If you're looking for Chinese restaurants in Nashville look no further. Golden Coast is known for having some of the best Chinese in Nashville. Located at 1722 W End Ave, Golden Coast is a great ...show more
Appetizers for two including egg rolls, chicken stever, shrimp toast, fried chicken wings, and roast pork.
Two pieces.
Two pieces. Crispy golden brown with vegetables and meat.
Six pieces. Chef's special, crab meat, and cheese in wonton skin.
Six pieces.
Six pieces.
Eight pieces.
Ten pieces.
Seasoned with hot pepper sauce.
Serves two.
Serves two.
Serves two.
Serves two.
Serves two.
Serves two. Seasoned with hot pepper sauce.
Serves two.
Seasoned with hot pepper sauce.
Chinese soft noodles.
Chinese soft noodles.
Chinese soft noodles.
Chinese soft noodles.
Chinese soft noodles.
Chinese soft noodles.
Shrimp, scallops, and crab meat are tastefully sauteed with Chinese vegetables.
Crab meat, scallop, and shrimp with fresh vegetables are sauteed in five flavored sauce.
Seasoned with hot pepper sauce. Tender filet mignon marinated with five flavored sauce and sauteed with fresh vegetables.
Seasoned with hot pepper sauce. Fresh mushrooms and sweet pepper are used to sauteed the deliciously white wine marinated shrimp.
Seasoned with hot pepper sauce. Shrimp, chicken, beef, and vegetables sauteed with five-flavored sauce.
A family of seafood shrimp, scallop, beef, chicken, pork with fresh Chinese vegetables, and sauteed in Governer’s sauce.
Seasoned with hot pepper sauce. Tastefully breaded tendertion sauteed with fresh vegetables in hot orange based sauce.
Seasoned with hot pepper sauce. Tastefully breaded tendertion sauteed with fresh vegetables in hot orange based sauce.
Fresh zucchini, mushrooms, other vegetables sauteed with shrimp, and chicken in chef’s special white sauce.
Tasteful chicken with fresh vegetables sauteed with house special sauce.
Seasoned with hot pepper sauce. Hot pepper sauce, minced water chestnuts, onions, and mushrooms in chef's special sauce.
Seasoned with hot pepper sauce. Shrimp and choice tender pork sauteed with fresh vegetables in hot sauce.
Seasoned with hot pepper sauce. Tasty chef’s special hot sauce in used to sauteed the lightly breaded chicken and fresh mushrooms and other vegetables.
Seasoned with hot pepper sauce. Scallops, beef, and vegetables sauteed with five flavored sauce.
Shrimp, chicken, beef sauteed with broccoli, and other vegetables in chef’s special sauce.
Seasoned with hot pepper sauce. Crab meat, scallop, shrimp, and teriyaki steak with fresh vegetables in five flavored sauce.
Seasoned with hot pepper sauce.
Seasoned with hot pepper sauce. A well known hunan spicy chicken.
Golden fried chicken sauteed in chef’s special sauce and sprinkled with sesame sauce.
Seasoned with hot pepper sauce.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of Wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup, egg drop soup, hot sour soup, or roll.
Served with fried or steamed rice and choice of wonton soup and egg drop soup, hot sour soup, or roll.
Seasoned with hot pepper sauce. Sliced tender beef, fresh mushrooms sauteed five-flavored sauce with Chinese vegetables.
Green onion and other vegetables sauteed with sliced tender beef in chef’s special sauce.
Seasoned with hot pepper sauce. Sliced tender beef and chicken breast sauteed with fresh mushrooms and other vegetables in tasty hot sauce.
Seasoned with hot pepper sauce. Peanuts, fresh celery, and green onions sauteed with tender beef in hot sauce.
Fresh mushroom and other vegetables sauteed with tender sliced beef in brown sauce.
Sliced tender beef sauteed with Chinese vegetables in brown sauce.
Seasoned with hot pepper sauce. Tender beef, fresh celery, and carrots with special hot sauce.
Seasoned with hot pepper sauce. Peanuts, fresh celery, and green onions sauteed with diced chicken in hot sauce.
Seasoned with hot pepper sauce. Sliced chicken sauteed with Chinese vegetables in five flavor sauce.
Sliced chicken sauteed with vegetables and fresh mushrooms in light sauce.
Chicken served with crispy cashew nuts, mushrooms, and other vegetables in brown sauce.
Seasoned with hot pepper sauce. Green onion and onion sauteed with sliced chicken in chef’s special sauce.
Five-flavored boneless chicken, then fried until golden brown, and sauteed with vegetables.
Sliced chicken sauteed with fresh broccoli in white sauce.
Chicken served with crispy almond and other vegetables in brown sauce.
Chicken sauteed with fresh zucchini, mushroom, and other vegetables in plum sauce.
Seasoned with hot pepper sauce. Bean curd sauteed with special hot sauce.
Seasoned with hot pepper sauce. Fresh broccoli sauteed with five-flavored sauce.
Fresh broccoli, carrots, and other Chinese vegetables sauteed in light sauce or steamed.
Fresh mushrooms, broccoli, and other Chinese vegetables sauteed with fried bean curd in light sauce.
Fried bean curd sauteed with vegetables.