Franklin Chop House

A generous portion, lightly fried and served with marinara sauce.

Topped with Parmesan cheese, sour cream, and served with warm tortilla chips.

Hand-battered tenderloins, fried and served with honey mustard dressing.

Southwest spiced chicken in a grilled flour tortilla with cheese pepper and onions.

Stack tortilla chips with our homemade chili, cheddar cheese, diced tomatoes, scallions, sour cream and served with a side of jalapenos.

Sauteed shrimp tossed in herb vinaigrette dressing and served warm on a bed of mixed greens, angel hair pasta, red peppers, carrot, diced tomato, and tomato and topped with Parmesan cheese. Served with a homemade biscuit.

Diced turkey, honey harm, and mozzarella cheese over mixed greens with cucumbers, tomatoes, hard-boiled egg and topped with bacon bits and croutons. Served with a homemade biscuit.

Crispy tortilla bowl loaded with mixed greens, homemade chili, cheddar cheese, diced tomatoes, sour cream, and scallions. Served with cajun ranch and a side of jalapenos. Served with a homemade biscuit.

Grilled tender strips of sirloin over mixed greens with sliced mushrooms, diced tomatoes, and cheddar cheese. Served with a homemade biscuit.

Traditional caesar topped with hickory grilled cajun chicken. Served with a homemade biscuit.

Mixed greens, cucumbers, tomatoes, and mixed cheese topped with our hand-battered, fried chicken tenders. Served with a homemade biscuit.

Mixed greens, cucumbers, tomatoes, and mozzarella cheese topped with hickory grilled chicken. Served with a homemade biscuit.

Served with a homemade biscuit.

Made with lettuce, tomato, pickle, and onion on a kaiser roll. Served with your choice of one side.

Burger with lettuce, tomato, pickle and onion topped with mayonnaise, sauteed mushrooms and mozzarella cheese. Served with your choice of one side.

Hickory grilled burger, topped with jalapeno slices and pepper jack cheese, served on a kaiser roll with lettuce, sliced tomatoes, and red onions. Served with your choice of one side.

Hickory grilled burger smothered with Swiss cheese and sauteed onions on a grilled sourdough bun. Served with your choice of one side.

Black bean veggie patty served with lettuce, tomato, and melted pepper jack cheese on grilled wheat bread with a side of salsa. Served with your choice of one side.

Blackened boneless chicken breast topped with lettuce and tomatoes on a grilled kaiser roll with a side of cajun mayonnaise. Served with your choice of one side.

Grilled texas toast topped with mashed potatoes, tender pot roast, and brown gravy. Served with your choice of one side.

Thinly sliced corned beef piled on grilled swirled rye, topped with Swiss cheese, thousand Island dressing, and sauerkraut. Served with your choice of one side.

Grilled chicken breast on a kaiser roll with lettuce, tomato, pickle, and onion. Served with your choice of one side.

Boneless chicken breast hand-battered and fried, tossed in spicy buffalo sauce, served on a kaiser roll with lettuce and tomato. Served with your choice of one side.

Grilled chicken breast topped with BBQ sauce and shredded cheddar. Served on a kaiser roll with lettuce, tomato, and red onion.

Warm flour tortilla stuffed with grilled cajun chicken, lettuce, red onions, tomato, mixed cheese, and cajun mayonnaise. Served with your choice of one side.

Grilled boneless chicken breast smothered with sliced apples, cheddar cheese, and bacon. Served on grilled sourdough bread. Served with your choice of one side.

Sliced ham, turkey, American cheese, bacon, lettuce, tomato, and mayonnaise on grilled sourdough bread. Served with your choice of one side.

Angel hair pasta topped with marinara sauce and Parmesan cheese. Served with a homemade biscuit.

Linguini pasta tossed in our homemade alfredo sauce. Served with a homemade biscuit.

Blackened chicken breast over linguini tossed in our homemade alfredo sauce. Served with a homemade biscuit.

Lightly-fried chicken breast topped with marinara, mozzarella, and Parmesan cheese. Served with angel hair pasta topped with marinara with a homemade biscuit.

Grilled chicken sauteed with cilantro, jalapenos, tequila, and lime juice in spicy cream with linguini. Topped with sour cream and scallions. Served hot n spicy with a homemade biscuit.

Italian meat sauce tossed with sausage, meatballs, and homemade alfredo sauce. Served on a bed of linguini with a homemade biscuit.

Artichoke hearts, sun-dried tomatoes, sliced black olives, mushrooms, and red peppers sauteed in olive oil and fresh lemon-herb broth. Served over linguini with a homemade biscuit.

Six of our hand-battered, deep-fried chicken tenders served with honey mustard and tangy BBQ sauce. Served with your choice of two sides and homemade biscuits.

Seasoned and slow-roasted, then grilled over hickory wood and brushed with garlic butter. Served with your choice of two sides and homemade biscuits.

12 oz marinated chopped steak, smothered with sauteed onions, mushrooms, and brown gravy. Served with your choice of two sides and homemade biscuits.

Seasoned and slow-roasted, then topped with brown gravy. Served with your choice of two sides and homemade biscuits.

Prepared fresh daily, topped with brown gravy. Served with your choice of two sides and homemade biscuits.

Hand-breaded boneless fried chicken breast topped with country gravy. Served with your choice of two sides and homemade biscuits.

Two center cut pork chops marinated in soy & ginger, then grilled over hickory wood. Served with your choice of two sides and homemade biscuits.

Any four of our side dishes.

Two boneless chicken breasts basted with apricot glaze and grilled over hickory wood. Topped with mozzarella cheese and served over rice. Choice of one side dish & homemade biscuits.

Boneless chicken breast sauteed in lemon-herb cream sauce. Served with your choice of two side dishes and homemade biscuits.

Fresh grilled salmon glazed with maple bourbon sauce, served on a smoked cedar plank, and with your choice of two side dishes and homemade biscuits.

Sauteed shrimp and crawfish tails tossed in cajun cream sauce, served over red beans & rice. Choice of one side dish and homemade biscuits.

Hickory grilled with cajun spices or fried, Southern style. Served with your choice of two side dishes and homemade biscuits.

Blackened Louisiana style. Served with your choice of two side dishes and homemade biscuits.

USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Tender choice beef medallions sauteed in garlic butter and served over mashed potatoes. Choice of one side dish and homemade biscuits.

USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Served with your choice of two sides and homemade biscuits.

12 oz. USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Served with your choice of two sides and homemade biscuits.

8 oz. USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Served with your choice of two sides and homemade biscuits.

12 oz. USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Served with your choice of two sides and homemade biscuits.

St. Louis-style pork ribs, slow-cooked fall-off-the-bone, and brushed with BBQ sauce. USDA choice steaks, grilled over hickory wood, and topped with steak seasoning and garlic butter. Served with your choice of two sides and homemade biscuits.

Served with honey mustard dressing.

Diced turkey, honey ham & mozzarella cheese over mixed greens with cucumbers, tomatoes, hard-boiled egg and topped with bacon bits.

Grilled tender strips of sirloin over crisp mixed greens with sliced mushrooms, tomatoes, and cheddar cheese.

Traditional caesar topped with hickory grilled cajun chicken. No croutons.

Mixed greens, cucumbers, tomatoes, and mozzarella cheese topped with hickory grilled chicken.

A generous portion of grilled chicken tenders served with honey mustard and tangy BBQ sauce.

Seasoned and slow-roasted, then grilled over hickory wood.

12 oz marinated chopped steak, smothered with sauteed onions and mushrooms. 12 oz marinated chopped steak, smothered with sauteed onions and mushrooms. No gravy.

Fresh grilled salmon glazed with maple bourbon sauce, served on a smoked cedar plank.

Sauteed shrimp and crawfish tails tossed in cajun cream sauce. Served with choice of two side dishes. No red beans and rice.

Hickory grilled then sprinkled with cajun spice.

Blackend Louisiana style.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter. Tender choice beef medallions sauteed in garlic butter and served over mashed potatoes. Choice of one side dish.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter.

Premium steaks are grilled over hickory wood, seasoned, and topped with garlic butter.

No gravy.

Available only after 5 PM.

No croutons.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under.

Ages 10 & under. Two kid's sized portions of our side dishes.

Available after 5 PM.

Served with hot fudge or strawberry topping.

Served with a scoop of vanilla ice cream.

Vanilla ice cream and IBC root beer in a frosty glass.