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Sweet red + yellow peppers, cabbage, mesclun, golden raisins, croutons, avocado, feta and lemon-sultana vinaigrette.
Mesclun, hummus, cucumbers, red onion, feta, tomatoes and italian vinaigrette + toasted pita.
Mesclun, spiced pecans, strawberries, noble springs dairy goat cheese and balsamic vinaigrette.
Corn tortilla chips, two scrambled eggs, monterey, jack cheddar, guajillo chile sauce, black beans, lime sour cream, avocado, radish, cilantro, feta and jalepeno hot sauce.
Marinated flank steak, scrambled eggs, roasted red onions, spinach, jack and cheddar cheese and hash browns + toast.
Smoked salmon, scrambled eggs, red onion, herb cream cheese, capers and hash browns + toast.
Scrambled eggs, baby spinach, tomatoes, portobello, roasted red onions, feta and hash browns + toast.
Scrambled eggs, poblano peppers, red onion, jack and cheddar cheese and hash browns + toast.
Scrambled or fried eggs and hash browns + toast.
Eggs scrambled with tomatillo salsa, jack + cheddar cheese, your choice of chorizo, local sausage or veggies sausage, served with hash browns, salsa and sour cream + flour tortillas.
Fried eggs, stewed black beans, served on hash browns, topped with red salsa, sour cream and avocado + corn tortillas.
100% vermont maple syrup, crushed pecans, powdered sugar and whipped cream.
Add blueberry, banana-nut or chocolate chips.
Blue monarch granola, vanilla yogurt, bananas, strawberries, dried cranberries and walnuts + local honey.
Strawberries + bananas, choice of milk: whole, skim, soy and almond milk (+1).
Brown sugar, bananas, strawberries, raisins and available until 10:30 am.
Scrambled eggs and cheese.
Smoked salmon, herb cream cheese, red onion, lettuce and capers.
House-made hummus, tomato, red onion and cucumber.
Cream cheese with veggie sausage, bacon, local country ham or local sausage.
Almond butter, banana, local honey and cinnamon-sugar on a cinnamon raisin bagel.
Local grass fed beef + lamb, tennessee white cheddar, caramelized fennel + fig aioli, red onion, pickle and lettuce on a bun.
100% ground bison, dill pickles, tennessee white cheddar and remoulade on a bun.
Tennessee white cheddar, horseradish mayo, roasted onion, baby spinach, pickle and on a bun.
House-made with black beans, oats + chipotle peppers with mayo, mustard, lettuce, tomato and red onion on multigrain bread.
Aioli, basil-walnut pesto, tomato and lettuce on focaccia.
Applewood smoked bacon, lettuce, tomato and aioli on sourdough.
Balsamic marinated roasted portobello mushroom, roasted red peppers, noble springs dairy goat cheese and baby spinach on focaccia.
Crispy cornmeal fried catfish, salsa, red onion, avocado, lettuce, jalepeno hot sauce, feta and lime sour cream on flour tortillas.
Sweet and idaho potato and applewood bacon hash, balsamic vinaigrette and feta.
Grilled marinated flank steak, hash browns, jack and cheddar cheese, aioli, basil-walnut pesto, tomatoes, spinach and roasted red onion.
Daily local pasta, portobello mushroom, roasted red onion, roasted red pepper, baby spinach, feta, gremolata, balsamic reduction and served with toasted focaccia.
House-made hummus with feta, cucumbers, pickled carrots and kalamata olives + toasted pita.
Served with our house-made horseradish dipping sauce.
Served with our own aioli.
Hash browns, jack + cheddar and onion + tomato.
100% vermont maple syrup, powdered sugar, whipped cream + fresh fruit. Choose buttermilk or wheat free.
With fresh fruit.
With fresh fruit.