Appetizers

A sampling of three of our flatbreads: chicken pesto, margherita and three-meat.

Fresh-baked bread brushed with olive oil and garlic, covered with Mozzarella.

Homemade meatballs in marinara sauce, topped with fresh Mozzarella and Parmesan cheese.

Deep-fried three cheese ravioli, topped with Parmesan and served with a side of marinara sauce.

Hand-cut and breaded, fried until golden brown, served with marinara sauce.

A generous portion of calamari deep fried, then tossed in garlic butter and Cajun seasoning. Served with Marinara on the side.

Soups & Salads

Crisp romaine lettuce tossed with our homemade croutons, creamy Caesar dressing and fresh-grated Parmesan cheese.

Gorgonzola cheese, pancetta, black olives, tomatoes, chopped boiled eggs, Mozzarella cheese and sliced chicken breast, served over mixed greens.

Mixed greens with grape tomatoes, onions and crispy pancetta, topped with shaved Parmesan.

Kalamata olives, grape tomatoes, green peppers, red onions, pepperoncini peppers and crumbled Feta cheese, served with our house-made vinaigrette dressing and topped with capers.

Made fresh daily and served by the bowl. Please contact the merchant for today's soup selection.

Smaller version of our Gondola Salad.

Bowl of our soup of the day and a house salad.

Sandwiches & Burgers

Real steak, onions, peppers and Provolone. Real good. Sandwiches are served with French fries.

Homemade meatballs in a bed of marinara sauce in a toasted Italian hoagie, topped with Mozzarella and Provolone. Sandwiches are served with French fries.

Sliced Italian meats: salami, pepperoni, capicola and ham with Provolone and our homemade sandwich dressing, made your way with lettuce, tomatoes and onions. Sandwiches are served with French fries.

Grilled marinated chicken breast, topped with Provolone cheese, sauteed spinach and a basil aioli, served on a toasted bun. Sandwiches are served with French fries.

Instant classic. Ham piled high with Swiss cheese and toasted on a panini press. No frills, just awesome. Sandwiches are served with French fries.

Half-pound Angus burger, topped with grilled onions and smoked Gouda cheese. Sandwiches are served with French fries.

Half-pound Angus burger, topped with pancetta and Cheddar cheese, served with onions rings and dipping sauce. Sandwiches are served with French fries.

Half-pound Angus burger, topped with premium Gorgonzola cheese. Sandwiches are served with French fries.

Half-pound Angus burger, topped with grilled mushrooms and Swiss cheese. Sandwiches are served with French fries.

Flatbreads

Grilled chicken, basil pesto and roasted red peppers, topped with Mozzarella cheese.

Sausage, pepperoni, prosciutto and marinara sauce, topped with Mozzarella cheese.

Black olives, roasted red peppers, spinach and mushrooms, topped with melted Mozzarella cheese.

Small 12" Pizzas

Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Onions, green peppers and sausage. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Pepperoni, onions, green peppers, meatballs, sausage and mushrooms. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Onions, green peppers, mushrooms, olives and fresh spinach. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Fresh Mozzarella cheese with fresh basil, drizzled with extra virgin olive oil. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

A topping of marinated Feta, garlic, onions, tomatoes, Kalamata olives and artichoke hearts. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Fresh Mozzarella cheese, salami, capicola and Calabrese peppers give this pizza a kick! Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Italian sausage and Ricotta cheese with fresh basil and fresh garlic, drizzled with extra virgin olive oil. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Ham, Mozzarella and fresh pineapple. Please, no substitutions on specialty pizzas. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

A white pizza: no red sauce, extra virgin olive oil on the crust with Ricotta, fresh Mozzarella and shredded Mozzarella. Our crust: We use an imported Italian "0-0" flour that gives our pizza a unique flavor and a crunch that can be found in only the finest pizzerias. Choose a sauce.

Large 14" Pizzas