and cilantro with your choice of grilled steak, grilled chicken, al pastor, carnitas or chorizo Mexican sausage.

Ground beef, bean or chicken.

A large rolled flour tortilla filled with refried beans and your choice of grilled steak, grilled chicken, al pastor or carnitas. Covered with cheese sauce, green sauce, and cilantro.

Beef, chicken or cheese.

Pork.

Mexican hot sub sandwich with your choice of grilled steak, grilled chicken, fried chicken, carnitas, al pastor, milanesa or ham and cheese. Served with sliced avocado, jalapeños, onions, tomatoes, and sour cream.

Ground beef or chicken.

Fish with pico de gallo.

Shrimp with pico de gallo.

6 pieces.

6 pieces.

Children under 12. Served with Mexican rice and refried beans.

Children under 12. Served with Mexican rice and refried beans.

Children under 12. Beef, chicken or cheese served with Mexican rice and refried beans.

Children under 12. crispy corn tortilla filled with ground beef or shredded chicken, topped with lettuce and cheese. Served with Mexican rice and refried beans.

Children under 12. served with french fries.

Children under 12. Served with lettuce, tomato, French fries, and cheese.

Delicious three-milk cake.

Traditional Mexico City-style crème caramel, baked fresh daily.

Marble bundt cake with caramel custard.